CREAMY BAKED SHRIMP DIP
This baked shrimp dip is a favorite at parties for the seafood lover! Serve with potato chips or your favorite snacking crackers.
Provided by CHEIFCAT
Categories Appetizers and Snacks Dips and Spreads Recipes Shrimp Dip Recipes
Time 40m
Yield 8
Number Of Ingredients 6
Steps:
- Preheat the oven to 350 degrees F (175 degrees C).
- Combine cream cheese, shrimp, green onions, garlic, and hot sauce in a bowl. Mix well. Season with salt and pepper. Transfer to a small, oven-safe baking dish.
- Bake in the preheated oven until a golden brown crust forms, about 30 minutes.
Nutrition Facts : Calories 230.3 calories, Carbohydrate 2.1 g, Cholesterol 110 mg, Fat 20.1 g, Fiber 0.1 g, Protein 10.8 g, SaturatedFat 12.4 g, Sodium 235 mg, Sugar 0.2 g
IT'S PARTY TIME BAKED SHRIMP & CREAM CHEESE DIP
You'll be the hit of the party if you walk in with this dish! It's so delicious you'll understand why the recipe is so big!
Provided by Donna Luckadoo
Categories < 60 Mins
Time 45m
Yield 25 serving(s)
Number Of Ingredients 14
Steps:
- Mix all ingredients except the shredded cheeses & shrimp (I use a food processor).
- Add Shrimp (diced or process last so it's still in pieces and not puréed). Place mixture in a large bowl and add shredded cheeses.
- Next pour mixture into a large casserole dish (that has been buttered or sprayed with Pam) and add cracker crumbs.
- Bake in a 350°F preheated oven for 20 minutes or until bubbly.
- Let cool completely and serve with crackers.
- Please feel free to use less spices and add more according to your tastes, But we like it SPICY!
- Enjoy!
Nutrition Facts : Calories 178.2, Fat 13.5, SaturatedFat 8.1, Cholesterol 92.1, Sodium 235.2, Carbohydrate 2.3, Fiber 0.2, Sugar 0.6, Protein 11.9
SHRIMP DIP WITH CREAM CHEESE
This tasty spread, prepared with softened cream cheese, is a beautiful pale salmon color. A teaspoon of Worcestershire sauce provides just the right amount of zest.
Provided by Taste of Home
Categories Appetizers
Time 10m
Yield 1-1/2 cups.
Number Of Ingredients 8
Steps:
- In a small bowl, beat the cream cheese, lemon juice, Worcestershire sauce, salt and pepper until smooth. Fold in shrimp and onion. Refrigerate until serving. Serve with crackers.
Nutrition Facts : Calories 59 calories, Fat 4g fat (3g saturated fat), Cholesterol 43mg cholesterol, Sodium 277mg sodium, Carbohydrate 1g carbohydrate (1g sugars, Fiber 0 fiber), Protein 5g protein. Diabetic Exchanges
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