Irish Baileys Eggnog Recipes

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IRISH EGGNOG



Irish Eggnog image

Provided by Sandra Lee

Time 5m

Yield 2 servings

Number Of Ingredients 0

Steps:

  • Whisk 1 egg, 1 ounce Irish cream liqueur and 1/4 ounce Irish whiskey in a bowl until smooth. Bring 2 cups whole milk to a boil in a saucepan (do not use a slow cooker-it will overcook the eggs). Pour over the egg mixture, stirring to mix well. Pour into mugs. Sprinkle with nutmeg and garnish with cinnamon sticks.
  • If you don't have a slow cooker, keep these drinks warm in a saucepan on the stovetop over low heat.

EGGNOG WITH BAILEYS



Eggnog with Baileys image

Eggnog with Baileys Irish Cream is the perfect festive cocktail to enjoy this holiday season. It comes together in less than five minutes with just a handful of ingredients and is oh so comforting.

Provided by Jessica Halverstadt

Categories     Beverages

Time 5m

Number Of Ingredients 5

4 cups eggnog, cold
4 ounces Baileys Irish Cream Liqueur
Ground cinnamon
Ground nutmeg
Cinnamon stick for garnishing (optional)

Steps:

  • Pour the eggnog and Baileys in a large jar or small pitcher and whisk to combine. Refrigerate until ready to serve.
  • To serve: Pour into a glass, sprinkle with ground cinnamon and nutmeg, and if desired, garnish with a cinnamon stick or your choice of other festive garnishments. Each serving will be about 1 1/8 cups.

Nutrition Facts : Calories 373 calories, Carbohydrate 35 grams carbohydrates, Cholesterol 157 milligrams cholesterol, Fat 13 grams fat, Fiber 0 grams fiber, Protein 12 grams protein, SaturatedFat 8 grams saturated fat, ServingSize 1, Sodium 151 milligrams sodium, Sugar 34 grams sugar, TransFat 0 grams trans fat, UnsaturatedFat 4 grams unsaturated fat

BAILEYS EGGNOG



Baileys Eggnog image

Make and share this Baileys Eggnog recipe from Food.com.

Provided by mariposa13

Categories     Beverages

Time 2m

Yield 1 serving(s)

Number Of Ingredients 3

2 ounces Baileys Irish Cream
1/2 ounce Irish whiskey
1 egg

Steps:

  • Combine all ingredients together with ice into a shaker and then pour over ice.

Nutrition Facts : Calories 312.3, Fat 14.7, SaturatedFat 7.6, Cholesterol 247.6, Sodium 127.2, Carbohydrate 13.4, Sugar 12.7, Protein 8

IRISH BAILEYS EGGNOG



Irish Baileys Eggnog image

Make and share this Irish Baileys Eggnog recipe from Food.com.

Provided by D-girlcancook

Categories     Beverages

Time 30m

Yield 6-8 serving(s)

Number Of Ingredients 6

12 eggs
1 cup sugar
1 cup milk
2 cups Baileys Irish Cream
6 cups heavy cream
freshly grated nutmeg

Steps:

  • In a large bowl, beat eggs until very thick and creamy. Gradually bet in sugar. Blend in milk and Baileys.
  • Whip cream in another bowl until it holds soft peaks. Stir whipped cream into egg mixture. Chill untl ready to serve.
  • When ready to serve, stire again and ladle into puch cups. Top each serving with a dusting of nutmeg.

Nutrition Facts : Calories 1394.3, Fat 112.5, SaturatedFat 66.9, Cholesterol 802.9, Sodium 326.7, Carbohydrate 60, Sugar 50.7, Protein 21.1

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