Hamburger Sauerkraut Casserole Recipes

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SIMPLE HAMBURGER AND SAURKRAUT



Simple Hamburger and Saurkraut image

This is a simple and delicious dish that is made on the stove top. One of our favorites! So very good with buttered bread.

Provided by Shelley Simpson

Categories     Burgers

Time 55m

Number Of Ingredients 10

1 lb hamburger.
1 qt saurkraut, rinced and drained.
1 large can of mushrooms and juice.
3 beef or chicken boulion cubes.
1 or 2 small onions, chopped.
1 c of chopped celery.
2 Tbsp of worchester sauce.
2 Tbsp of soy sauce.
2 Tbsp of sugar.
1 green pepper, diced.

Steps:

  • 1. Brown the hamburger in the skillet and add the rest of the ingredients.
  • 2. Cover and simmer for 45 minutes.
  • 3. Serve.
  • 4. Enjoy.

SAUERKRAUT-BEEF BAKE



Sauerkraut-Beef Bake image

My husband goes to school and works full-time, and I'm the mother of a 1-year old. With a busy schedule like ours, this quick recipe of pantry staples is just perfect!

Provided by Taste of Home

Categories     Dinner

Time 1h15m

Yield 6 servings.

Number Of Ingredients 7

1 pound ground beef
1 can (27 ounces) sauerkraut, rinsed and well drained
1/2 cup uncooked instant rice
1 can (10-3/4 ounces) condensed cream of mushroom soup, undiluted
1 soup can water
2 tablespoons onion soup mix
1 can (4 ounces) mushroom stems and pieces, drained, optional

Steps:

  • In a skillet, cook beef over medium heat until no longer pink; drain. , In a greased 2-qt. baking dish, combine the beef, sauerkraut, rice, soup, water and soup mix. Add mushrooms if desired. Cover and bake at 350° for 1 hour or until heated through.

Nutrition Facts :

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