Herb Roasted Nuts Recipes

HERBED NUTS

Herbed Nuts image

A delicious and different gift idea from Christmas with Southern Living 2004. They only a take 20 to 25 minutes in the oven and once cooled can be put in a nice gift bag or jar for giving as a gift.

Provided by PaulaG

Categories Christmas

Time 35m

Yield 4 1/2 cups

Number Of Ingredients 8

Ingredients

2 cups pecan halves
2 cups cashews
1/3 cup butter, melted
2 tablespoons minced fresh rosemary
1 tablespoon chopped fresh thyme
1 teaspoon salt
1/2 teaspoon ground sage
1/2 teaspoon ground red pepper

Steps:

In a large bowl toss all ingredients together until well combined.
Spread on a large ungreased cookie sheet or jellyroll pan and place in a preheated 350 degree oven for 20 to 25 minutes; stirring evey 10 minutes.
Cool completely in pan, when cool store in an airtight container.

HERB ROASTED NUTS

HERB ROASTED NUTS image

Yield cups

Number Of Ingredients 14

Ingredients

11/2 cups almonds
11/2 cups walnut halves
1 cup hazelnuts
1 cup pecan halves
1/2 cup maple syrup
1/4 teaspoon cayenne
11/2 teaspoons chopped fresh oregano leaves
11/2 teaspoons chopped fresh sage leaves
11/2 teaspoons chopped fresh thyme leaves
11/2 teaspoons chopped fresh rosemary leaves
11/2 teaspoons chopped fresh savory leaves
11/2 teaspoons chopped fresh marjoram leaves
3 tablespoons olive oil
About 1 teaspoon kosher salt

Steps:

1. Mix almonds, walnuts, hazelnuts, pecans, maple syrup, cayenne, oregano, sage, thyme, rosemary, savory, marjoram, and oil in a 10- by 15-inch rimmed pan. Sprinkle nuts with 1 teaspoon salt. 2. Bake in a 300° oven, stirring occasionally, until all liquid evaporates and nuts are golden under the skin (break open to test), about 45 minutes. 3. Let cool. Taste and add more salt if desired.

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