ITALIAN SAUSAGE, PEPPERS, AND ONIONS
My family has been using this very simple and delicious recipe for sausage, peppers, and onions for years and years now. For an extra kick, try using half sweet sausage and half hot sausage!
Provided by GIGI9801
Categories World Cuisine Recipes European Italian
Time 40m
Yield 6
Number Of Ingredients 10
Steps:
- Place the sausage in a large skillet over medium heat, and brown on all sides. Remove from skillet, and slice.
- Melt butter in the skillet. Stir in the yellow onion, red onion, and garlic, and cook 2 to 3 minutes. Mix in red bell pepper and green bell pepper. Season with basil, and oregano. Stir in white wine. Continue to cook and stir until peppers and onions are tender.
- Return sausage slices to skillet with the vegetables. Reduce heat to low, cover, and simmer 15 minutes, or until sausage is heated through.
Nutrition Facts : Calories 461.1 calories, Carbohydrate 7 g, Cholesterol 96.1 mg, Fat 39.4 g, Fiber 1.6 g, Protein 17.1 g, SaturatedFat 15.2 g, Sodium 857 mg, Sugar 2.9 g
HOT DOG ONIONS
I love the push cart hot dogs, mainly because of the onions they serve on top...so I mixed and matched many different ingredients until I came up with the perfect combination for this recipe! This tastes just like the kind of onions I often would get from my favorite hot dog stands!
Provided by Lillian
Categories Side Dish Sauces and Condiments Recipes
Time 40m
Yield 4
Number Of Ingredients 11
Steps:
- Heat the corn oil in a skillet over medium heat. Stir in the onion; cook and stir until the onion has softened and turned translucent, about 5 minutes. Stir in the hot sauce, yellow mustard, sugar, chili powder, salt, black pepper, and cayenne pepper. Reduce heat to medium-low, and continue to cook for about 5 minutes. Stir in the water and tomato paste; simmer until liquid has reduced, about 20 minutes.
Nutrition Facts : Calories 109.3 calories, Carbohydrate 11.1 g, Fat 7.2 g, Fiber 2.1 g, Protein 1.5 g, SaturatedFat 1 g, Sodium 717.3 mg, Sugar 5.7 g
HOT ONION DIP
This is the first thing to be eaten at every party, and it's sinfully easy! If you are not a big onion fan, don't be afraid. Onion is not the dominant flavor of the dish, and it adds just the right touch. Serve with crackers or cocktail toast.
Provided by Tracie Smothers Stephens
Categories Appetizers and Snacks Dips and Spreads Recipes Cheese Dips and Spreads Recipes Hot Cheese Dip Recipes
Time 40m
Yield 48
Number Of Ingredients 4
Steps:
- Preheat oven to 400 degrees F (200 degrees C). Lightly grease a medium baking dish.
- In the prepared dish, mix the cream cheese, onion, Parmesan cheese and mayonnaise.
- Bake in the preheated oven 30 minutes, or until bubbly and lightly browned.
Nutrition Facts : Calories 84.2 calories, Carbohydrate 0.8 g, Cholesterol 19.9 mg, Fat 7.9 g, Protein 2.7 g, SaturatedFat 4.1 g, Sodium 118.3 mg, Sugar 0.2 g
NYC-STYLE HOT DOGS WITH STREET-CART ONIONS
Try these NYC-inspired hot dogs: frankfurters topped with classic caramelised onions, ketchup, American mustard and a little sauerkraut
Provided by Cassie Best
Categories Lunch, Snacks
Time 30m
Number Of Ingredients 13
Steps:
- First, make the onions. Heat the oil in a frying pan over a low-medium heat and cook the onions for 10-12 mins until golden and slightly charred in spots.
- Stir in the cinnamon, chilli powder, honey, mustard, ketchup, tomato purée, vinegar, Worcestershire sauce, 2-3 tbsp water and a pinch of salt. Simmer for 1-2 mins until the onions are saucy, adding a splash more water if they seem dry. Taste and add a little more chilli powder, mustard or a pinch of sugar, if you like. Keep the onions warm if you're serving straightaway or cool and chill. Will keep in an airtight container in the fridge for up to five days. Reheat over a low heat before serving, adding a splash of water to loosen as needed.
- Light a barbecue and wait until the coals are ashen, set a gas barbecue to medium or heat a griddle pan over a medium heat. Alternatively, bring a pan of water to a simmer. Cook the frankfurters for 15 mins on the barbecue or in a griddle pan until charred, or for 8 mins in a pan of simmering water. If using a barbecue, warm the buns over the coals, if you like. Spoon a little sauerkraut into each bun, top with a frankfurter and spoon over the onions. Drizzle over some extra mustard and ketchup.
Nutrition Facts : Calories 402 calories, Fat 20 grams fat, SaturatedFat 6 grams saturated fat, Carbohydrate 39 grams carbohydrates, Sugar 20 grams sugar, Fiber 4 grams fiber, Protein 14 grams protein, Sodium 2.1 milligram of sodium
HOTDOGS WITH STICKY ROASTED ONIONS
Hotdogs are quick and easy, and always a hit with friends. Best of all, plates and cutlery are optional
Provided by Sarah Cook
Categories Dinner, Main course
Time 45m
Yield Serves 8-10 with seconds
Number Of Ingredients 12
Steps:
- Heat oven to 200C/180C fan/gas 6. Wrap a whole bacon rasher around each Cumberland sausage and a half rasher around each chipolata. Spread out in 1-2 large, shallow baking trays.
- In a large roasting tin, toss the sliced onions with the oil, then roast on the top shelf of the oven with the sausages below for 20 mins. Mix together the mustard, ketchup, sugar and Worcestershire sauce with some seasoning. After 20 mins, stir this into the onions. Roast for 10 mins more until sticky, then remove from the oven and keep warm. The sausages should be cooked by now, but if they're not browned and crisp, tip off any juices and grill until done to your liking.
- Split the buns and serve with the crisp bacon-wrapped sausages, sticky roasted onions and oven fries, if you like.
Nutrition Facts : Calories 655 calories, Fat 44 grams fat, SaturatedFat 15 grams saturated fat, Carbohydrate 33 grams carbohydrates, Sugar 20 grams sugar, Fiber 2 grams fiber, Protein 32 grams protein, Sodium 4.58 milligram of sodium
More about "hot onions recipes"
THE BEST HOT ONION DIP - SOUFFLE BOMBAY
From soufflebombay.com
4.8/5 (9)Total Time 25 minsCategory AppetizerCalories 350 per serving
- Scrape into a baking dish. Bake for about 20-25 minutes or until the top browns – the browner it gets the more flavorful it will be.
- Note: Don’t cook at higher than 375 degrees or you run the risk of separating your cheese which will make the dip greasy. For best results, don’t use low-fat anything. When making this Hot Onion Dip, you’ve got to live it up!
SABRETT ONIONS IN SAUCE FOR HOT DOGS - COPYKAT RECIPES
From copykat.com
HOT ONION DIP - 4 SONS 'R' US
From 4sonrus.com
HOW TO MAKE PICKLED ONIONS - PRACTICAL SELF RELIANCE
From practicalselfreliance.com
21 ONION RECIPES THAT MAKE ONIONS THE STAR OF THE MEAL
From epicurious.com
- Hot-Pink Pearl Onion Pickles. These sweet and very tangy neon pickles pair best with grilled meats, stews, and braises. Get This Recipe.
- Olive Oil–Confit Chicken with Cipolline Onions. What happens when you cook with a lot of oil? Magic. Because oil conducts heat much more efficiently than air, foods that are confited in it, like these chicken thighs, come out incredibly moist and infused with the oil’s flavor.
- Our Favorite French Onion Soup. It ain't French onion soup without a glorious cheese toast on top. Grate on some Gruyère and put it under the broiler. Get This Recipe.
- My Mother's Butter, Tomato, and Onion Sauce. The classic, beloved Marcella Hazan pasta sauce is made with just four ingredients and couldn't be easier. Get This Recipe.
- Ramp Fritters. These crispy little fritters taste like a three-way cross between onion tempura, blooming onion, and onion rings. If you can't find ramps, use thin scallions.
- Stuffed Onions With Spiced Lamb and Pomegranate. Make these Middle Eastern-inspired stuffed onions with rice and lamb and top everything off with a handful of pomegranate seeds.
- Slow Cooker Pot Roast with Charred Onion & Chickpea Salad. This recipe shines a new light on a classic. Cooking a chuck roast slow-and-low allows it time to fully develop its flavor.
- Golden Onion Pie. If you're not feeling French with your onion inspiration, this Zwiebelkuchen, a German specialty, may do the trick. Slow-cooked onions are combined with eggs and sour cream and spooned into a yeasted dough.
- Roasted Red Onion Flowers. Here's when the adults have to actually share the vegetables. These sweet and savory onion flowers are pretty popular with kids.
- Carrot Pizza with Fontina and Red Onion. This unique pizza depends on red onion slices for some important biting contrast. Get This Recipe.
HOW TO CARAMELIZE ONIONS | COOKING SCHOOL | FOOD NETWORK
From foodnetwork.com
Author Food Network Kitchen
35 ONION RECIPES TO TRY TONIGHT - EASY ONION RECIPES - DELISH
From delish.com
HOT HONEY ROASTED VIDALIA ONIONS - THE PRODUCE MOMS
From theproducemoms.com
HOW TO MAKE FRIED ONIONS (CRISPY ONIONS/BIRISTA) - ALPHAFOODIE
From alphafoodie.com
CORONATION QUICHE RECIPE | BBC GOOD FOOD
From bbcgoodfood.com
15 BEST ONION-FREE RECIPES FILLED WITH FLAVOUR
From foodnetwork.ca
RECIPE THIS | AIR FRYER ONIONS
From recipethis.com
ONION RECIPES
From allrecipes.com
EASY AIR FRYER SAUTéED ONIONS + VIDEO | MUNCHY GODDESS
From munchygoddess.com
PICKLED RED ONIONS - CHILI PEPPER MADNESS
From chilipeppermadness.com
6 TYPES OF ONIONS AND HOW TO USE THEM | TASTE OF HOME
From tasteofhome.com
HEALTHY ONION RECIPES - EATINGWELL
From eatingwell.com
BEST ONIONS FOR HOT DOGS (& MORE!) - NO SPOON NECESSARY
From nospoonnecessary.com
NEW YORK-STYLE HOT DOG ONIONS RECIPE - RECIPELAND.COM
From recipeland.com
RECIPE UNLIMITED CORPORATION HIRING HOT LINE CHEF - MARIGOLDS …
From ca.linkedin.com
40 ONION RECIPES WE ABSOLUTELY LOVE | TASTE OF HOME
From tasteofhome.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
#15-minutes-or-less #time-to-make #course #preparation #low-protein #healthy #condiments-etc #easy #dietary #low-cholesterol #low-saturated-fat #low-calorie #low-carb #healthy-2 #low-in-something #3-steps-or-less
You'll also love