Italian Fizz Recipes
LIMONCELLO FIZZ
Provided by Food Network Kitchen
Time 10m
Yield 1 Glass
Number Of Ingredients 8
Steps:
- 1. Place the thyme and limoncello in a glass and mash with a muddler or the handle of a wooden spoon for 2 minutes.
- 2. Strain the limoncello and pour it into a blender along with the Chardonnay, ice, egg white and gin. Blend until smooth and frothy. Pour into a chilled glass and finish with a splash of club soda. Garnish with the remaining sprig of thyme and a twist of lemon.
LIMONCELLO SPRITZ
Mix up this easy limoncello spritz from Lina Stores in minutes. Add extra flavour by infusing your limoncello with thyme sprigs for the perfect summer drink
Provided by Lina Stores
Categories Cocktails, Drink
Time 5m
Number Of Ingredients 5
Steps:
- Fill a wine glass with ice. Pour over the limoncello and top up with the prosecco and soda. Stir with a long spoon, then garnish with the thyme sprig.
Nutrition Facts : Calories 208 calories, Carbohydrate 14 grams carbohydrates, Sugar 14 grams sugar, Protein 0.1 grams protein, Sodium 0.03 milligram of sodium
ITALIAN FIZZ
Steps:
- Fill rocks glass with ice. Pour in vermouth and Fernet-Branca. Stir until chilled and top with seltzer and orange twist.
Nutrition Facts : @context http, Calories 114, UnsaturatedFat 0 grams, Carbohydrate 2 grams, Fat 0 grams, Fiber 0 grams, Protein 0 grams, SaturatedFat 0 grams, Sodium 12 milligrams, Sugar 0 grams
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