Italian Sausage Apples And Red Cabbage Crockpot Recipes

CABBAGE AND SAUSAGE CROCK POT

Cabbage and Sausage Crock Pot image

Make and share this Cabbage and Sausage Crock Pot recipe from Food.com.

Provided by Lorac

Categories Pork

Time 23m

Yield 4-6 serving(s)

Number Of Ingredients 7

Ingredients

1 large onion, chopped
1 tablespoon butter
1 lb Italian sausage, sliced into 1 inch rounds (you can also use Kielbasa your favorite spicy sausage)
1 head cabbage, chopped (bite-size chunks)
1 (28 ounce) can diced tomatoes
1 (10 3/4 ounce) can cheddar cheese soup
1 cup beef broth

Steps:

Layer ingredients in the order listed.
Cook on high 4 to 6 hours or on low 8 to 10 hours.

SAUSAGE SMOTHERED IN RED CABBAGE

Sausage Smothered in Red Cabbage image

My grandmother used to make this one. To pamper your budget, serve this with mashed potatoes, mustard pickle and pumpernickel bread.

Provided by Karen Long

Categories Meat and Poultry Recipes Pork

Time 1h

Yield 5

Number Of Ingredients 10

Ingredients

1 small head red cabbage, shredded
1 apple, cored and diced
3 teaspoons salt, divided
1 tablespoon lemon juice
½ cup water
1 tablespoon butter
1 small onion, chopped
⅛ teaspoon ground black pepper
1 tablespoon wine vinegar
1 pound kielbasa sausage, cut into 1 inch pieces

Steps:

Place the cabbage in a large kettle, and add the diced apple, 2 teaspoons of the salt, lemon juice, and 1/2 cup water. Bring to a boil then simmer, covered, about 15 minutes stirring occasionally.
In hot butter, saute the onion until golden. Add the onion to the cabbage along with 1 teaspoon salt, pepper, vinegar and sausage. Cook, covered, 20 to 30 minutes until sausage is heated through. To serve, spoon the cabbage onto a heated platter, topping it with the sausage.

Nutrition Facts : Calories 354.7 calories, Carbohydrate 15.7 g, Cholesterol 66 mg, Fat 27.3 g, Fiber 3.1 g, Protein 13 g, SaturatedFat 9.9 g, Sodium 2296.8 mg, Sugar 8.7 g

SMOKED SAUSAGE WITH CABBAGE AND APPLES

Smoked Sausage with Cabbage and Apples image

Another recipe that came with my new crockpot. Haven't tried it yet but will very soon. (I'm guessing at the servings yielded)

Provided by txgammi

Categories One Dish Meal

Time 4h5m

Yield 4-6 serving(s)

Number Of Ingredients 8

Ingredients

1 1/2 lbs smoked sausage (cut into 2 inch lengths)
3 cooking apples (thickly sliced)
1/2 head red cabbage (shredded)
1 onion (sliced)
1/2 cup brown sugar
1 teaspoon salt
1/2 teaspoon black pepper
1/2 cup apple juice

Steps:

Layer the sausage, apples, cabage and onion in crockpot in the order listed above.
Sprinkle the brown sugar, salt and black pepper on top.
Pour the apple juice over all the other ingredients.
DO NOT STIR.
Cover and cook on LOW 6-8 hours or HIGH 3-4 hours.

Nutrition Facts : Calories 880.6, Fat 54.5, SaturatedFat 19.4, Cholesterol 116, Sodium 3182.9, Carbohydrate 58.9, Fiber 5.2, Sugar 45.9, Protein 40

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