AUTHENTIC RAILWAY LAMB (MUTTON) CURRY
Time 1h15m
Number Of Ingredients 20
Steps:
- Heat the mustard oil in a large saucepan. When visibly hot, add the cardamom pods, Kashmiri chillies, cloves and cinnamon stick and let these whole spices infuse into the oil for about 30 seconds.
- Add the curry leaves and let them fry with the spices for another 30 seconds before adding the chopped onions.
- Fry the onions for about five minutes until soft and translucent and the stir in the garlic and ginger paste and continue frying for a further 30 seconds.
- Now add the ground spices and chopped tomatoes, stir well and add the chopped chillies. This is your base for the curry.
- Stir in the cubed meat and add just enough water to cover and simmer for 40 minutes or until fork tender.
- When your meat is almost cooked to perfection, add the potatoes to the simmering meat and cook them with the meat until they are tender.
- This curry can be either really soupy or thick, depending on what you prefer. So reduce the stock down until you are happy.
- Stir in the tamarind concentrate and coconut milk. You're almost done now.
- To finish, add the kasoori methi by rubbing it between your fingers into the sauce. Season with salt to taste and garnish with some chopped coriander if you like.
RAILWAY LAMB CURRY
Try this spicy lamb curry, so named as it was once cooked by the chefs working on the Indian railways in the 1900s. Lamb on the bone gives loads of flavour
Provided by Maunika Gowardhan
Categories Dinner, Main course
Time 2h20m
Number Of Ingredients 16
Steps:
- Mix the garlic, ginger, turmeric and lamb together in a large mixing bowl, then leave the lamb to marinate in the fridge for 1 hr or preferably overnight.
- Toast the spice mix ingredients in a dry frying pan for 12 mins over a low heat, stirring occasionally, until they release their aroma. Leave to cool, then grind to a fine powder using a spice grinder or pestle and mortar. Set aside.
- Heat the oil over a medium heat in a heavy-based, large saucepan. Add the curry leaves and onions, and fry for 15-17 mins, stirring well. As the onions begin to change colour, add the lamb and fry for 10 mins. Add the spice powder and turn the heat up slightly. Stir continuously for 5 mins. Pour in the stock and season to taste. Bring to the boil, then turn down to a simmer. Put the lid on and cook for 40 mins. Stir halfway through cooking.
- Tip in the potato and continue cooking for 15 mins. Add the coconut milk along with the tamarind paste and simmer for 10 mins with the lid off to reduce. Serve warm with rice or roti.
Nutrition Facts : Calories 646 calories, Fat 47 grams fat, SaturatedFat 22 grams saturated fat, Carbohydrate 15 grams carbohydrates, Sugar 5 grams sugar, Fiber 3 grams fiber, Protein 39 grams protein, Sodium 0.3 milligram of sodium
RAILWAY MUTTON CURRY RECIPE
Made especially for the elite class travelling in First Class compartments of Indian railways during pre independence time, Railway Mutton Curry is a milder take on the spicy Indian Mutton Curry. Here is how to make it.
Provided by Neha Mathur
Categories Main Course
Time 50m
Number Of Ingredients 20
Steps:
- Pressure cook the mutton with 2 cups of water and 2 tsp salt until 80% cooked in a pressure cooker.
- Remove the cooker from heat and keep aside.
- Heat mustard oil in a pan.
- Once the oil is hot, add bay leaves, cloves, green cardamom, black cardamom, fennel seeds, cumin seeds and dry red chillies and let them crackle for a few seconds.
- Add onion and fry until they turn slightly brown.
- Add ginger garlic paste and fry until onion turns nicely brown.
- Now add potatoes, coriander powder, turmeric powder, red chilli powder, cumin powder and salt to taste and cook for 2-3 minutes.
- Add 1/2 cup water and cover the pan.
- Cook until potatoes are softened.
- Add tomato (Or Tamarind) and fresh coriander and cook for 3-4 minutes.
- Add the cooked mutton along with the broth and cook for 10-12 minutes on low heat.
- Now add coconut milk and cook on low heat until the curry comes to a gentle simmer.
- Garnish with fresh coriander and serve hot with steamed rice or roti.
Nutrition Facts : Calories 1093 kcal, Carbohydrate 27 g, Protein 47 g, Fat 89 g, SaturatedFat 38 g, Cholesterol 183 mg, Sodium 199 mg, Fiber 6 g, Sugar 4 g, ServingSize 1 serving
More about "indian railway curry recipes"
RAILWAY MUTTON CURRY RECIPE BY ARCHANA'S KITCHEN
Web Jul 17, 2017 4 Servings Ingredients 500 grams Mutton 1 teaspoon Ginger Garlic Paste 1 teaspoon Mustard oil 1 tablespoon Curd (Dahi / Yogurt) , …
From archanaskitchen.com
4.9/5 Servings 4Cuisine IndianTotal Time 40 mins
From archanaskitchen.com
4.9/5 Servings 4Cuisine IndianTotal Time 40 mins
See details
AKI’S RAILWAY GOAT CURRY - CHEF'S PENCIL
Web Nov 4, 2018 Coat the meat with mixture and stir for a further 5 minutes till the meat releases its juices. Now add a litre of water and cook over low to medium heat for an hour and a half. Check for the consistency of the …
From chefspencil.com
From chefspencil.com
See details
RAILWAY MUTTON CURRY - MUTTON RECIPE BY SPOON FORK …
Web Nov 14, 2019 Railway Mutton Curry Instructions In a large mixing bowl marinate the Mutton with ginger garlic paste, yogurt, turmeric powder, mustard oil, red chilli powder, salt for minimum 2 hours or overnight in …
From spoonforkandfood.com
From spoonforkandfood.com
See details
RAILWAY MUTTON CURRY RECIPE BY MRS CHADHA - NDTV …
Web How to Make Railway Mutton Curry 1. Add oil to a pan and roast the ginger garlic paste with all dry spices and onions. 2. Add plain yogurt to the pan and fry till onions turn brown. 3. Add...
From food.ndtv.com
From food.ndtv.com
See details
RAILWAY MUTTON CURRY – KITCHEN MAI
Web Jul 8, 2020 5-6 curry leaves 3 dried red chilis broken 1 tbsp black peppercorns 1 tsp cumin seeds 1 tsp fennel seeds 1 inch cinnamon 2-3 cardamoms 1 black cardamom 1 bay leaf 2 cloves 1 tsp turmeric powder …
From kitchenmai.com
From kitchenmai.com
See details
RAILWAY MUTTON CURRY RECIPE - THE TIMES GROUP
Web Jun 1, 2021 Ingredients of Railway Mutton Curry 1 kilograms mutton 2 tablespoon garlic paste 2 chopped tomato 2 teaspoon green cardamom 3 clove as required 2 teaspoon turmeric 1 teaspoon powdered red chilli 1 …
From recipes.timesofindia.com
From recipes.timesofindia.com
See details
THE ORIGINAL RAILWAY LAMB CURRY RECIPE FROM INDIA …
Web Recipe for Railway Mutton / Lamb Curry Ingredients 1 kg tender lamb or mutton curry cut into medium size pieces (preferably boneless) 1 teaspoon whole peppercorns 2 big onions sliced finely 2 pieces cinnamon (about …
From currykitchen.com.au
From currykitchen.com.au
See details
RAILWAY MUTTON CURRY RECIPE - KANNAMMA COOKS
Web Sep 16, 2021 For cooking the Mutton for Railway Mutton Curry 1 cup water 1 teaspoon turmeric powder 1/2 teaspoon salt 1 kg mutton, bone-in Other Ingredients for Railway …
From kannammacooks.com
Total Time 465676 hrs 15 mins
From kannammacooks.com
Total Time 465676 hrs 15 mins
See details
RAILWAY MUTTON CURRY: ORIGIN AND ITS HISTORY – ALCOEATS
Web As the name implies, Railway Mutton Curry Recipe is a dish that originated on the Indian Railways. This mutton masala is a milder variation of the fiery Indian Mutton Curry that …
From alcoeats.com
From alcoeats.com
See details
INDIAN CURRY MAIN DISH RECIPES
Web Curry Stand Chicken Tikka Masala Sauce. 2,281 Ratings. Keema Aloo (Ground Beef and Potatoes) 322 Ratings. Red Lentil Curry. 1,427 Ratings. Chana Masala (Savory Indian …
From allrecipes.com
From allrecipes.com
See details
27 INDIAN CURRY RECIPES | OLIVEMAGAZINE
Web Apr 22, 2022 Lamb chop curry (Andhra chintakaya chaap) This Andhra recipe sees lamb chops marinated in tamarind and ginger, then cooked with chilli and sliced potatoes. It …
From olivemagazine.com
From olivemagazine.com
See details
HOW TO COOK… RAILWAY LAMB CURRY – ROYAL CURRY CLUB
Web Nov 23, 2020 How you make it…. 1. Mix the marinade ingredients together and add the lamb, making sure all pieces are well coated. Set aside for at least 15 minutes or up to …
From royalcurryclub.co.uk
From royalcurryclub.co.uk
See details
RAILWAY MUTTON CURRY RECIPE | HOW TO MAKE RAILWAY MUTTON CURRY
Web May 16, 2022 For making railway mutton curry recipe, first, simply heat a pressure cooker with 75 ml oil mustard oil, and heat it till release smokes. Temper the oil with …
From spicypunch.com
From spicypunch.com
See details
RAILWAY LAMB CURRY | HARI GHOTRA
Web 4 tomatoes, pureed / 400g tin. 3 red potatoes, peeled and quartered (ideally a waxy potato) 5 cm piece ginger. 4 cloves garlic. ½ tsp turmeric powder. 1 tsp red chilli powder. 2 green …
From harighotra.co.uk
From harighotra.co.uk
See details
RAILWAY CHICKEN CURRY | COLONIAL RECIPE | 4K VIDEO RECIPE
Web Railway Chicken Curry | Colonial Recipe | 4K Video Recipe - YouTube This dish was born onboard the Indian Railways. Cooked by chefs for long travels on the train. This curry …
From youtube.com
From youtube.com
See details
THE ANGLO INDIAN RAILWAY MUTTON CURRY - EXPERIENCES OF A …
Web Marinate the potato halves with a little turmeric powder and salt. Heat 1 tbsp oil and fry the potatoes till golden. Keep aside. Add the remaining oil to the same pan, add the sugar, …
From experiencesofagastronomad.com
From experiencesofagastronomad.com
See details
RAILWAY CHICKEN CURRY | ONMANORAMA FOOD
Web Mar 11, 2021 Here is how you could prepare railway chicken curry at home. Ingredients 2 kg chicken (cut into small pieces) 150 gms coconut 25 gms roasted gram or pottu kadala …
From onmanorama.com
From onmanorama.com
See details
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love