HOW TO MAKE SPARKLING CIDER
Save yourself some money with this sparkling cider recipe. It only calls for two ingredients, and takes less than two minutes to make.
Provided by Erin Huffstetler, myfrugalhome.com
Categories Drinks
Time 2m
Number Of Ingredients 2
Steps:
- Pour the apple juice concentrate into a pitcher.
- Add the seltzer, and stir to combine.
- Serve immediately, or chill for later. Be sure to store your sparkling cider in a sealed container, so it doesn't lose its carbonation.
Nutrition Facts : ServingSize 8 ounces, Calories 70 calories, Sugar 17.3 g, Sodium 17.7 mg, Fat 0.1 g, SaturatedFat 0 g, TransFat 0 g, Carbohydrate 17.8 g, Fiber 0.1 g, Protein 0.1 g, Cholesterol 0 mg
HOMEMADE SPARKLING CIDER
It's so easy to make your own Homemade Sparkling Cider!
Provided by Emily Walker
Categories Drink
Time 5m
Number Of Ingredients 4
Steps:
- Mix together the apple juice and sugar and pour into two glasses, then add 1/2 cup club soda to each. Be sure that glasses can hold 1 1/2 cups of liquid, adjust as needed. You want two parts apple cider to one part club soda.
- Optional: garnish with fresh cranberries.
Nutrition Facts : Calories 103 kcal, Carbohydrate 26 g, Protein 1 g, Fat 1 g, SaturatedFat 1 g, Sodium 40 mg, Fiber 1 g, Sugar 23 g, ServingSize 1 serving
SPARKLING CIDER
Steps:
- Combine the apple cider and whiskey in a small pitcher. Fill the champagne glasses 2/3 up with the cider and whiskey mix. Top each glass with sparkling wine and garnish with a few frozen cranberries.
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