Jalapeño Turkey Sliders Recipes

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SPICY JALAPENO SLIDERS



Spicy Jalapeno Sliders image

Provided by Aaron McCargo Jr.

Categories     main-dish

Time 30m

Yield 12 servings

Number Of Ingredients 12

1 pound ground beef
2 jalapenos, seeded and diced fine, plus whole or sliced, for serving
2 shallots, chopped fine
1/2 cup panko bread crumbs
1/4 cup heavy cream
1/4 cup grated spicy Monterey Jack cheese
Pinch garlic powder
Kosher salt
1/2 teaspoon cracked black pepper, plus pinch
1 cup creme fraiche
1/4 cup store-bought salsa verde
12 mini dinner rolls

Steps:

  • Preheat oven to 350 degrees F.
  • In a large bowl, add ground beef, jalapenos, shallots, panko, heavy cream, cheese, garlic powder, 1 tablespoon salt, and 1/2 teaspoon black pepper. Mix together well. Form into small patties and place in the oven for 12 to 15 minutes.
  • In a separate bowl, add creme fraiche, salsa verde, pinch of salt and pepper and mix together. Refrigerate until ready to serve with your sliders.
  • Lightly spread creme fraiche on both sides of buns. Place burgers in middle and pick it with a jalapeno.

LOADED TURKEY SLIDERS



Loaded Turkey Sliders image

What these sliders lack in size they make up for in flavor! They're great for little hands and you can customize the toppings to suit kids' tastes. Serve them as an appetizer or as a main dish along with sweet potato fries and fresh fruit. -Kathy DeRousie, Port Angeles, Washington

Provided by Taste of Home

Categories     Lunch

Time 30m

Yield 6 servings.

Number Of Ingredients 13

1 package (20 ounces) lean ground turkey
1/4 cup finely chopped red onion
2 green onions, thinly sliced
1 large egg
2 teaspoons hamburger seasoning
1-1/2 teaspoons Worcestershire sauce
1/2 teaspoon ground cumin
6 slices Muenster cheese, halved
1/2 cup mayonnaise
1/4 cup Dijon mustard
12 potato dinner rolls, split
1-1/2 cups shredded lettuce
1/2 medium red onion, thinly sliced

Steps:

  • In a small bowl, combine turkey, red onion, green onions, egg, hamburger seasoning, Worcestershire sauce and cumin, mixing lightly but thoroughly. Shape into twelve 1/2-in.-thick patties. Grill burgers, covered, over medium heat or broil 4 in. from heat 3-4 minutes on each side or until a thermometer reads 165°., Top with cheese; grill, covered, 30-60 seconds longer or until cheese is melted. Mix mayonnaise and mustard; spread on roll tops. Layer roll bottoms with burger, lettuce and onion. Replace tops.

Nutrition Facts : Calories 613 calories, Fat 30g fat (8g saturated fat), Cholesterol 118mg cholesterol, Sodium 1080mg sodium, Carbohydrate 48g carbohydrate (7g sugars, Fiber 3g fiber), Protein 33g protein.

CHARTER RESERVE® TURKEY JALAPENO POPPER SLIDERS RECIPE BY TASTY



Charter Reserve® Turkey Jalapeno Popper Sliders Recipe by Tasty image

Here's what you need: bacon, water, hawaiian sweet roll, cream cheese, kosher salt, black pepper, jalapeñoes, shredded colby jack, Charter Reserve® Goldenroast Special Recipe Turkey Breast, cheddar cheese, egg

Provided by Charter Reserve

Categories     Lunch

Yield 6 servings

Number Of Ingredients 11

1 lb bacon, chopped into 1 inch (2.5 cm) pieces
2 tablespoons water
12 rolls hawaiian sweet roll
8 oz cream cheese
½ teaspoon kosher salt
½ teaspoon black pepper
4 jalapeñoes, sliced into thin wheels
¾ cup shredded colby jack
1 lb Charter Reserve® Goldenroast Special Recipe Turkey Breast, deli-sliced
8 slices cheddar cheese
1 egg, whisked

Steps:

  • Preheat the oven to 350ºF.
  • In a large skillet over medium heat, place chopped bacon and water. Mix every 2 minutes until brown and crispy, about 10 minutes. Drain.
  • Line a sheet tray with parchment. Slice the Hawaiian sweet rolls in half (keeping the whole sheet intact) and place them on the sheet tray.
  • Spread cream cheese on the bottom layer of the rolls and season with salt and pepper.
  • Place jalapeños on the cream cheese (reserving 12 wheels for garnish) and top with Colby Jack cheese, Charter Reserve® Goldenroast Special Recipe Turkey Breast, cooked bacon, and cheddar cheese slices. Place on the top rolls.
  • Brush the tops of the sliders with whisked egg and place 1 jalapeño slice on top of each roll.
  • Bake for 15-20 minutes and let cool for 5 minutes before slicing.
  • Enjoy!

Nutrition Facts : Calories 700 calories, Carbohydrate 5 grams, Fat 48 grams, Fiber 0 grams, Protein 57 grams, Sugar 1 gram

TURKEY-JALAPENO SANDWICHES



Turkey-Jalapeno Sandwiches image

When turkey sandwich meets modern Thai, it's a fun mix of classic and trendy food. I love it when my mixing and matching turns out so tasty. -Stacy Mullens, Gresham, Oregon

Provided by Taste of Home

Categories     Lunch

Time 15m

Yield 6 servings.

Number Of Ingredients 7

6 tablespoons mayonnaise
6 hoagie buns, split
6 tablespoons jalapeno pepper jelly
12 lettuce leaves
1-1/2 pounds thinly sliced deli turkey
Fresh cilantro leaves
Thinly sliced seeded jalapeno pepper, optional

Steps:

  • Spread mayonnaise on bun bottoms; spread pepper jelly over mayonnaise. Layer with lettuce and turkey; top with cilantro and, if desired, jalapeno. Replace tops.

Nutrition Facts : Calories 483 calories, Fat 17g fat (3g saturated fat), Cholesterol 41mg cholesterol, Sodium 1500mg sodium, Carbohydrate 53g carbohydrate (16g sugars, Fiber 2g fiber), Protein 31g protein.

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