Iced Horchata Coffee Recipes

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HORCHATA ICED COFFEE



Horchata Iced Coffee image

Cool and refreshing Mexican-inspired horchata iced coffee.

Provided by Yoly

Categories     Coffee Drinks

Time 4h20m

Yield 8

Number Of Ingredients 9

½ cup uncooked white rice
1 (3 inch) cinnamon stick, broken into pieces
4 cups water
½ (14 ounce) can sweetened condensed milk
1 cup milk
½ teaspoon vanilla extract
½ cup ice cubes, or as needed
½ cup cold brew coffee, or as needed
1 packet artificial sweetener, or to taste

Steps:

  • Combine rice, cinnamon sticks, and water in a container and let sit for 2 hours.
  • Drain rice and cinnamon sticks, but save the water. Combine rice and cinnamon sticks in a food processor or powerful blender. Process or blend until mixture resembles coarse sand.
  • Place rice mixture back into soaking water and let sit for 2 hours, stirring occasionally.
  • Strain rice mixture through a fine sieve into a container. Add sweetened condensed milk, milk, and vanilla extract. Stir until well combined and refrigerate horchata until ready to use.
  • Fill a tall glass with ice cubes and pour equal amounts of cold coffee and horchata into the glass. Add sweetener to taste.

Nutrition Facts : Calories 138.7 calories, Carbohydrate 24.4 g, Cholesterol 10.8 mg, Fat 2.8 g, Fiber 0.4 g, Protein 3.9 g, SaturatedFat 1.8 g, Sodium 48.6 mg, Sugar 14.8 g

ICED HORCHATA COFFEE



Iced Horchata Coffee image

Iced Gevalia® Cold Brew Coffee gets a flair of Mexico with hints of almond and cinnamon.

Provided by Jamie Justice Yost

Categories     Drinks Recipes     Coffee Drinks Recipes

Time 15m

Yield 4

Number Of Ingredients 7

1 cup uncooked white rice
2 cups water
½ cup raw almonds
16 ounces Gevalia® Cold Brew Concentrate - House Blend
1 tablespoon blue agave nectar
1 tray ice cubes
4 cinnamon sticks

Steps:

  • Combine rice, water, and almonds in a blender. Blend mixture until well combined, about 2 minutes. Mixture will be coarse.
  • Strain mixture through a fine sieve or cheesecloth into a pitcher; discard solids. Stir in cold brew concentrate and blue agave.
  • Serve over ice. Garnish with cinnamon sticks, if desired.

Nutrition Facts : Calories 310.5 calories, Carbohydrate 50.7 g, Fat 9.3 g, Fiber 4.7 g, Protein 7.1 g, SaturatedFat 0.8 g, Sodium 30.9 mg, Sugar 4.9 g

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