Jelly Jello Shooters Recipes

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JELL-O SHOOTERS



Jell-O Shooters image

Make and share this Jell-O Shooters recipe from Food.com.

Provided by queenbeatrice

Categories     Beverages

Time 5m

Yield 16 shooters, 16 serving(s)

Number Of Ingredients 3

1 (170 g) package Jello gelatin (flavor of choice)
1 1/4 cups boiling water
3/4 cup vodka

Steps:

  • In medium bowl, mix Jell-O and boiling water.
  • Stir well until powder is completely dissolved.
  • Add vodka and stir well.
  • Pour into 2 oz shooter cups and refrigerate 3 hours.
  • Enjoy.

Nutrition Facts : Calories 64.6, Sodium 50, Carbohydrate 9.6, Sugar 9.1, Protein 0.8

JELLY (JELLO) SHOOTERS



Jelly (Jello) Shooters image

Make and share this Jelly (Jello) Shooters recipe from Food.com.

Provided by JustJanS

Categories     Gelatin

Time 15m

Yield 36 shots

Number Of Ingredients 3

3 (85 g) packets assorted flavoured gelatin (jelly crystals)
3 cups boiling water
3 cups vodka

Steps:

  • Dissolve each packet of jelly crystals in one cup of boiling water.
  • Stand until room temperature.
  • Add 1 cup vodka to each jelly, then pour into shot glasses and refrigerate until set (about 3 hours).
  • * I actually used almost a cup of vodka for each mix, but topped each up with a liqueur that complemented the jelly crystal flavour-limoncello for the lemon, grand marnier for the lime and cassis for the raspberry. It's really good!

Nutrition Facts : Calories 66.5, Sodium 14.5, Protein 6.1

JELLO SHOTS



Jello Shots image

Great to bring to a party! Bring different colors to match themed events. These are so much better than most of the ones you get at bars. You will need to find the 2oz. plastic cups and lids from your local restaurant supply store.

Provided by munley.erin

Categories     Beverages

Time 10m

Yield 12 cups, 12 serving(s)

Number Of Ingredients 4

1 (3 ounce) package Jello gelatin
1 cup boiling water
1/2 cup cold water
1/2 cup vodka

Steps:

  • Boil cup of water.
  • Empty jello powder into a large mixing bowl and add the boiling water.
  • Continue stirring for two minutes or until the jello is completely dissolved.
  • Add in the 1/2 cup of cold water and 1/2 cup of vodka.
  • Stir until mixed and pour into 2oz. cups filled 1/2 to 3/4 of the way.

Nutrition Facts : Calories 48.4, Sodium 34, Carbohydrate 6.4, Sugar 6.1, Protein 0.6

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