BBQ BEEF BRISKET
Provided by Trisha Yearwood
Categories main-dish
Time 4h45m
Yield 6 to 8 servings
Number Of Ingredients 32
Steps:
- Allow the brisket to come to room temperature for 30 minutes.
- Combine the salt, sugar, shallots, garlic powder, smoked paprika and cayenne in a small bowl to make a dry rub. Massage the rub into all sides of the meat, being sure to use it all. Lay the brisket on a sheet pan.
- Light a grill on low heat on one side, keeping the other side turned off; you should maintain a temperature of 250 to 300 degrees F the whole time you are grilling. Place the hickory chips in a foil pan. Cover with foil and cut slits in the top to release the smoke. Place the foil pan on the lit side of the grill. Place the brisket fat-side up on the turned-off side of the grill and close the cover. Cook, flipping a few times, until very tender but not falling apart and the center reaches about 200 degrees F, 3 to 4 hours. Let rest 5 to 10 minutes, then slice the brisket into thin slices across the grain. Serve over buttered toasted buns or with Corn Cakes and Crunchy Slaw.
- Whisk together the flour, cornmeal, granulated sugar, baking powder and salt in a mixing bowl.
- Melt the butter in a large nonstick skillet over medium heat. Set aside to cool slightly while you prepare the wet ingredients.
- Whisk together the egg and buttermilk in a large mixing bowl. While whisking, pour in the melted butter and stir until combined. Stir in the dry ingredients just until combined. (Be sure not to overwork the batter.) Fold in the Cheddar, corn, if using, and chives.
- Place the skillet over medium heat and add enough butter to coat the bottom. Ladle about 1/2 cup batter into the pan, spreading gently to form a thick circle. Cook until bubbles appear on the surface, 1 to 2 minutes. Flip over and cook until golden brown, about 1 to 2 minutes more. Melt a small pat of butter in the skillet in between each batch (this will help the corn cakes rise). Serve immediately, with more butter and maple syrup, if desired.
- Whisk together the mayo, dill, granulated sugar, vinegar, mustard, garlic powder, pepper and salt in a large bowl.
- Remove the stem from the broccoli and slice thinly, then add to the bowl. Cut the crown of the broccoli into small florets and add to the bowl, along with the cabbage and fennel. Toss until the vegetables are evenly coated in the dressing. Garnish with the fennel fronds.
- Serve immediately or store refrigerated in an airtight container. This recipe tastes even better the next day!
JEFF'S BBQ BRISKET
Provided by Food Network
Categories main-dish
Time 6h10m
Yield 6 to 8 servings
Number Of Ingredients 11
Steps:
- In bowl, blend dry spices together to use as a rub. Moisten brisket with water. Coat the entire brisket with the spice rub. Press spices into meat with your hands. Cover and refrigerate at least 2 hours, preferably overnight.
- Preheat a grill for indirect heat, banking coals and soaked mesquite wood chips in a circle around the sides of a grill. Set a drip pan with water in the center of the ring. Place brisket on the grill rack over the pan of water.
- Keep cooking temperature in grill between 180 to 220 degrees F until done. Allow about 45 minutes per pound until the meat reaches an internal temperature of 160 degrees F on an instant-read thermometer, adding new coals as necessary.
- For a sweet glaze, baste with your favorite barbeque sauce during the final 15 minutes of cooking.
BARBECUED BEEF BRISKET
A guest at the RV park and marina my husband and I used to run gave me this flavorful brisket recipe. It's become the star of countless meal gatherings, from potlucks to holiday dinners. Husband Ed and our five grown children look forward to it as much as our Christmas turkey. -Bettye Miller, Oklahoma City, Oklahoma
Provided by Taste of Home
Categories Dinner
Time 2h35m
Yield 6 servings.
Number Of Ingredients 12
Steps:
- In a small saucepan, combine the first nine ingredients; cook and stir over medium heat 3-4 minutes or until brown sugar is dissolved. Transfer to a disposable foil pan., In a large skillet, heat oil over medium heat. Brown brisket on both sides. Place in foil pan, turning to coat with sauce. Cover pan tightly with foil., Place pan on grill rack over indirect medium heat. Grill, covered, 2 to 2-1/4 hours or until meat is tender., Remove from heat. Remove brisket from pan; tent with foil and let stand 10 minutes. Meanwhile, skim fat from sauce in pan. Cut brisket diagonally across the grain into thin slices; serve with sauce.
Nutrition Facts : Calories 437 calories, Fat 20g fat (4g saturated fat), Cholesterol 64mg cholesterol, Sodium 392mg sodium, Carbohydrate 32g carbohydrate (26g sugars, Fiber 0 fiber), Protein 31g protein.
More about "husband and wife bbq brisket recipes"
"HUSBAND AND WIFE" BBQ BRISKET : RECIPES - COOKING CHANNEL
Web Sep 15, 2010 Directions. Husband: Trim the heavy outside layer of fat on the brisket, leaving about a 1/4-inch of fat on the meat. Rub with garlic, pepper, and salt. Drizzle the …
From cookingchanneltv.com
Servings 4-6Total Time 6 hrsCategory Main-DishCalories 1213 per serving
From cookingchanneltv.com
Servings 4-6Total Time 6 hrsCategory Main-DishCalories 1213 per serving
See details
BRISKET RECIPES - SERIOUS EATS
Web Husband and Wife Lung Slices (or Brisket and Tripe) Recipe. Beef Barbacoa Nachos With Pickled Red Onions Recipe. Mul Naengmyun (Korean Cold Noodle Soup With Asian …
From seriouseats.com
From seriouseats.com
See details
BBQ BEGINNER BRISKET RECIPE | OFFICIAL WEBER® WEBSITE
Web Prepare the barbecue for indirect cooking at very low heat (110° C). (Refer to our smoking guide for advise on how to set up) Spray the brisket on both sides with water to make the surface wet. Add half of the wood chunks to …
From weber.com
From weber.com
See details
76 BEST BRISKET RECIPES IDEAS - PINTEREST
Web Nov 2, 2013 - Explore Cindi Warren's board "Brisket recipes", followed by 179 people on Pinterest. See more ideas about brisket recipes, brisket, recipes.
From pinterest.com
From pinterest.com
See details
HUSBAND AND WIFE BRISKET : VIDEOS : COOKING CHANNEL | BBQ …
Web Home. Recipes. Summer and Grilling Recipes. BBQ Recipes. Grilling BBQ Videos. BBQ Recipes. GRILLING HQ. BURGERS + MAINS. BBQ. PICNICS + SIDES. PARTIES + …
From cookingchanneltv.com
From cookingchanneltv.com
See details
EASY & JUICY BEEF BRISKET RECIPE - EASY AND DELISH
Web May 27, 2019 Easy and juicy beef brisket cooked slowly till tender, basted in mildly spicy bbq sauce. This brisket recipe comes with slow cooker, oven, and pressure cooker methods to choose from. Easy & Juicy Beef …
From easyanddelish.com
From easyanddelish.com
See details
20 BEEF BRISKET RECIPES NOBODY CAN RESIST - INSANELY …
Web Jun 1, 2022 1. Slow Cooker Beef Brisket with BBQ Sauce. Let’s start with the original brisket recipe, because nobody says no to the meat sweats. This brisket starts in the slow cooker for 8 hours. Then, it browns up in …
From insanelygoodrecipes.com
From insanelygoodrecipes.com
See details
BARBECUE WEDDING FOOD IDEAS - THE KNOT
Web Aug 17, 2022 6. Cinnamon Buns. Serve some classic sweet treats, like cinnamon buns in a picnic basket and gingham pattern cloth. From: A Charming, Brunch-Themed Wedding at the Town and Country Club in …
From theknot.com
From theknot.com
See details
“HUSBAND AND WIFE” BBQ BRISKET – RECIPES NETWORK
Web Sep 23, 2012 Step 1. Husband: Trim the heavy outside layer of fat on the brisket, leaving about a 1/4-inch of fat on the meat. Rub with garlic, pepper, and salt.
From recipenet.org
From recipenet.org
See details
“HUSBAND AND WIFE” BBQ BRISKET RECIPE - FOODGURUUSA.COM
Web 4 oz Beef brisket 4 oz Beef honeycomb tripe Produce 1/4 cup Cilantro 1 1-inch piece Ginger Canned Goods 1/4 cup Beef broth Condiments 6 tbsp Sesame paste or tahini 1 …
From foodguruusa.com
From foodguruusa.com
See details
RECIPE HUSBAND AND WIFE BBQ BRISKET - YOUTUBE
Web Recipe - Husband and Wife BBQ BrisketINGREDIENTS:-1 (4 to 6-pound) brisket of beef , trimmed 1 teaspoon garlic , chopped 1/2 tablespoon freshly ground black ...
From youtube.com
From youtube.com
See details
HUSBAND AND WIFE BBQ BRISKET RECIPE - RECIPEOFHEALTH
Web Get full Husband and Wife BBQ Brisket Recipe ingredients, how-to directions, calories and nutrition review. Rate this Husband and Wife BBQ Brisket recipe with 1 (4 to 6-lb) …
From recipeofhealth.com
From recipeofhealth.com
See details
BEEF: "HUSBAND & WIFE" BBQ BRISKET - RECIPECIRCUS.COM
Web Huckleberry BBQ Sauce. Recipe Husband: Trim the heavy outside layer of fat on the brisket, leaving about a 1/4-inch of fat on the meat. Rub with garlic, pepper, and salt. …
From recipecircus.com
From recipecircus.com
See details
BRISKET RECIPES - MY FOOD AND FAMILY
Web 12 Recipe (s) Ratings. Most Reviews. Beef Brisket. By Kraft Heinz. Oven BBQ Brisket. By Kraft Heinz. Corned Beef Brisket with Cabbage. By Kraft Heinz. BBQ Beef Brisket …
From myfoodandfamily.com
From myfoodandfamily.com
See details
BEST BBQ BRISKET RECIPE - HOW TO MAKE BBQ BRISKET - DELISH
Web Apr 13, 2022 1. (3-lb.) flat cut brisket. 3 tbsp. onion powder, divided. 3 tbsp. garlic powder, divided. 3 tbsp. light brown sugar, divided. 3 tbsp. mustard powder, divided. 3 tbsp.
From delish.com
From delish.com
See details
"HUSBAND AND WIFE" BBQ BRISKET | RECIPE - PINTEREST
Web May 15, 2014 - Get "Husband and Wife" BBQ Brisket Recipe from Food Network. May 15, 2014 - Get "Husband and Wife" BBQ Brisket Recipe from Food Network. Pinterest. …
From pinterest.com
From pinterest.com
See details
BBQ BRISKET RECIPE - SOUTHERN LIVING
Web Jul 11, 2023 Step 1. Season and marinate the brisket: Combine brown sugar, chile powder, cumin, salt, garlic powder, and cayenne pepper. Rub all over the brisket; chill at least one hour or overnight. Step 2. Cook the …
From southernliving.com
From southernliving.com
See details
"HUSBAND AND WIFE" BBQ BRISKET : RECIPES : COOKING CHANNEL …
Web Cooking Channel serves up this "Husband and Wife" BBQ Brisket recipe plus many other recipes at CookingChannelTV.com
From cookingchanneltv.cel02.sni.foodnetwork.com
From cookingchanneltv.cel02.sni.foodnetwork.com
See details
BEST SPICY BBQ BRISKET RECIPE - HOW TO MAKE SPICY BBQ BRISKET
Web Apr 1, 2021 1 tbsp. ancho chile powder. 1 tbsp. garlic powder. 1 tbsp. sweet paprika. 1 tbsp. kosher salt. 1 tsp. mustard powder. 1/2 tsp. cayenne pepper. 5 lb. beef brisket (flat …
From thepioneerwoman.com
From thepioneerwoman.com
See details
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love