Holiday Fruit Salad Recipes

CHRISTMAS FRUIT SALAD

Christmas Fruit Salad image

It was at the very first Thanksgiving I spent with my husband's family that I tasted this for the first time. My mother-in-law shared the recipe. I serve it for special occasions, plus it's a main-stay at the potlucks we have at work. After 41 years of marriage, my husband and I still enjoy the salad - along with our four children and their spouses and our nine grandchildren. -Ina Vickers, Dumas, Arkansas

Provided by Taste of Home

Categories Dinner Lunch Side Dishes

Time 20m

Yield 14 servings.

Number Of Ingredients 12

Ingredients

3 egg yolks, beaten
3 tablespoons water
3 tablespoons white vinegar
1/2 teaspoon salt
2 cups heavy whipping cream, whipped
3 cups miniature marshmallows
2 cups halved green grapes
1 can (20 ounces) pineapple tidbits, drained
1 can (11 ounces) mandarin oranges, drained
1 jar (10 ounces) red maraschino cherries, drained and sliced
1 cup chopped pecans
3 tablespoons lemon juice

Steps:

In a large saucepan, combine egg yolks, water, vinegar and salt. Cook over medium heat, stirring constantly, until mixture thickens and reaches 160°. Remove from the heat and cool; fold in whipped cream. , In a large bowl, combine remaining ingredients. Add dressing; toss to coat. Cover and refrigerate for 24 hours.

Nutrition Facts : Calories 293 calories, Fat 20g fat (9g saturated fat), Cholesterol 92mg cholesterol, Sodium 107mg sodium, Carbohydrate 30g carbohydrate (26g sugars, Fiber 1g fiber), Protein 3g protein.

HOLIDAY FRUIT SALAD

Holiday Fruit Salad image

Make and share this Holiday Fruit Salad recipe from Food.com.

Provided by daisygrl64

Categories Fruit

Time 3h30m

Yield 12 serving(s)

Number Of Ingredients 8

Ingredients

3 (3 ounce) packages strawberry flavor gelatin
3 cups boiling water
2 bananas, ripe
1 (16 ounce) package frozen whole strawberries, sliced
1 (20 ounce) can crushed pineapple, undrained
1 (8 ounce) package cream cheese, softened
1 cup sour cream or 1 cup plain yogurt
1/4 cup sugar

Steps:

in large bowl, dissolve gelatin in boiling water. slice bananas into gelatin mixture. add frozen strawberries and undrained crushed pineapple.
reserve half of the mixture at room temerature. pour remaining mixture into 13x9-inch pan.
refrigerate 1 hour or until firm.
in mixer bowl, beat cream cheese with sour cream and sugar, spread over chilled layer.
gently spoon reserved gelatin mixture on top. refrigerate until firm, about 2 hours.
cut into squares, serve on lettuce lined salad plates. garnish with additional pineapple and mint leaves if desired.

Nutrition Facts : Calories 252.5, Fat 10.8, SaturatedFat 6.7, Cholesterol 29.2, Sodium 109.9, Carbohydrate 20.9, Fiber 1.7, Sugar 15.2, Protein 20.6

MOM'S HOLIDAY FRUIT SALAD

mom's holiday fruit salad image

Make and share this mom's holiday fruit salad recipe from Food.com.

Provided by teekie

Categories Pineapple

Time 5m

Yield 4-6 serving(s)

Number Of Ingredients 5

Ingredients

2 (11 ounce) cans mandarin oranges
2 (16 ounce) cans chopped pineapple
1/2 cup chopped pecans
1 (16 ounce) container sour cream
1/2 cup shredded coconut

Steps:

mix all ingredients and refrigerate 5-6 hours before serving.

Nutrition Facts : Calories 616, Fat 42.5, SaturatedFat 22.6, Cholesterol 52.6, Sodium 72.8, Carbohydrate 60.1, Fiber 9.2, Sugar 39.8, Protein 8.3

HOLIDAY FRUIT SALAD

Holiday Fruit Salad image

I got this recipe while shopping at Sams Club on a day when food demos were taking place. Wow! Quick, easy and yummy for the holidays. A family favorite now. Cook time is chill time.

Provided by Wineaux

Categories Apple

Time 1h30m

Yield 10-12 serving(s)

Number Of Ingredients 6

Ingredients

16 ounces plain yogurt
1/2 teaspoon ground nutmeg
1/4 cup brown sugar
1 teaspoon vanilla extract
6 -8 Red Delicious apples, cored and cut into 1/2 inch cubes
1 cup green grape

Steps:

Combine yogurt, nutmeg, sugar and vanilla, mixing well.
Pour over prepared fruit, tossing to cover the apples and grapes.
Chill.
Before serving, dust with a little extra nutmeg.

HOLIDAY FRUIT SALAD (AKA GREEN STUFF)

Holiday Fruit Salad (Aka Green Stuff) image

We always make this for Thanksgiving and Christmas...it is a must have holiday menu item. You can substitute a container of Cool Whip for the freshly whipped cream. You could try other Jell-o flavors, but we are traditionalists and stick with lime. Some family members enjoy the addition of chopped pecans but I prefer without.

Provided by swissms

Categories Gelatin

Time 25m

Yield 10-12 serving(s)

Number Of Ingredients 8

Ingredients

1 (3 ounce) box lime Jell-O gelatin
1 cup boiling water
2/3 cup cold water (or reserve pineapple juice and use in place of water)
1 cup whipping cream
4 ounces cream cheese, room temperature
1 (15 1/4 ounce) can crushed pineapple, drained (approximately 1 cup pineapple)
1 cup red seedless grapes, halved (or more to taste)
3/4 cup mini marshmallows (optional)

Steps:

In medium bowl, combine lime gelatin and boiling water. Stir in cold water or pineapple juice. Chill slightly in refrigerator but don't allow to completely set.
Remove from refrigerator. Whip jello until fluffy like egg whites.
In separate bowl, whip cream to soft peak stage; add cream cheese and whip. Add to jello, mix well.
Stir in crushed pineapple, grapes, and marshmallows. Chill until set.

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