Happy Family Sesame Chicken Recipes

FAMILY FAVORITE SESAME CHICKEN

Steps:

• Combine chicken ingredients except cornstarch and let marinate for at least 30 minutes in the fridge.
• Remove chicken from marinade and toss in cornstarch then cook chicken in hot oil on the stove top until cooked thru. Remove from pan and keep warm in oven while making the sauce.
• Combine all sauce ingredients EXCEPT cornstarch in a sauce pan and bring to a boil over med. heat.
• Mix cornstarch with a little water (about 1/4 cup) in a cup until disolved then slowly add to the sauce mixture on the stove and heat until thickened to you liking.
• Add chicken to sauce on the stove until heated thru.
• Remove and sprinkle with sesame seeds and green onions and finally enjoy!

HAPPY FAMILY SESAME CHICKEN

Steps:

• Combine honey, sesame seeds, soy sauce and garlic. Set aside.
• In a seperate bowl, combine egg whites and cornstarch.
• Add chicken to egg mixture. Add salt and pepper to taste. Combine thoroughly.
• To Freeze: Put honey mixture in a quart sized freezer bag. Squeeze out air and seal.
• Put chicken mixture in a gallon sized freezer bag. Squeeze out air and seal.
• Place both bags in another gallon sized bag, and label for the freezer.
• Defrost for 24 hours before cooking.
• On Cooking Day:.
• Heat the oil in a skillet over medium high heat.
• Add the chicken and cook until browned, turning as needed. (You may need to do this in two batches, depending on the size of your skillet.).
• Pour the honey mixture over the chicken, turning to coat all the pieces.
• Top with the sliced green onions and sesame seeds, and serve.

CRUNCHY COATING HAPPY FAMILY FRIED CHICKEN

Steps:

• Heat oil in large skillet over medium high heat.
• Combine chicken pieces, egg, salt, pepper, and milk in large ziploc bag. Shake to combine, and set aside.
• In another large ziplock bag (or a plastic grocery sack with no holes) combine cornmeal, flour, italian dressing mix, and cayenne pepper. Shake to combine.
• 1-3 pieces at a time, remove chicken pieces from egg mix and place chicken pieces in the cormeal mix and shake to completely cover all chicken pieces. Take out coated chicken pieces, put into hot oil, and repeat process 3 at a time until all pieces have been coated.
• Fry chicken pieces turning once each side is browned until chicken is cooked through and juices run clear. Drain on paper towels.

CHINESE HAPPY FAMILY

Steps:

• Preheat an indoor grill, and coat with cooking spray. Place the chicken strips on the grill, and cook for about 7 minutes. Allow them to cool slightly, then cut into cubes.
• While the chicken is cooking, heat the oil in a large skillet over medium heat. Place the onion rings in the skillet, and cook for a few minutes. Add the red and yellow pepper, baby corn, and the stir-fry vegetables. Increase the heat to medium-high; cook and stir for about 15 minutes.
• Sprinkle in the sugar and salt. Stir in the chicken. Dissolve the cornstarch in water, and pour into the skillet along with the soy sauce. Cook and stir until the sauce thickens.