Hot And Fragrant Rub Recipes

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20 BEST DRY RUB RECIPE COLLECTION



20 Best Dry Rub Recipe Collection image

Provided by insanelygood

Categories     Recipe Roundup

Number Of Ingredients 20

Ultimate Dry Rub
BBQ Dry Rub
Brown Sugar Chili Dry Rub
Meathead's Memphis Dust Rub Recipe
Chicken Dry Rub
Pork Rub
Dry Rub for Ribs
Warm and Spicy Fish Rub
Cajun Spice Rub
Brisket Rub Recipe
Sweet Texas Dry Rub
Homemade Turkey Rub Recipe
Caribbean Dry Rub
Homemade Jamaican Jerk Seasoning
Mediterranean Dry Rub
Kansas City Spice Rub
Smoky Dry Rub
Steak Rub
Bobby Flay's Dry Rub
Sweet Garlic and Onion Rub

Steps:

  • Select your favorite recipe.
  • Organize all the required ingredients.
  • Prep a dry rub recipe in 30 minutes or less!

Nutrition Facts :

BEST SPICE RUB RECIPE BY TASTY



Best Spice Rub Recipe by Tasty image

Here's what you need: paprika, brown sugar, mustard powder, chili powder, cumin, granulated garlic, cayenne, kosher salt, ground pepper

Provided by Alix Traeger

Time 30m

Yield 1 cup

Number Of Ingredients 9

¼ cup paprika
2 tablespoons brown sugar
1 tablespoon mustard powder
2 tablespoons chili powder
2 tablespoons cumin
2 tablespoons granulated garlic
1 tablespoon cayenne
2 tablespoons kosher salt
2 tablespoons ground pepper

Steps:

  • In a jar, add all the spices and shake until combined.
  • Store in a tightly covered container, such as a mason jar, for up to a year.
  • Season your favorite meats and vegetables with the rub.
  • Enjoy!

Nutrition Facts : Calories 335 calories, Carbohydrate 64 grams, Fat 10 grams, Fiber 20 grams, Protein 12 grams, Sugar 22 grams

PHIL'S HOT DRY RUB



Phil's Hot Dry Rub image

A straightforward, moderately-hot dry rub that's fairly easy to make - just a couple of tablespoons of each ingredient for the most part. My family loves it - one of my sons likes to put it on his fingers and lick it - so it's 'finger-lickin'-good.'

Provided by PHIL ROSE

Categories     Side Dish     Sauces and Condiments Recipes

Time 15m

Yield 16

Number Of Ingredients 10

2 tablespoons salt
2 tablespoons granulated garlic
2 tablespoons ground black pepper
2 tablespoons cayenne pepper
2 tablespoons Hungarian paprika
2 tablespoons chili powder (such as Gebhardt®)
2 tablespoons onion powder
1 tablespoon white sugar
1 tablespoon brown sugar
1 teaspoon dry mustard

Steps:

  • Combine salt, garlic, black pepper, cayenne pepper, paprika, chili powder, white sugar, brown sugar, and mustard in a sealable container. Seal the container and shake until spices are well-mixed.

Nutrition Facts : Calories 20.8 calories, Carbohydrate 4.5 g, Fat 0.4 g, Fiber 0.9 g, Protein 0.6 g, SaturatedFat 0.1 g, Sodium 883.6 mg, Sugar 2.3 g

CAJUN SPICY RUB



Cajun Spicy Rub image

Provided by Jamie Oliver

Time 12m

Yield 1/2 cup

Number Of Ingredients 7

2 tablespoons paprika
2 tablespoons cayenne pepper
1 tablespoon black peppercorns, ground
2 cloves garlic, peeled and crushed
3 tablespoons onion flakes
2 tablespoons dried oregano
Salt

Steps:

  • Pound all the ingredients together until you have a powdery consistency and rub all over your chosen meat.;

HOT AND FRAGRANT RUB



HOT AND FRAGRANT RUB image

Number Of Ingredients 9

2 tbsp fennel seeds
2 tbsp cumin seeds
2 tbsp coriander seeds
1/2 tbsp fenugreek seeds
1/2 tbsp black peppercorns
1 clove
1/2 a cinnamon stick
2 cardamom pods
salt and freshly ground black pepper

Steps:

  • Lightly toast all ingredients in a pan over gentle heat before pounding or crushing into a fine powder. This can then be rubbed generously over your chosen meat.

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Web Jul 7, 2017 Oh, and it's only three ingredients. Garlic salt, brown sugar and hot smoked paprika come together for a salty, sweet and spicy rub that will take any meat (or …
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