Jelly Balls Recipes

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MOM'S CHRISTMAS JELLO BALLS



Mom's Christmas Jello Balls image

No baking, no melting, and just one mixing bowl! Mom's Christmas Jello Balls are one of the easiest cookies you'll make this holiday season! And, not only that, they taste great too! Use any flavour or colour of Jello you want!

Provided by Lord Byron's Kitchen

Categories     Dessert

Time 2h10m

Number Of Ingredients 3

3/4 cup thick cream, (Fussell's or Carnation brand (170 mL))
3 ounce package red Jello
2 cups unsweetened desiccated coconut, (very finely grated - not shredded!)

Steps:

  • Add the thick cream to a mixing bowl, along with the Jello powder. Stir well to combine.
  • Add 1 1/2 cups of the desiccated coconut to the mixture and stir to combine.
  • Roll the mixture into 1 tablespoon-sized balls. Roll the balls into the remaining coconut to coat.
  • Place balls onto baking sheet and refrigerate for 2 hours.

Nutrition Facts : Calories 115 kcal, Carbohydrate 7 g, Protein 1 g, Fat 10 g, SaturatedFat 8 g, Cholesterol 14 mg, Sodium 29 mg, Fiber 2 g, Sugar 5 g, ServingSize 1 serving

CHILI AND JELLY MEATBALLS



Chili and Jelly Meatballs image

The secret ingredient in this sassy sauce is the grape jelly. It's a sweet contrast with the chili sauce. -Irma Schnuelle, Manitowoc, Wisconsin

Provided by Taste of Home

Categories     Appetizers

Time 30m

Yield about 3 dozen.

Number Of Ingredients 3

2 packages (22 ounces each) frozen fully cooked angus beef meatballs
1 bottle (12 ounces) chili sauce
1 jar (10 ounces) grape jelly

Steps:

  • Prepare meatballs according to package instructions. , In a large skillet, combine chili sauce and jelly; cook and stir over medium heat until jelly has melted. Add meatballs to pan; heat through.

Nutrition Facts : Calories 106 calories, Fat 6g fat (3g saturated fat), Cholesterol 17mg cholesterol, Sodium 313mg sodium, Carbohydrate 8g carbohydrate (6g sugars, Fiber 0 fiber), Protein 4g protein.

JELLY BALLS



Jelly Balls image

Make and share this Jelly Balls recipe from Food.com.

Provided by Sean 72

Categories     Sweet

Time 55m

Yield 65 meatballs, 8-10 serving(s)

Number Of Ingredients 6

65 frozen meatballs
1 (12 ounce) bottle chili sauce
1 (10 ounce) jar grape jelly
1 teaspoon lemon juice
2 tablespoons brown sugar
1 tablespoon soya sauce

Steps:

  • Bake meatballs as per package directions.
  • Mix sauce ingredients together in a pot and bring to a boil.
  • Pour over meatballs in chaffing dish or large casserole and bake at 325F for 20 minutes.

Nutrition Facts : Calories 153, Fat 0.1, Sodium 706.7, Carbohydrate 36.7, Fiber 2.9, Sugar 26, Protein 1.4

GRAPE JELLY MEATBALLS



Grape Jelly Meatballs image

Awesome meatballs! I buy my frozen cocktail meatballs at Costco®.

Provided by whatsup12399

Categories     Main Dish Recipes     Meatball Recipes

Time 3h5m

Yield 24

Number Of Ingredients 4

1 (32 ounce) jar grape jelly
2 (12 ounce) bottles tomato-based chili sauce (such as Heinz®)
1 pinch cayenne pepper
1 (6 pound) bag frozen cocktail-sized meatballs

Steps:

  • Combine grape jelly, chili sauce, and cayenne pepper in a saucepan over medium-high heat; cook until warm, 5 to 10 minutes.
  • Place meatballs in a slow cooker and top with grape jelly mixture.
  • Cook on Low for 3 to 4 hours.

Nutrition Facts : Calories 340.1 calories, Carbohydrate 32.4 g, Cholesterol 94.3 mg, Fat 14.6 g, Fiber 0.5 g, Protein 19.1 g, SaturatedFat 5.2 g, Sodium 175.7 mg, Sugar 23 g

JELLY BALLS (APPETIZER)



Jelly Balls (Appetizer) image

This appetizer makes a wonderful dish for a large group. Freezes well, so it can be put into smaller containers.

Provided by Abby Girl

Categories     Healthy

Time 1h

Yield 50 meatballs

Number Of Ingredients 11

1 lb ground beef
1 egg, beaten
1/2 cup breadcrumbs, finely chopped
3 tablespoons parsley, chopped
1/2 cup onion, chopped
1 teaspoon Worcestershire sauce
salt and pepper
12 ounces chili sauce
10 ounces grape jelly
1 tablespoon brown sugar
1 tablespoon soy sauce

Steps:

  • Mix ground been with egg, bread crumbs, parsley, onion, worcestershire sauce, salt and pepper. Roll into 1" balls in diameter.
  • Heat chili sauce, jelly, lemon juice, brown sugar and soy sauce in a large pot. Bring to a boil and add uncooked meatballs.
  • Simmer meatballs in sauce for 30 minutes.

Nutrition Facts : Calories 49.5, Fat 1.5, SaturatedFat 0.6, Cholesterol 10.4, Sodium 129.5, Carbohydrate 6.6, Fiber 0.5, Sugar 4, Protein 2.2

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