ICED CAFE AU LAIT
Make and share this Iced Cafe Au Lait recipe from Food.com.
Provided by Teddi2
Categories Beverages
Time 15m
Yield 4 serving(s)
Number Of Ingredients 4
Steps:
- Whirl cold coffee, milk, and crushed ice in a blender.
- Add desired sugar; continue blending until frothy.
- Pour over ice.
Nutrition Facts : Calories 79.4, Fat 4.5, SaturatedFat 2.8, Cholesterol 17.1, Sodium 66, Carbohydrate 5.7, Protein 4.2
LOW-CAL ICED COFFEE WITH MILK (CAFE AU LAIT)
...or as I like to call it "aisu koohii" with "miruku". I'm Japan-crazy, what do can I do!! This is a really refreshing simple low calorie drink for those hot summer days that won't have you worrying about your waistline!
Provided by Ima-chan
Categories Beverages
Time 10m
Yield 1 glass, 1 serving(s)
Number Of Ingredients 7
Steps:
- Add the coffee to the cold water and let it sit for a while, around 5 minutes (because theres no heat to transfer the flavour to the water, it needs time to mix).
- Add the milk, sweetener, cinnamon, and vanilla extract to the coffee and stir.
- Add ice cubes before serving. Pour into a tall glass. Enjoy.
Nutrition Facts : Calories 63.2, Fat 1.2, SaturatedFat 0.8, Cholesterol 6.1, Sodium 57.5, Carbohydrate 7.8, Fiber 0.1, Sugar 6.5, Protein 4.6
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