CARBONARA SAUCE
Provided by Food Network Kitchen
Time 15m
Yield 6 servings
Number Of Ingredients 6
Steps:
- 1. Bring a large pot of salted water to a boil. Add the pasta and cook according to package directions. Drain and reserve about 1 cup of pasta water.
- 2. Meanwhile, in a large skillet cook pancetta over medium heat until slightly crispy; set aside with all the drippings.
- 3. While the pancetta is cooking, in a medium bowl, whisk the eggs and yolks with Parmigiano-Reggiano, parsley and generous amount of salt and pepper to taste. After draining the pasta, return it to the pot and add the pancetta and drippings. Working quickly, add the egg and cheese mixture stirring everything together until the noodles are coated and creamy. Add pasta water, as needed, to loosen the noodles slightly if the sauce becomes too thick. Season with additional salt and pepper, if desired. Transfer to serving bowls and serve hot with additional cheese.
ULTIMATE SPAGHETTI CARBONARA RECIPE
Discover how to make superb spaghetti carbonara. This cheesy pasta dish is an Italian favourite and with the right technique, you can make it perfect every time
Provided by Angela Nilsen
Categories Dinner, Main course
Time 35m
Number Of Ingredients 8
Steps:
- Put a large saucepan of water on to boil.
- Finely chop the 100g pancetta, having first removed any rind. Finely grate 50g pecorino cheese and 50g parmesan and mix them together.
- Beat the 3 large eggs in a medium bowl and season with a little freshly grated black pepper. Set everything aside.
- Add 1 tsp salt to the boiling water, add 350g spaghetti and when the water comes back to the boil, cook at a constant simmer, covered, for 10 minutes or until al dente (just cooked).
- Squash 2 peeled plump garlic cloves with the blade of a knife, just to bruise it.
- While the spaghetti is cooking, fry the pancetta with the garlic. Drop 50g unsalted butter into a large frying pan or wok and, as soon as the butter has melted, tip in the pancetta and garlic.
- Leave to cook on a medium heat for about 5 minutes, stirring often, until the pancetta is golden and crisp. The garlic has now imparted its flavour, so take it out with a slotted spoon and discard.
- Keep the heat under the pancetta on low. When the pasta is ready, lift it from the water with a pasta fork or tongs and put it in the frying pan with the pancetta. Don't worry if a little water drops in the pan as well (you want this to happen) and don't throw the pasta water away yet.
- Mix most of the cheese in with the eggs, keeping a small handful back for sprinkling over later.
- Take the pan of spaghetti and pancetta off the heat. Now quickly pour in the eggs and cheese. Using the tongs or a long fork, lift up the spaghetti so it mixes easily with the egg mixture, which thickens but doesn't scramble, and everything is coated.
- Add extra pasta cooking water to keep it saucy (several tablespoons should do it). You don't want it wet, just moist. Season with a little salt, if needed.
- Use a long-pronged fork to twist the pasta on to the serving plate or bowl. Serve immediately with a little sprinkling of the remaining cheese and a grating of black pepper. If the dish does get a little dry before serving, splash in some more hot pasta water and the glossy sauciness will be revived.
Nutrition Facts : Calories 655 calories, Fat 31 grams fat, SaturatedFat 16 grams saturated fat, Carbohydrate 66 grams carbohydrates, Fiber 3 grams fiber, Protein 32 grams protein, Sodium 2.02 milligram of sodium
More about "homemade pici pasta with carbonara sauce recipes"
HOW TO MAKE PICI PASTA - INSIDE THE RUSTIC KITCHEN
Web Aug 20, 2021 Cook - Bring a large pot of salted water to a boil. Once boiling, add the pici pasta and boil for 2-3 minutes then transfer it to …
From insidetherustickitchen.com
5/5 (3)Calories 364 per servingCategory Pasta
From insidetherustickitchen.com
5/5 (3)Calories 364 per servingCategory Pasta
See details
HOMEMADE PICI PASTA WITH CARBONARA SAUCE - FOOD …
Web Feb 4, 2022 1 ½ cups all-purpose flour ½ cup semolina flour, plus more for dusting ¾ tsp kosher salt, plus additional for seasoning 1 tsp olive oil …
From foodnetwork.ca
Cuisine ItalianTotal Time 2 hrsServings 4-6
From foodnetwork.ca
Cuisine ItalianTotal Time 2 hrsServings 4-6
See details
SIMPLE PICI CARBONARA RECIPE - NOT JUST FOOD
Web Apr 26, 2023 Step 1 Make the pici pasta: Pile the flour on your work surface and create a well in the center. Pour the water and olive oil into …
From notjustfood.blog
5/5 (1)Total Time 1 hr 20 minsCategory Dinner, Lunch, Main Course, PastaCalories 899 per serving
From notjustfood.blog
5/5 (1)Total Time 1 hr 20 minsCategory Dinner, Lunch, Main Course, PastaCalories 899 per serving
See details
HOMEMADE PICI PASTA WITH CARBONARA SAUCE | RECIPE CART
Web Step 1 For the homemade pici pasta: Whisk the flour, semolina and salt together in a large bowl. Heat 1 cup water in a small saucepan to a simmer. Add the olive oil and just 2/3 …
From getrecipecart.com
From getrecipecart.com
See details
PASTA - EATALY ITALIAN RECIPES | EATALY
Web Discover more about Italian Pasta recipes: quality ingredients, methods of preparation of the best and traditional Pasta recipes. ... Learn how to make pici pasta the way the …
From eataly.com
From eataly.com
See details
SIMPLE CARBONARA RECIPE | BON APPéTIT
Web Jan 4, 2023 Whisking a quarter cup of hot pasta water into the raw egg mixture and turning off the heat before adding it to the pasta helps bring everything together into a …
From bonappetit.com
From bonappetit.com
See details
PASTA PERFECT | VALERIE'S HOME COOKING | FOOD NETWORK
Web They sip Rummy Roman Holiday cocktails while enjoying Zucchini Rollatini and Homemade Pici Pasta with Carbonara Sauce. For dessert, Valerie dishes out a decadent Tiramisu. …
From foodnetwork.com
From foodnetwork.com
See details
THE BEST SPAGHETTI CARBONARA SAUCE RECIPE | LAURA …
Web Oct 26, 2019 Bring a large pot of water to a boil and cook spaghetti according to package directions. Prior to draining, reserve 1 cup of water. In a medium bowl, whisk the eggs and Parmesan cheese, set aside. Heat a …
From laurafuentes.com
From laurafuentes.com
See details
PICI PASTA -TUSCAN TRADITIONAL PASTA - DIVINA CUCINA
Web May 16, 2017 Pici is traditionally served with one of three sauces, Aglione, a garlic heavy tomato sauce; or Sugo, a meat ragu or con le Briciole, garlic chili toasted breadcrumbs …
From divinacucina.com
From divinacucina.com
See details
THE BEST SPAGHETTI CARBONARA RECIPE - TASTE.COM.AU
Web Australia's top-rated spaghetti carbonara recipe 12m prep 12m cook 4 servings 220 Save Recipe 9,427 people saved this 1,147 people made this We throw tradition to the wind …
From taste.com.au
From taste.com.au
See details
PICI PASTA - HOMEMADE PICI PASTA | HANK SHAW - HUNTER …
Web Jul 29, 2010 1 tablespoon olive oil A pinch of salt 7/8 cup water Instructions Mix the flours and the salt together in a large bowl, then add the olive oil and water.
From honest-food.net
From honest-food.net
See details
HOW TO MAKE VALERIE'S HOMEMADE PICI WITH CARBONARA SAUCE
Web Jul 25, 2019 Life doesn't get much better than homemade pasta with pancetta-laced carbonara. Watch Valerie Bertinelli's #HomeCooking > Sundays at 11a|10c. Save...
From facebook.com
From facebook.com
See details
PICI, CACIO E PEPE (AUTHENTIC RECIPE) - INSIDE THE RUSTIC …
Web Nov 18, 2021 Toast the pepper - Put the freshly ground pepper in a large dry pan on a medium heat, toast the pepper for a few seconds (photo 1). Add water - After a few seconds add ½ cup (roughly 120ml) of pasta …
From insidetherustickitchen.com
From insidetherustickitchen.com
See details
PICI ALL'AGLIONE: A TRADITIONAL TUSCAN RECIPE - LA CUCINA ITALIANA
Web Jan 7, 2021 Ingredients 150 g durum wheat flour 350 g type “00” flour 2 tablespoons of extra-virgin olive oil 1 egg 200 ml warm water 1 pinch of salt Method Form a fountain …
From lacucinaitaliana.com
From lacucinaitaliana.com
See details
PICI ALLA CARBONARA — PEAR & PECORINO
Web Jun 27, 2020 Pici alla Carbonara — Pear & Pecorino OK Rustic handmade pasta enveloped in a creamy carbonara. Humble, imperfect, and the meal I’ll come back to time and time again.
From pearandpecorino.com
From pearandpecorino.com
See details
HOMEMADE "PICI" PASTA WITH CARBONARA SAUCE
Web Aug 10, 2013 • 180 g WATER • Pinch of salt • 30 g EXTRA VIRGIN OLIVE OIL For the sauce: • 200 g pancetta • Extra virgin olive oil • 6 egg yolks • 50 g grated parmesan cheese • 50 g grated pecorino cheese • Black pepper …
From flavourofitaly.net
From flavourofitaly.net
See details
HOMEMADE PICI PASTA WITH CARBONARA SAUCE RECIPE | VALERIE …
Web We Tried Hungryroot: Grocery Store and Meal Delivery All-in-One. Spicy Calamari and Cucumber Salad with Spiced... Creme de Menthe Sundae with Homemade Chocolate...
From foodnetwork.cel29.sni.foodnetwork.com
From foodnetwork.cel29.sni.foodnetwork.com
See details
HOMEMADE PICI PASTA WITH CARBONARA SAUCE RECIPE | VALERIE …
Web Summer Pasta with Grilled Eggplant Sauce. Skirt Steak Fajitas. Frozen Strawberry Lemonade Pie
From foodnetwork.cel02.sni.foodnetwork.com
From foodnetwork.cel02.sni.foodnetwork.com
See details
HOW TO MAKE CARBONARA SAUCE: SIMPLE ITALIAN CARBONARA RECIPE
Web Jan 1, 2024 To make it, combine al dente pasta with raw egg yolks, grated cheese, and a little reserved pasta water to make a sauce that coats the hot pasta strands as it cooks. …
From masterclass.com
From masterclass.com
See details
HOMEMADE PICI PASTA WITH CARBONARA SAUCE (PASTA PERFECT)
Web Go to Community recipes! ... sYTeGPg. qv3av1qRd. Homemade Pici Pasta with Carbonara Sauce (Pasta Perfect) - Valerie Bertinelli, “Valerie’s Home Cooking” on the …
From copymethat.com
From copymethat.com
See details
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love