HONEY PUFF PANCAKE
I got this recipe from a dear friend many years ago. She served it to my husband and me for a brunch at her home one Sunday. She is since deceased, so this recipe is for Shelly.
Provided by OhSusannah
Categories Breakfast
Time 30m
Yield 4 wedges, 4 serving(s)
Number Of Ingredients 9
Steps:
- Heat oven to 400°F.
- Place first eight ingredients in blender; let stand while preparing skillet.
- Grease 10-inch ovenproof skillet with butter; heat in oven just until butter sizzles, about two minutes.
- While skillet is heating, blend ingredients at high speed for one minute.
- Scrape down sides of blender, then blend again for one minute.
- Remove skillet from oven and pour in the batter.
- Bake for 20 - 25 minutes, until puffed and dark golden brown.
- Sprinkle with powdered sugar or pour on syrup and serve with fresh fruit.
Nutrition Facts : Calories 464.8, Fat 26.1, SaturatedFat 13.9, Cholesterol 372.1, Sodium 596.6, Carbohydrate 41.1, Fiber 0.9, Sugar 13.8, Protein 16.4
DUTCH BABY PANCAKE RECIPE (PUFF PANCAKE)
German Pancakes, Puff Pancake, Old-World, Or Dutch Baby Pancake... Whatever you call them, they are delicious! Easy to make with minimal ingredients and big flavor.
Provided by Jesseca
Categories Breakfast
Time 20m
Number Of Ingredients 7
Steps:
- 1. Preheat your oven to 425 degrees.
- 2. Place the butter into a 10" cast iron skillet or baking pan. Heat in the oven for 1-2 minutes, or just until the butter has melted.
- 3. Add the flour, sugar, cinnamon, eggs, milk, and vanilla extract into a blender.
- 4. Pulse or blend until fully combined.
- 5. Pour the batter right over the top of the melted butter. Do not stir.
- 6. Bake 15-18 minutes, or until the pancake is just starting to brown around the edges and the middle has set.
- 7. Serve with fresh fruit, powdered sugar, or warmed syrup.
Nutrition Facts : ServingSize 1 g, Calories 152 kcal, Carbohydrate 16 g, Protein 6 g, Fat 7 g, SaturatedFat 4 g, Cholesterol 106 mg, Sodium 82 mg, Fiber 1 g, Sugar 2 g, UnsaturatedFat 3 g
HONEY PUFF PANCAKE
This is usually a treat for the family. Easy to put together, but it's gone not long after taking out of the oven.
Provided by Kelly Kyler MacDonald
Categories Pancakes
Time 35m
Number Of Ingredients 8
Steps:
- 1. Preheat oven to 400 degrees F. Level off one cup of flour, making sure not to pack the flour. Place flour into the blender followed by the list of ingredients in order of the list, except for the butter. Turn blender on. Butter a deep dish pie plate with the butter, then put the left over butter in the middle of the pie plate. Put in a 400 degree oven until the butter is melted. Pour the batter into the pie plate, bake for 20-30 minutes. Serve with powdered sugar or warm syrup. Enjoy!
HONEY PANCAKES
Bee sweet to your family with delicious honey pancakes! They'll love the honey-cinnamon syrup, too.
Provided by By Betty Crocker Kitchens
Categories Breakfast
Time 15m
Yield 12
Number Of Ingredients 7
Steps:
- In 1-quart saucepan, heat all syrup ingredients over low heat, stirring occasionally, until warm; keep warm.
- Heat griddle or skillet over medium heat or electric griddle to 375°F. Grease with cooking spray, vegetable oil or shortening. (Surface is ready when a few drops of water sprinkled on it dance and disappear.)
- In medium bowl, stir all pancake ingredients until blended. For each pancake, pour slightly less than 1/4 cup batter onto hot griddle.
- Cook until edges are dry. Turn; cook other sides until golden. Serve with warm syrup.
Nutrition Facts : Calories 245, Carbohydrate 34 g, Cholesterol 20 mg, Fat 2, Fiber 0 g, Protein 3 g, SaturatedFat 3 g, ServingSize 1 Serving, Sodium 390 mg
OLD-WORLD PUFF PANCAKE
My mom told me her mother-in-law showed her how to make this dish, which became popular during the Depression, on their "get acquainted" visit in 1927. At that time, cooks measured ingredients in pinches, dashes and dibs. But through the years, accurate amounts were noted. My wife and I continue to enjoy this dish today, particularly for brunch. -Auton Miller, Piney Flats, Tennessee
Provided by Taste of Home
Time 30m
Yield 4 servings.
Number Of Ingredients 10
Steps:
- Place butter in a 10-in. ovenproof skillet; place in a 425° oven until melted, 2-3 minutes. In a blender, process the eggs, milk, flour, sugar and nutmeg until smooth. Pour into prepared skillet. , Bake at 425° until puffed and browned, 16-18 minutes. Dust with confectioners' sugar. Serve with lemon wedges and, if desired, syrup and raspberries.
Nutrition Facts : Calories 178 calories, Fat 5g fat (2g saturated fat), Cholesterol 144mg cholesterol, Sodium 74mg sodium, Carbohydrate 23g carbohydrate (5g sugars, Fiber 1g fiber), Protein 9g protein.
CINNAMON-HONEY PANCAKES
Spiced cinnamon flavor and honey combine in these quick and easy, kid-friendly pancakes that will make your mornings a little sweeter.
Provided by zechdc
Categories 100+ Breakfast and Brunch Recipes Pancake Recipes
Time 30m
Yield 4
Number Of Ingredients 10
Steps:
- Mix flour, sugar, baking powder, cinnamon, and salt together in a large bowl.
- Mix milk, eggs, and vanilla extract together in a separate bowl. Pour into flour mixture slowly, while stirring, until batter is combined.
- Heat 1 tablespoon butter in a griddle over medium-high heat. Drop batter by large spoonfuls onto the griddle and cook until bubbles form and edges are dry, 3 to 4 minutes. Drizzle some honey lightly on pancakes. Flip and cook until browned on the other side, 2 to 3 minutes. Repeat with remaining batter, adding 1 tablespoon of butter to the pan before each new batch.
Nutrition Facts : Calories 344.8 calories, Carbohydrate 49.5 g, Cholesterol 120.8 mg, Fat 12.6 g, Fiber 1.5 g, Protein 8.6 g, SaturatedFat 7.1 g, Sodium 948.1 mg, Sugar 24.2 g
More about "honey pancake puff recipes"
HONEY PUFF PANCAKES - BARKMAN HONEY
From barkmanhoney.com
HONEY PUFFED PANCAKE - ARROWS AND BOW
From arrowsandbow.com
Estimated Reading Time 50 secs
HONEY PANCAKES - CARAMEL AND CASHEWS
From caramelandcashews.com
EINKORN PUFF PANCAKES - FARMHOUSE ON BOONE
From farmhouseonboone.com
EASY PUFF PANCAKE RECIPE (DUTCH BABY) - A QUAINT LIFE
From aquaintlife.com
10 PANCAKE RECIPES WITH HONEY - SIOUX HONEY ASSOCIATION CO-OP
From siouxhoney.com
ANNABEL CRABB'S PUFFY PANCAKE WITH HONEY AND ORANGE SYRUP RECIPE
From kitchen.nine.com.au
HONEY PANCAKE PUFF - BIGOVEN
From bigoven.com
DUTCH BABY PANCAKE – MODERN HONEY
From modernhoney.com
OVEN PANCAKE {PUFFY GERMAN PANCAKE} – …
From wellplated.com
HONEY PANCAKE PUFF RECIPE - BAKER RECIPES
From bakerrecipes.com
EASY CINNAMON HONEY PANCAKES – BROKEN OVEN BAKING
From brokenovenbaking.com
PUFF PANCAKE WITH STONE FRUITS AND HONEYED YOGURT
From baconfatte.com
MY FAVORITE DUTCH BABY PUFF PANCAKE RECIPE
From xoandso.com
HAM AND CHEESE OVEN-PUFFED PANCAKE | A HINT OF HONEY
From ahintofhoney.com
MAGIC PANCAKE PUFF - RECIPES | PAMPERED CHEF US SITE
From pamperedchef.com
STUFFED PANCAKE PUFFS - A BEAUTIFUL MESS
From abeautifulmess.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love