SLOW COOKER HAWAIIAN CHICKEN
Slow Cooker Hawaiian Chicken is made with tender chicken tights soaked in a sweet and savory sauce that is bursting with pineapple flavors.
Provided by Catalina Castravet
Categories Main Course
Time 8h30m
Number Of Ingredients 19
Steps:
- Place a large skillet over high-heat and add some oil, once hot, sear the chicken pieces until browned.
- Place the thighs in the crockpot.
- Add the rest of the ingredients on top.
- Cover with the lid on the slow cooker, and cook on LOW for 7-8 hours, or HIGH for 3-4 hours.
- During the last 30 minutes of cooking, add the cornstarch slurry. Close the lid and let it cook for 30 more minutes.
- Serve it warm over some white rice and veggies on the side.
Nutrition Facts : Carbohydrate 67 g, Protein 41 g, Fat 49 g, SaturatedFat 12 g, Cholesterol 223 mg, Sodium 1273 mg, Fiber 4 g, Sugar 50 g, Calories 766 kcal, ServingSize 1 serving
SLOW COOKER HAWAIIAN CHICKEN
Delicious chicken. Serve over rice. Smells amazing.
Provided by SammiB
Categories Meat and Poultry Recipes Chicken Chicken Breast Recipes
Time 4h5m
Yield 9
Number Of Ingredients 4
Steps:
- Put chicken breasts into the crock of a slow cooker; top with barbeque sauce, pineapple slices, and soy sauce.
- Cook on High for 4 to 5 hours.
Nutrition Facts : Calories 274 calories, Carbohydrate 29.7 g, Cholesterol 78.1 mg, Fat 3.2 g, Fiber 0.7 g, Protein 29.4 g, SaturatedFat 0.9 g, Sodium 727.8 mg, Sugar 23.1 g
SWEET HAWAIIAN SLOW-COOKER CHICKEN RECIPE - (4.5/5)
Provided by snickadoodle
Number Of Ingredients 5
Steps:
- Mix the chicken, pineapple juice, brown sugar, and soy sauce together in the slow-cooker. Set the crockpot on low and cook for 6 to 8 hours. Serve over cooked rice.
SLOW COOKER HAWAIIAN CHICKEN
This comes from my 365 Easy Slow Cooker Recipes, it's very similiar to another one i found here, but there's a few differences
Provided by ShortieNJ
Categories One Dish Meal
Time 5h5m
Yield 4-6 , 4-6 serving(s)
Number Of Ingredients 8
Steps:
- place chicken breasts in slow cooker, sprinkle with a little salt.
- place pineapple slices over chicken.
- combine pineapple juice, brown sugar, lemon juice, ginger, and cornstarch, stir until cornstarch mixes with liquids, pour over chicken.
- cover, cook on low for 4-5 hours or on high for 2 1/2-3 hours.
HAWAIIAN SLOW COOKER CHICKEN
a recipe I made today for a luau I was hosting . This recipe calls for 6 chicken breast, but I cut the up, and served them as appitizers. It was a hit.This recipe is for whole chicken breast.
Provided by weekend cooker
Categories Chicken Breast
Time 4h20m
Yield 6 chicken breasts, 6 serving(s)
Number Of Ingredients 9
Steps:
- Place chicken breasts in oblong slow cooker sprayed with vegetable cooking spray and sprinkle with a dash of salt if desired.
- Place pineapple slices over chicken.
- In a medium bowl, combine pineapple juice, brown sugar,lemon juice, ginger, cornstarch, Dijon mustard, soy sauce, and black pepper, until cornstarch mixes with liquids.
- Pour over chicken breasts.
- Cover and cook on low for 4-5 hours, or on high for 2 1/2 to 3 hours.
- Hot buttered rice is a compliment to this dish.
Nutrition Facts : Calories 526, Fat 18.2, SaturatedFat 1.6, Cholesterol 75.5, Sodium 4549.1, Carbohydrate 56, Fiber 14.4, Sugar 29.1, Protein 42.5
SLOW COOKER HAWAIIAN CHICKEN SANDWICHES
Yield 6
Number Of Ingredients 14
Steps:
- Spray your slow cooker with non stick cooking spray.
- Place your chicken breasts in the slow cooker.
- In a bowl, combine your Worcestershire sauce, bbq sauce, teriyaki sauce, lemon juice, garlic salt and minced garlic, until well combined.
- Pour the mixture over your chicken breasts.
- Cook on low for 6 hours.
- After 6 hours, shred your chicken, and place back in the slow cooker to keep warm while you prepare your Cole slaw.
- To make Cole slaw, combine your mayonnaise, apple cider vinegar, sugar, mustard, and pepper, in a large bowl.
- Add your shredded cabbage.
- Place a scoop of the chicken on your bun and top with a scoop of Cole slaw.
- Top with extra barbecue sauce or teriyaki sauce if desired, and serve.
Nutrition Facts : Servingsize 1 serving, Calories 3034 kcal, Fat 185 g, SaturatedFat 30 g, Cholesterol 437 mg, Sodium 8759 mg, Carbohydrate 198 g, Sugar 110 g, Protein 137 mg
HAWAIIAN SLOW COOKER CHICKEN PART 2
Make and share this Hawaiian Slow Cooker Chicken Part 2 recipe from Food.com.
Provided by weekend cooker
Categories Chicken Breast
Time 4h20m
Yield 1 pot, 6 serving(s)
Number Of Ingredients 11
Steps:
- Brown chicken strips in oil, and transfer to slow cooker.
- Combine the remaining ingredients, stir well, and pour over chicken.
- Cover, cook on high for 4-6 hours.
- Serve over white rice.
Nutrition Facts : Calories 400.8, Fat 18.5, SaturatedFat 4.6, Cholesterol 92.8, Sodium 655.8, Carbohydrate 24.7, Fiber 1.2, Sugar 18.9, Protein 33
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