EMERIL'S CREOLE SEASONING
Learn how to make Emeril Lagasse's Creole spice mix with this easy and simple recipe.
Provided by Peggy Trowbridge Filippone
Categories Spice Mix
Time 5m
Yield 32
Number Of Ingredients 8
Steps:
- Gather the ingredients.
- Combine paprika, salt, garlic powder, black pepper, onion powder, cayenne, oregano, and thyme thoroughly in a bowl.
- Store in an airtight container away from light.
- Use within three months.
- Enjoy.
Nutrition Facts : Calories 6 kcal, Carbohydrate 1 g, Cholesterol 0 mg, Fiber 0 g, Protein 0 g, SaturatedFat 0 g, Sodium 398 mg, Sugar 0 g, Fat 0 g, ServingSize 32 servings, UnsaturatedFat 0 g
CREOLE SEASONING MIX
I make up this creole seasoning to have on hand when a recipe calls for Creole or Cajun seasoning. -Marian Platt, Sequim, Washington
Provided by Taste of Home
Time 5m
Yield 1/2 cup.
Number Of Ingredients 8
Steps:
- In a small bowl, combine all ingredients. Store in an airtight container in a cool, dry place for up to 1 year. Use to season chicken, seafood, beef and vegetables.
Nutrition Facts : Calories 4 calories, Fat 0 fat (0 saturated fat), Cholesterol 0 cholesterol, Sodium 148mg sodium, Carbohydrate 1g carbohydrate (0 sugars, Fiber 0 fiber), Protein 0 protein.
CREOLE SEASONING BLEND
This Creole seasoning blend is great for seasoning rice, meats, soups and stews, or anything that needs a flavor boost. Also makes a great gift when placed in a decorative jar with recipe attached.
Provided by JOSLYN
Time 5m
Yield 20
Number Of Ingredients 10
Steps:
- In a small bowl, combine onion powder, garlic powder, oregano, basil, thyme, black pepper, white pepper, cayenne pepper, paprika and salt. Store in an airtight container.
Nutrition Facts : Calories 15.8 calories, Carbohydrate 3.4 g, Fat 0.4 g, Fiber 1.5 g, Protein 0.7 g, SaturatedFat 0.1 g, Sodium 1048.2 mg, Sugar 0.7 g
EMERIL'S ESSENCE CREOLE SEASONING
Provided by Emeril Lagasse
Time 7m
Yield 2/3 cup
Number Of Ingredients 8
Steps:
- Combine all ingredients thoroughly.
TONY CHACHERE'S CREOLE SEASONING (COPYCAT)
Make and share this Tony Chachere's Creole Seasoning (Copycat) recipe from Food.com.
Provided by The Spice Guru
Categories Vegan
Time 10m
Yield 120 serving(s)
Number Of Ingredients 13
Steps:
- COMBINE all ingredients in a resealable container (1/4 cup fine sea salt, 1 teaspoon cornstarch, 5 teaspoons cayenne pepper, 5 teaspoons garlic salt, 4 teaspoons ground black pepper, 1 tablespoon seasoned chili powder, 2 1/2 teaspoons celery salt, 2 teaspoons ground mustard, 1 1/2 teaspoons ground basil, 1 1/2 teaspoons ground sage, 1 teaspoon onion salt, 1/2 teaspoon ground oregano, 1/2 teaspoon ground thyme).
- SEAL the container.
- SHAKE until thoroughly blended.
- STORE tightly sealed in a cool, dry place away from light and moisture.
- USE measure for measure in place of Tony Chachere's Creole Seasoning and enjoy.
CREOLE SEASONING
Steps:
- In a medium bowl combine paprika, dried oregano, ground black pepper, dried basil, kosher salt, cayenne pepper, granulated onion, dried thyme, and granulated garlic. Stir to combine. Store in an airtight container for up to three months.
THE BEST CREOLE/CAJUN SEASONING MIX
Move over Emeril!... you will never purchase Creole or Cajun seasoning again once you taste this one --- I have searched for the longest time to find the best seasoning blend, this is it! --- four tablespoons of seasoned salt will not be overly-salty if you prefer a more salty taste then add in some white salt --- this makes a fair amount of seasoning, just store in a tightly-sealed glass jar in the refrigerator to use in ground beef recipes, soups, or stews, homemade pasta sauce recipes, or use it to season roasts, chickens, pork, beef, I use it on just about everything! If you like extreme spice then increase the cayenne up to 4-5 teaspoons. This makes a great gift for a spice-lover!
Provided by Kittencalrecipezazz
Categories Cajun
Time 5m
Yield 18-20 serving(s)
Number Of Ingredients 10
Steps:
- Mix all ingredients in a glass jar.
- Store in the refrigerator to keep the spices fresh.
- Shake the jar before using.
Nutrition Facts : Calories 16.7, Fat 0.4, SaturatedFat 0.1, Sodium 3.1, Carbohydrate 3.6, Fiber 1.5, Sugar 0.3, Protein 0.8
More about "homemade creole seasoning recipes"
HOMEMADE CREOLE SEASONING RECIPE - CHILI PEPPER …
From chilipeppermadness.com
5/5 (3)Total Time 6 minsCategory Main Course, SeasoningsCalories 6 per serving
CREOLE SEASONING - HOW TO MAKE CREOLE SEASONING
From delish.com
CREOLE SEASONING RECIPE - CREOLE SPICE BLEND
From soupaddict.com
BEST DANG CREOLE SEASONING RECIPE | RECIPES FROM A PANTRY
From recipesfromapantry.com
HOW TO MAKE HOMEMADE CREOLE SEASONING
From thespeckledpalate.com
5/5 (3)Total Time 5 minsCategory Condiments & Spice BlendsCalories 6 per serving
SHRIMP BURGER WITH CREOLE MAYO - COOKTHESTORY
From cookthestory.com
CREOLE SEASONING RECIPE | SAVEUR
From saveur.com
HOMEMADE CREOLE SEASONING - NEW ORLEANS IN A JAR!
From sprinklesandsprouts.com
DOMINO'S LOADED TATER TOTS RECIPE | PHILLY CHEESE STEAK
From topsecretrecipes.com
HOMEMADE CREOLE SEASONING - GYPSYPLATE
From gypsyplate.com
HOMEMADE CREOLE SEASONING BLEND | LAURA FUENTES
From laurafuentes.com
AUTHENTIC CREOLE SEASONING - GARLIC & ZEST
From garlicandzest.com
CREOLE SEASONING - MAKE YOUR OWN! - THECOOKFUL
From thecookful.com
CREOLE SEASONING RECIPE - DINNER AT THE ZOO
From dinneratthezoo.com
RECIPES WITH CREOLE SEASONING - TASTE OF HOME
From tasteofhome.com
CREOLE SEASONING | HOMEMADE SEASONING BLEND - THE CAGLE DIARIES
From thecaglediaries.com
HOMEMADE CAJUN SEASONING MIX - QUICK & EASY RECIPE
From homemadelovely.com
CREOLE SEASONING RECIPE • BAKE ME SOME SUGAR
From bakemesomesugar.com
SHRIMP CREOLE - IMMACULATE BITES
From africanbites.com
SHANNON EPSTEIN | SLOW COOKER, INSTANT POT & AIR FRYER RECIPES ON ...
From instagram.com
PANKO-CRUSTED BAKED HADDOCK RECIPE - THE SPRUCE EATS
From thespruceeats.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love