Healthy Turkey Hot Dish Recipes

TURKEY NOODLE CASSEROLE

Turkey Noodle Casserole image

A great casserole to make with Thanksgiving or Christmas turkey leftovers. The hint of curry really makes this recipe great! Adapted from a recipe by Diana Rattray.

Provided by CKITCHING

Categories Main Dish Recipes Casserole Recipes Turkey

Time 55m

Yield 8

Number Of Ingredients 14

Ingredients

1 (12 ounce) package egg noodles
1 (10 ounce) package frozen peas, thawed
2 cups diced cooked turkey
2 tablespoons salted butter
1 (8 ounce) package sliced mushrooms
½ medium onion, chopped
2 cloves garlic, chopped
1 (10.5 ounce) can condensed cream of mushroom soup
1 ¼ cups leftover turkey gravy
½ cup milk
½ teaspoon curry powder
½ teaspoon poultry seasoning
salt to taste
1 cup shredded Cheddar cheese

Steps:

Preheat the oven to 350 degrees F (175 degrees C). Butter a 2 1/2-quart baking dish.
Fill a large pot with lightly salted water and bring to a rapid boil. Cook egg noodles at a boil until tender yet firm to the bite, 7 to 9 minutes. Drain.
At the same time, melt butter in a saucepan over medium heat. Add mushrooms, onion, and garlic; saute until tender, 5 to 7 minutes. Add condensed soup, leftover gravy, milk, curry powder, poultry seasoning, and salt; cook and stir until well blended and hot, about 5 minutes.
Combine cooked egg noodles, turkey, and peas in the prepared baking dish. Pour hot soup mixture over top and sprinkle with Cheddar cheese.
Bake in the preheated oven until hot and bubbly, 25 to 30 minutes.

Nutrition Facts : Calories 409.1 calories, Carbohydrate 42.3 g, Cholesterol 85.6 mg, Fat 15.4 g, Fiber 3.3 g, Protein 24.4 g, SaturatedFat 6.6 g, Sodium 616.1 mg, Sugar 4.8 g

HEALTHY TURKEY HOT DISH

Healthy Turkey Hot Dish image

Tasty, easy and healthy. What more can you ask for? You can add any kind of vegetables or more of what's listed.

Provided by Madson7

Categories One Dish Meal

Time 20m

Yield 6 serving(s)

Number Of Ingredients 11

Ingredients

1 lb ground turkey, cooked
2 cups brown rice, cooked
1 (15 ounce) can baby corn, drained
1 (28 ounce) can chop suey vegetables
1 (8 ounce) can water chestnuts, sliced and drained
1/2 cup onion, sliced
1 cup pea pods
salt
pepper
red pepper flakes
soy sauce

Steps:

Combine all ingredients and simmer for 15 minutes.
Season to taste.

Nutrition Facts : Calories 464.1, Fat 9, SaturatedFat 2.2, Cholesterol 59.8, Sodium 93.6, Carbohydrate 76.6, Fiber 5.7, Sugar 5.6, Protein 21.4

TURKEY TATER TOT HOTDISH

Turkey Tater Tot Hotdish image

Make and share this Turkey Tater Tot Hotdish recipe from Food.com.

Provided by Toadi

Categories One Dish Meal

Time 1h30m

Yield 6-8 serving(s)

Number Of Ingredients 11

Ingredients

4 cups cooked turkey, diced
1/2 cup onion, chopped
2 tablespoons olive oil
1 (10 1/2 ounce) can cream of mushroom soup
3/4 cup milk
2 tablespoons Miracle Whip
1/2 teaspoon pepper
1/2 teaspoon salt
1 cup cheddar cheese, shredded
1 cup colby-monterey jack cheese, shredded
28 ounces frozen tater tots

Steps:

Put turkey into a 9x13-inch pan.
Saute onions in olive oil until tender.
In a bowl, combine soup, milk, miracle whip, sauted onions and salt & pepper. Mix well. Pour over turkey.
Sprinkle with cheese.
Top with tatertots.
Bake 350 for 60 minutes.
Enjoy!
Update: Made this with cooked chicken instead of turkey and my family loved it!

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