How To Cook Quinoa Recipes

HOW TO COOK QUINOA

How to cook quinoa image

Quinoa is incredibly versatile - you can serve it alongside curries or tagines, or stir it through herbs, oil, lemon juice and roasted vegetables to make a great salad

Provided by Adam Bush

Categories Dinner

Time 25m

Number Of Ingredients 1

Ingredients

200g quinoa

Steps:

Put the quinoa into a sieve and wash well under cold running water. Tip into a saucepan and pour in 400ml cold water and a pinch of salt. Bring to a boil over a medium heat, then reduce to a simmer over a low heat and cook gently for 10-15 mins until the quinoa is fully cooked and all the water has been absorbed. Remove from the heat, put on a lid and leave for 5 mins. Fluff up with a fork and serve.

Nutrition Facts : Calories 172 calories, Fat 3 grams fat, SaturatedFat 0.3 grams saturated fat, Carbohydrate 28 grams carbohydrates, Sugar 1 grams sugar, Fiber 4 grams fiber, Protein 7 grams protein

HOW TO COOK QUINOA

How to Cook Quinoa image

We love this diminutive grain for its gentle nutty flavor, speedy preparation time, and exceptional nutritional profile. Whether you choose white, red, black, or a rainbow blend, our basic recipe turns out perfectly cooked quinoa every time.

Provided by Martha Stewart

Categories Food & Cooking Ingredients Pasta and Grains Quinoa Recipes

Time 25m

Yield Makes about 3 cups

Number Of Ingredients 2

Ingredients

1 cup quinoa, rinsed and drained several times
Pinch of kosher salt

Steps:

Combine quinoa, 1 1/2 cups water, and salt in a saucepan. Bring to a simmer, then cover and cook over low heat until tender, about 15 minutes. Remove from heat; let stand, covered, 10 minutes. Fluff with a fork. Use immediately, or spread on a rimmed baking sheet to let cool.

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