Jar Vinaigrette Recipes
BOTTOM OF THE JAR JAM VINAIGRETTE WITH CHOPPED GREENS
Provided by Rachael Ray : Food Network
Categories appetizer
Time 10m
Yield 6 servings
Number Of Ingredients 6
Steps:
- To the bottom of a almost-empty jam or jelly jar, add the other ingredients and shake to combine. Or, whisk together all the ingredients in a salad bowl, streaming in the EVOO. Toss with lettuce and vegetables and season with salt and pepper.
CLASSIC VINAIGRETTE
This classic dressing is easy to make at home, and stores in the jar for up to a week
Provided by Good Food team
Categories Buffet, Condiment, Dinner, Lunch, Side dish, Snack, Supper
Time 5m
Yield Easily doubled
Number Of Ingredients 3
Steps:
- Put the mustard, vinegar and olive oil in a jar and season. Shake vigorously to mix. Store in a cool place (not the fridge) until ready to use. Use for all your salads or try one of our recipes, right. Vinaigrette will keep for a week.
Nutrition Facts : Calories 102 calories, Fat 11 grams fat, SaturatedFat 2 grams saturated fat, Sodium 0.29 milligram of sodium
ALMOST-EMPTY DIJON MUSTARD JAR VINAIGRETTE SALAD DRESSING
When your jar of Dijon mustard is pretty much at the end of the road, you can mix this dressing in the same jar. I approximated the amount of Dijon mustard for when you have a full jar, but basically you use the amount that is clinging to the bottom and sides of your almost empty jar! Simple and classic, this can be made and either served immediately or kept in the refrigerator for up to 3 months. When
Provided by JackieOhNo
Categories Salad Dressings
Time 5m
Yield 1 cup, 8 serving(s)
Number Of Ingredients 6
Steps:
- In the almost-empty mustard jar (or other container), combine Dijon, vinegar, sugar, salt, and pepper; shake well.
- Transfer to a bowl and, whisking constantly, slowly add olive oil.
VINAIGRETTE IN A JAR
Steps:
- Combine vinegar, mustard, 3/4 teaspoon salt, 1/4 teaspoon pepper, and a pinch of sugar in a jar. Shake to combine. Add oil and shake again until oil is incorporated and mixture is emulsified.
JAR VINAIGRETTE
Provided by Mark Bittman
Categories condiments, salads and dressings
Time 5m
Number Of Ingredients 4
Steps:
- Combine in a jar.
- Cover and shake vigorously.
- store in the refrigerator.
Nutrition Facts : @context http, Calories 322, UnsaturatedFat 30 grams, Carbohydrate 0 grams, Fat 36 grams, Fiber 0 grams, Protein 0 grams, SaturatedFat 5 grams, Sodium 118 milligrams, Sugar 0 grams, TransFat 0 grams
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