Hillbilly Baked Beans Recipes

HILLBILLY BAKED BEANS

Hillbilly Baked Beans image

From Mr Food. Nothing is more down-home than the wonderful flavors of backwoods country cooking, so it's only fitting that these Hillbilly Baked Beans are one of our most popular slow cooker potluck recipes. They can even be reheated on a grill for a smoky taste that can't be beat!

Provided by LINDA BAILEY

Time 6h20m

Number Of Ingredients 9

Ingredients

3/4 lb ground chuck, cooked
1/2 c chopped onion
1 1/2 c barbecue sauce (i used kraft's honey)
1/3 c packed light brown sugar (i used splends brown sugar)
1/2 c water
1(15oz) can(s) kidney beans, drained
1(15.5) can(s) butter beans, drained
1(16oz) can(s) can pork and beans, not drained
3/4 c crumbled cooked bacon

Steps:

1. In a 5-quart slow cooker combine meat,onion, barbecue sauce,splenda brown sugar,and water. Mix well. Stir in remaining ingredients,cover and cook on low setting 6 hours or on high setting 4 hours. Serve immediately.

(CROCKPOT) HILLBILLY BAKED BEANS RECIPE

(Crockpot) Hillbilly Baked Beans Recipe image

Provided by ukiahgal67

Number Of Ingredients 9

Ingredients

1/2 pound ground chuck
1/2 cup chopped onion
1 1/2 cups barbecue sauce
1/3 cup packed light brown sugar
1/2 cup water
1 (15-ounce) can kidney beans, drained
1 (15.5-ounce) can butter beans, drained
1 (16-ounce) can pork and beans, not drained
1/2 cup crumbled cooked bacon

Steps:

In a 5-quart slow cooker, combine meat, onion, barbecue sauce, brown sugar, and water; mix well. Stir in remaining ingredients, cover, and cook on low setting 6 hours, or on high setting 4 hours. Serve immediately.

HILLBILLY BEANS

Hillbilly Beans image

Make and share this Hillbilly Beans recipe from Food.com.

Provided by emily9

Categories Beans

Time 2h15m

Yield 12 serving(s)

Number Of Ingredients 10

Ingredients

1 lb ground beef, fried
1 (16 ounce) can baked beans
1 (16 ounce) can butter beans, drained
1 (16 ounce) can kidney beans, drained
1/2 cup ketchup
1/2 cup brown sugar
1 teaspoon ground mustard
4 -5 slices bacon, cut up
1 tablespoon vinegar
1 medium onion, sliced

Steps:

Mix all the ingredients together and bake at 375°F for 1 hour.
Reduce heat and bake at 275°F for another hour.

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