Healthy Rhubarb Cake In A Mug Recipes

HEALTHY RHUBARB CAKE IN A MUG

Healthy Rhubarb Cake in a Mug image

This is a great way to use rhubarb.

Provided by Melissa Brandt

Categories Desserts Cakes

Time 9m

Yield 1

Number Of Ingredients 6

Ingredients

1 egg
2 tablespoons all-purpose flour
2 teaspoons white sugar
1 ½ teaspoons milk
1 teaspoon chopped rhubarb
⅓ teaspoon ground cinnamon

Steps:

Mix egg, flour, sugar, milk, rhubarb, and cinnamon together in a large microwave-safe mug.
Cook on high until cake rises above the top of the mug, about 3 minutes. Let cool for 1 minute before serving.

Nutrition Facts : Calories 163.6 calories, Carbohydrate 21.5 g, Cholesterol 186 mg, Fat 5.1 g, Fiber 0.9 g, Protein 8 g, SaturatedFat 1.6 g, Sodium 70.6 mg, Sugar 8.8 g

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