Honey Cornbread Casserole With Creamed Corn Recipes

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HONEY CORNBREAD CASSEROLE WITH CREAMED CORN



Honey Cornbread Casserole With Creamed Corn image

I love moist cornbread with tons of creamed corn in it. I double this recipe and it is gone!!! This turns a beautiful golden brown when done.

Provided by Courtney Ellen

Categories     Toddler Friendly

Time 30m

Yield 6 serving(s)

Number Of Ingredients 6

15 ounces canned corn
15 ounces creamed corn
8 1/2 ounces cornbread mix (Jiffy is a good example)
1 egg
2 tablespoons butter, melted
1 1/2 tablespoons honey

Steps:

  • 1. Preheat oven to 400 degrees.
  • 2. Mix everything together and pour into a greased 11X17X2 in casserole.
  • 3. Bake for 25-30 minutes until top is golden and the sides are darkish (knife stuck in the center comes out clean).

Nutrition Facts : Calories 331, Fat 10.2, SaturatedFat 4, Cholesterol 46.2, Sodium 712.8, Carbohydrate 57.2, Fiber 4.8, Sugar 17.1, Protein 6.6

CREAMY CORNBREAD CASSEROLE



Creamy Cornbread Casserole image

This cornbread tastes like the corn cakes from a famous Mexican restaurant chain. Use an ice cream scoop to serve.

Provided by HOBOLTH4

Categories     Bread     Quick Bread Recipes     Cornbread Recipes

Time 40m

Yield 12

Number Of Ingredients 6

1 (15 ounce) can whole kernel corn, drained and 1/2 liquid reserved
1 (14.75 ounce) can cream-style corn
2 eggs
1 (8 ounce) package dry corn bread mix
1 cup sour cream
8 ounces Cheddar cheese, shredded

Steps:

  • Preheat oven to 400 degrees F (200 degrees C). Lightly grease a 9x13 inch baking pan.
  • In a large mixing bowl, combine corn, reserved liquid, eggs, corn bread mix and sour cream; stir until blended. Pour batter into prepared pan; sprinkle with cheese.
  • Bake in preheated oven for 30 minutes, until golden brown.

Nutrition Facts : Calories 254.5 calories, Carbohydrate 26.4 g, Cholesterol 59.8 mg, Fat 13.4 g, Fiber 1.2 g, Protein 9.4 g, SaturatedFat 7.2 g, Sodium 642.3 mg, Sugar 4.4 g

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