Hormel Canned Smoked Ham Recipes

SUSAN'S SPLENDID HAM SALAD

Susan's Splendid Ham Salad image

The ingredients in this recipe I never vary. They are what give it that "splendid" flavor. Great for sandwiches and as a cracker spread for hors d'eouvres. Or spread on Melba toast rounds and top with a slice of hard-boiled egg for a dainty brunch treat.

Provided by Susan Feliciano

Time 10m

Number Of Ingredients 4

Ingredients

1 small can hormel smoked ham (5 oz.)
3-4 Tbsp duke's regular mayonnaise
3-4 Tbsp chopped sweet pickle or relish
3 large chopped spanish green olives, stuffed with pimento

Steps:

1. Break ham up in a large mixing bowl and mash with a fork.
2. Stir in remaining ingredients, adjusting mayonnaise to your taste. Blend well. Refrigerate any leftovers.

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