Honey Nut Protein Bites High Protein Low Fat Snacks Recipes

NO-BAKE PROTEIN ENERGY BITES

Steps:

• Place the protein powder, oats, peanut butter, and honey in a large bowl.
• Add 2 tablespoons of water and stir until a stiff dough forms. If the mixture is too dry, add the additional water, 1 teaspoon at a time, until desired consistency is reached.
• Stir in the chocolate chips.
• Take tablespoons sized pieces of dough and roll into balls. Place on a sheet pan lined with parchment.
• Roll the remaining dough into balls.
• Chill for at least 30 minutes, then serve. Store in the refrigerator

HONEY NUT ENERGY BITES

Steps:

• Pulse the cashews and pistachios in a food processor or high speed blender until they are the consistency of almond meal.
• Pour them into a medium sized bowl and stir together with the almond meal and protein powder. Add in the almond butter, honey and vanilla and mix everything together with a rubber spatula until it comes together and forms a dough.
• Scoop out a scant tablespoon amount of the dough and roll it into a ball. Repeat the process until all of the dough is gone. Store the energy bites in an airtight container in the refrigerator for a week or in the freezer for several months.

HIGH-PROTEIN ENERGY BITES

Steps:

• Mix oats, peanut butter, honey, dark chocolate chips, flax seeds, protein powder, coconut, chia seeds, and coconut extract together in a large bowl; fold in coffee beans. Form mixture into 1-inch balls.
• Place cocoa powder in a small bowl. Roll each ball in the cocoa powder until coated.