Honey Mustard Roasted Chicken With Sweet Potatoes Recipes

facebook share image   twitter share image   pinterest share image   E-Mail share image

HONEY MUSTARD CHICKEN & POTATOES (ONE PAN)



Honey Mustard Chicken & Potatoes (ONE PAN) image

Honey Mustard Chicken & Potatoes is all made in one pan! Juicy, succulent chicken pieces are cooked in the best honey mustard sauce, surrounded by green beans and potatoes for a complete meal!

Provided by Karina

Categories     Dinner

Time 1h5m

Number Of Ingredients 12

4-5 chicken thighs (bone in, skin on or off)
Salt and pepper (to season)
1-1/2 tablespoons garlic powder
1 tablespoon olive oil
1 tablespoon minced garlic
1/4 cup honey
3 tablespoons wholegrain mustard
2 tablespoons smooth Dijon mustard
2 tablespoons water
1 pound (500 g) baby red potatoes (quartered)
8 ounces (250 g) green beans (halved (OPTIONAL))
1-2 sprigs rosemary ((OPTIONAL))

Steps:

  • Preheat oven to 400°F (200°C). Generously season chicken thighs with salt, pepper and garlic powder.
  • Heat olive oil in a large, oven-proof non stick pan (or a well-seasoned cast iron skillet) over medium-high heat. Sear chicken thighs for 3 minutes each side, until the skin becomes golden and crisp. Leave 2 tablespoons of chicken juices in the pan for added flavour, and drain any excess.
  • Fry the garlic in the same pan around the chicken for 1 minute until fragrant. Add the honey, both mustards, and water to the pan, mixing well, and combine all around the chicken.
  • Add in the potatoes; mix them through the sauce. Season with salt and pepper, to your tastes. Allow the honey mustard sauce to simmer for two minutes, then transfer to the hot oven and bake for 40-45 minutes, or until the chicken is completely cooked through to the bone and no linger pink in the middle.
  • OPTIONAL: Remove from the oven after 30 minutes; add in the green beans (mixing them through the sauce), and return to the oven to bake for a further 15 minutes, or until the chicken is completely cooked through and no longer pink in the middle, and the potatoes are fork tender.

Nutrition Facts : Calories 530 kcal, Carbohydrate 42 g, Protein 27 g, Fat 28 g, SaturatedFat 7 g, Cholesterol 141 mg, Sodium 250 mg, Fiber 4 g, Sugar 18 g, ServingSize 1 serving

HONEY-MUSTARD ROASTED CHICKEN WITH SWEET POTATOES



Honey-Mustard Roasted Chicken With Sweet Potatoes image

Make and share this Honey-Mustard Roasted Chicken With Sweet Potatoes recipe from Food.com.

Provided by Pinay0618

Categories     One Dish Meal

Time 1h15m

Yield 4 serving(s)

Number Of Ingredients 7

4 bone-in chicken leg quarters
2 medium sweet potatoes, cut into 1 inch pieces
4 small frozen corn on the cob
3/4 cup honey mustard dressing
1/2 teaspoon dried rosemary leaves
1/2 teaspoon salt
2 cups frozen green beans

Steps:

  • Heat oven to 425. Spray shallow roasting pan with nonstick cooking spray. Arrange chicken, sweet potatoes and corn in pan.
  • In small bowl, combine salad dressing, rosemary and salt; mix well. Brush half of mixture over chicken and vegetables.
  • Bake at 425 for 30 minutes.
  • Remove pan from oven. Turn chicken over and stir vegetables. Add green beans to pan. Drizzle remaining salad dressing mixture over chicken and vegetables.
  • Return to oven; bake an additional 25 to 30 minutes or until chicken is fork-tender and juices run clear, and vegetables are tender.

HONEY MUSTARD CHICKEN & SWEET POTATO SHEET PAN DINNER



Honey Mustard Chicken & Sweet Potato Sheet Pan Dinner image

This healthy Honey Mustard Chicken & Sweet Potato Sheet Pan Dinner recipe is an easy 5 ingredient dinner the whole family will enjoy! Tender sweet potatoes are roasted along with marinated chicken breasts for a simple one pan meal.

Provided by The Creative Bite

Categories     Main Dishes

Time 45m

Number Of Ingredients 13

1/3 cup mayonnaise
2 Tablespoons whole grain mustard
1 1/2 teaspoon apple cider vinegar
2 Tablespoons honey
pinch of salt
1 pound boneless skinless chicken breasts
1/2 cup honey mustard dressing
2 medium sweet potatoes
1 small red onion
2 Tablespoons olive oil
1/4 teaspoon garlic powder
1/4 teaspoon salt
pinch of black pepper

Steps:

  • Preheat oven to 400°F.
  • Prepare the honey mustard dressing by whisking all the ingredients together in a small bowl. You can skip this and use a bottle of honey mustard dressing if you prefer.
  • Place chicken breasts between two layers of Saran wrap and tendering by hitting with a rolling pin or tenderizer until they are even and 1/2 inch thick.
  • Add 1/2 cup honey mustard to a gallon resealable bag with the chicken breasts. Place in the refrigerator to marinate.
  • Peel and chop the sweet potatoes into 1/2 inch thick pieces. Chop onion into 1 inch pieces. Add veggies to a sheet pan and drizzle with olive oil. Toss with the garlic powder, salt and pepper.
  • Bake at 400°F for 20 minutes.
  • Remove the chicken breasts from the honey mustard and discard any marinade. Nestle the chicken into the sweet potatoes. Don't place on top of the vegetables.
  • Bake an additional 15-20 minutes until the chicken reaches an internal temperature of 165°F.
  • Remove from the oven and serve with additional honey mustard for dipping.

Nutrition Facts : Calories 445 calories, Carbohydrate 20 grams carbohydrates, Cholesterol 105 milligrams cholesterol, Fat 23 grams fat, Fiber 2 grams fiber, Protein 37 grams protein, SaturatedFat 4 grams saturated fat, ServingSize 1, Sodium 391 milligrams sodium, Sugar 9 grams sugar, TransFat 0 grams trans fat, UnsaturatedFat 18 grams unsaturated fat

ROASTED HONEY MUSTARD CHICKEN



Roasted Honey Mustard Chicken image

I love a good roasted chicken, and this one is easy and delicious. After a quick prep, the marinade does its magic in the fridge until time for roasting. It's fun to dress the dish up by season based on whatever vegetables are fresh at the market. -Kara Brook, Owings Mills, Maryland

Provided by Taste of Home

Categories     Dinner

Time 1h20m

Yield 6 servings.

Number Of Ingredients 16

3/4 cup honey
1/3 cup extra virgin olive oil
1/3 cup Dijon mustard
1/4 cup lemon juice
3 tablespoons chicken seasoning
7 garlic cloves, minced
1 broiler/fryer chicken (3 to 4 pounds)
VEGETABLES:
1-1/2 pounds baby red potatoes
1 pound carrots, cut into 1-inch pieces
3 to 4 fresh rosemary sprigs
2 tablespoons extra virgin olive oil
1 teaspoon chicken seasoning
1/2 teaspoon salt
1/4 teaspoon pepper
1 medium lemon, sliced

Steps:

  • In a small bowl, whisk the first 6 ingredients until blended. Pour 1 cup marinade into a large bowl or shallow dish. Add chicken and turn to coat. Refrigerate at least 3 hours, turning occasionally. Cover and refrigerate remaining marinade for basting., Drain chicken, discarding marinade in bowl. Preheat oven to 450°. Place chicken on a rack in a shallow roasting pan, breast side up. Tuck wings under chicken; tie drumsticks together., Roast 15 minutes. Meanwhile, in a large bowl, combine potatoes, carrots, rosemary, oil, chicken seasoning, salt and pepper. Add to roasting pan; reduce oven setting to 350°., Roast until a thermometer inserted in thickest part of thigh reads 170°-175°, 1-1/2 - 1-3/4 hours, adding the lemon slices during the last 15 minutes of roasting and brushing occasionally with reserved marinade. Cover loosely with foil if chicken browns too quickly., Remove chicken from oven; tent with foil. Let stand 15 minutes before carving; discard rosemary sprigs.

Nutrition Facts : Calories 654 calories, Fat 31g fat (7g saturated fat), Cholesterol 104mg cholesterol, Sodium 919mg sodium, Carbohydrate 58g carbohydrate (32g sugars, Fiber 4g fiber), Protein 36g protein.

OVEN FOIL-PACK HONEY DIJON CHICKEN AND SWEET POTATOES



Oven Foil-Pack Honey Dijon Chicken and Sweet Potatoes image

Whether you grill or bake, you'll be glad you decided to make these easy, tasty all-in-one foil packs!

Provided by By Betty Crocker Kitchens

Categories     Entree

Time 50m

Yield 4

Number Of Ingredients 8

4 tablespoons butter, melted
2 tablespoons honey
2 tablespoons Dijon mustard
1 tablespoon Montreal chicken seasoning
4 boneless skinless chicken breasts (about 1 1/4 lb)
2 large sweet potatoes (about 1 3/4 lb), peeled and cut into 3/4-inch pieces (4 cups)
1/2 large red bell pepper, cut into 1-inch pieces
2 green onions, thinly sliced

Steps:

  • Heat oven to 400°F or heat gas or charcoal grill for direct grilling. Cut 4 (18x12-inch) sheets of foil. In medium bowl, mix melted butter, honey, mustard and seasoning. Add chicken, and turn to coat; set aside.
  • In large microwavable bowl, microwave sweet potatoes uncovered on High 5 to 7 minutes or until fork tender. Carefully divide potatoes among the 4 pieces of foil. Top with bell pepper chunks. Top each with chicken breast and sauce.
  • For each packet, bring up 2 sides of foil over chicken and vegetables so edges meet. Seal edges, making tight 1/2-inch fold; fold again, allowing space for heat circulation and expansion. Fold other sides to seal.
  • If baking, place packets on cookie sheet, and bake 25 to 30 minutes or until juice of chicken is clear when center of thickest part is cut (at least 165°F). If grilling, place packets on grill over medium heat. Cover grill; cook 18 to 20 minutes, rotating packets one-half turn after 10 minutes, until juice of chicken is clear when center of thickest part is cut (at least 165°F).
  • Place packets on plates. Cut large X across top of each packet; carefully fold back foil. Top with green onions.

Nutrition Facts : Calories 420, Carbohydrate 27 g, Cholesterol 135 mg, Fat 3, Fiber 3 g, Protein 39 g, SaturatedFat 9 g, ServingSize 1 Serving, Sodium 720 mg, Sugar 13 g, TransFat 1/2 g

More about "honey mustard roasted chicken with sweet potatoes recipes"

HONEY ROASTED CHICKEN AND SWEET POTATOES SKILLET
Web Oct 29, 2017 Ingredients ▢ 4 chicken thighs - or chicken breasts ▢ 5 tablespoons butter - divided ▢ 4 tablespoons honey - divided ▢ 1 …
From lecremedelacrumb.com
4.9/5 (249)
Total Time 30 mins
Category Main Course
Calories 547 per serving
  • Preheat oven to 375 degrees. Season chicken with salt and pepper, to taste, plus garlic powder and 1 teaspoon Italian seasoning.
  • In a large skillet over medium heat melt 3 tablespoons butter. Stir in 2 tablespoons honey. Add chicken to pan and brown on each side for 3-4 minutes. Scoot chicken to the sides of the skillet.
  • Add remaining butter and honey to the center of the skillet. Once butter is melted, add sweet potatoes and stir to coat in the honey-butter mixture. Sprinkle with remaining Italian seasoning, then add pecans and cranberries and stir to combine. Allow to cook for 3-4 minutes.
  • Transfer pan to preheated oven and bake for 10-15 minutes until chicken is cooked through. Garnish with fresh thyme and cracked black pepper and serve.
See details


HONEY & MUSTARD CHICKEN WITH ROASTED VEGETABLES MY 10 …
Web Feb 17, 2023 TikTok video from Kate Oliver (@kate_oliver_): “Honey & Mustard Chicken with Roasted Vegetables My 10 minute traybakes really are that quick to put together …
From tiktok.com
See details


HOW SWEET! MOUTHWATERING RECIPE IDEAS USING HONEY - MSN
Web A variation on the classic upside-down-cake, this pineapple tartlet recipe idea uses a sweet honey glaze as a topping, which helps secure the cherry as a ruby in the crown. Follow …
From msn.com
See details


BAKED HONEY MUSTARD CHICKEN - THE BEST RECIPE FOR BAKED …
Web Oct 16, 2019 - Baked Honey Mustard Chicken is the best recipe for baked chicken breast with honey mustard sauce. Seasoning chicken and searing it before baking creates an …
From pinterest.com
See details


CREAMY CARAMELIZED ONION CHICKEN - THE ROASTED ROOT
Web Jan 5, 2024 Place all of the chicken pieces back in the pot (if it isn’t there already) along with the caramelized onions. Pour in the sauce, then cover the Dutch oven with the lid. Cook on medium-low heat for 20 to 30 …
From theroastedroot.net
See details


HONEY-MUSTARD ROASTED CHICKEN AND POTATOES - MARILENA'S KITCHEN
Web Oct 27, 2022 Set aside for at least two hours Cut the potatoes into 1″ cubes, add the onion, toss with olive oil and lemon, season with salt, pepper, and oregano and bake …
From marilenaskitchen.com
See details


HONEY MUSTARD CHICKEN WITH ROASTED NEW POTATOES - RELISH
Web Aug 18, 2020 Sprinkle chicken thighs with 1/4 teaspoon salt and pepper. Place in a 13 x 9-inch baking dish. Combine mustard, honey, shallot and thyme in a small bowl to form a …
From relish.com
See details


ONE PAN HONEY CHICKEN AND SWEET POTATOES
Web Jan 17, 2023 Preheat your oven to 375°F. Pat your chicken pieces dry with a paper towel. Season both sides generously with salt, chili powder, onion powder, garlic pwder and Italian herb seasoning blend. Heat a …
From hungryhappens.net
See details


SEARED CHICKEN & HONEY MUSTARD SAUCE WITH …
Web 30 MIN 2 Servings From the Test Kitchen In this dish, you’ll make homestyle sides of roasted sweet potato rounds and a creamy slaw that gets a boost of flavor from pickled jalapeño. It all comes together with simple seared …
From blueapron.com
See details


RECIPE: HONEY MUSTARD CHICKEN WITH ROASTED SWEET …
Web In this easy recipe, we’re glazing roasted chicken with honey and Dijon mustard for classic sweet-sharp flavor. (Adding some of the sauce before finishing the chicken in the oven, and the rest just before serving …
From blueapron.com
See details


HONEY MUSTARD ROAST CHICKEN - THE BEACH HOUSE …
Web Dec 19, 2023 Refrigerate for at least 2 hrs. Preheat oven to 450 degrees F. Remove the chicken from the fridge and let stand at room temp for 15 minutes. Toss the onions, carrots and potatoes with the olive oil and …
From thebeachhousekitchen.com
See details


MISO-MUSTARD SALMON RECIPE - NYT COOKING
Web Add the salmon on top of the cabbage, skin side down. Roast until the salmon is cooked through, 8 to 12 minutes. (The salmon is done when a knife slides through it easily and the fish flakes, or when an instant-read …
From cooking.nytimes.com
See details


SHEET PAN HONEY MUSTARD CHICKEN WITH SWEET …
Web Sep 26, 2019 Combine whole grain dijon mustard, regular dijon mustard, honey, and white wine vinegar. Then, arrange the potatoes, asparagus, and chicken on the sheet pan. Drizzle and coat the chicken with with …
From fettysfoodblog.com
See details


HONEY MUSTARD CHICKEN WITH SWEET POTATO MASH …
Web Method Preheat the oven to 240C/450F/Gas 8 (220C fan). Place the chicken breast-side down on a chopping board and using a good pair of scissors cut along each side of the... Use the tip of a small sharp knife to …
From bbc.co.uk
See details


HONEY MUSTARD PRETZEL ROAST CHICKEN RECIPE | BON APPéTIT
Web 2 days ago Preparation. Step 1. Place a rack in middle of oven; preheat to 425°. Sprinkle one 3½–4-lb. whole chicken, patted dry, all over with 1 Tbsp. Diamond Crystal or 1¾ tsp. …
From bonappetit.com
See details


HONEY MUSTARD CHICKEN RECIPE | HELLOFRESH
Web Cut sweet potatoes into 1-inch cubes. 2. Place veggies on a baking sheet and toss with 1 TBSP olive oil and a pinch of salt and pepper. Roast in oven until tender and lightly browned, 25-35 minutes. 3. Mince or grate 1 clove …
From hellofresh.com
See details


BEST HONEY MUSTARD ROASTED CHICKEN WITH SWEET POTATOES …
Web Best Honey Mustard Roasted Chicken With Sweet Potatoes Recipes ONE-PAN ROASTED CHICKEN AND SWEET POTATOES RECIPE BY TASTY Here's what you …
From alicerecipes.com
See details


HONEY MUSTARD CHICKEN WITH SWEET POTATOES - RECIPE …
Web Put the thighs, potatoes and onions in a large bowl. Whisk the butter, honey and mustard together and pour half over the chicken. Toss in some thyme and mix. Place the potatoes and onions in a tajine. Put the …
From en.petitchef.com
See details


SHEET-PAN HONEY MUSTARD–GLAZED CHICKEN WITH …
Web The Recipe Test That Sets ATK Apart; Equipment. Use & Care; ... Sheet-Pan Honey Mustard–Glazed Chicken with Roasted Sweet Potato Salad. 6 comments. ... Weeknight. Salads Honey mustard–glazed chicken is …
From americastestkitchen.com
See details


BAKED HONEY MUSTARD CHICKEN WITH POTATOES
Web Feb 3, 2023 1 hour 10 minutes Recipe 905 32 By: Joanna Cismaru Posted: 2/03/2023 Updated: 2/15/2023 This post may contain affiliate links. Please read my disclosure policy. This tangy, sweet, with a bit of spice …
From cravinghomecooked.com
See details


BAKED HONEY MUSTARD CHICKEN WITH POTATOES & BACON
Web May 11, 2015 Turn the chicken over and cook for 2 minutes, then remove chicken onto a plate. Drizzle 1 tbsp of the fat in the pan over the potatoes, then pour off and discard the …
From recipetineats.com
See details


30 HOMEMADE CHICKEN RECIPES THAT OUTSHINE TAKEOUT - MSN
Web Oct 29, 2023 Thai Basil Chicken is a delicious and simple Thai dish made with diced or ground chicken, yardlong beans (or green beans), and lots of fresh Thai basil tossed in …
From msn.com
See details


MADELINE TAGUE ON INSTAGRAM
Web meal prep for a nurse My wife is a nurse and this is what I meal prep for her for two 12-ho...
From instagram.com
See details


ONE PAN ROASTED CHICKEN AND POTATOES RECIPE
Web Oct 27, 2017 Preheat oven to 450F. Place a rimmed sheet pan in oven. In a small mixing bowl, combine 1 tablespoon olive oil, mustard, honey, thyme, parsley, salt and pepper (to taste); mix until thoroughly combined. …
From diethood.com
See details


THE HANGRY PANTRY ON INSTAGRAM: "HANGRY ONE POT HONEY …
Web 37 likes, 0 comments - the.hangry.pantry on October 26, 2023: "HANGRY ONE POT HONEY MUSTARD CHICKEN AND POTATOES . Chicken thighs are my jam. They're …
From instagram.com
See details


HONEY GLAZED CHICKEN WITH SWEET POTATOES
Web Add 1 tbsp cinnamon to the sweet potatoes. Finish it off with some pomegranate seeds or dried cranberries! They give nice color and fall flavor. Add more herbs if you like- rosemary, or even garlic would be delicious. …
From laughingspatula.com
See details


31 OF OUR BEST AIR FRYER RECIPES TO MAKE IN JANUARY
Web Dec 31, 2023 Marinate rib-eye steaks for at least two hours (you can let them marinate all day in the refrigerator while you're at work if you want), and then air fry for 7 to 8 minutes …
From allrecipes.com
See details


ROASTED HONEY MUSTARD CHICKEN WITH SWEET POTATOES AND ONIONS
Web Jul 14, 2005 Bake in 425°F (220°C) oven for 20 minutes, turning once. Nestle chicken breasts, bone side down, in centre of pan. Roast, turning vegetables once, for 40 to 45 …
From canadianliving.com
See details


Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »

    #time-to-make     #course     #main-ingredient     #preparation     #yams-sweet-potatoes     #main-dish     #potatoes     #poultry     #vegetables     #oven     #chicken     #one-dish-meal     #meat     #chicken-thighs-legs     #equipment     #4-hours-or-less

Related Search