HAM AND CHEESE CROSTINI
Make and share this Ham and Cheese Crostini recipe from Food.com.
Provided by dicentra
Categories < 15 Mins
Time 10m
Yield 4-8 serving(s)
Number Of Ingredients 7
Steps:
- In a food processor, process cheese, butter, mustard and paprika until smooth.
- Place a piece of ham on each crostini. Top with cheese mixture, dividing evenly.
- Place on a baking sheet and broil until cheese begins to brown. Sprinkle with parsley before serving.
Nutrition Facts : Calories 246.9, Fat 21.9, SaturatedFat 13.2, Cholesterol 67.5, Sodium 254.9, Carbohydrate 0.5, Fiber 0.2, Sugar 0.2, Protein 12.4
GRILLED SERRANO HAM AND MANCHEGO CHEESE CROSTINI
Steps:
- Preheat grill. Brush each slice of bread on one side with olive oil and grill, oil-side down until lightly golden brown. Turn over and divide cheese among bread slices. Top each slice of cheese with the slices of ham and grill until the cheese begins to melt. Serve with the mustard.
SIMPLE CROSTINI
Crostini are perfect spooned high with your pick of toppings.
Provided by Martha Stewart
Categories Food & Cooking Appetizers Finger Food Recipes
Time 30m
Yield Makes 60
Number Of Ingredients 10
Steps:
- Preheat oven to 350 degrees. Arrange baguette slices on two large rimmed baking sheets; brush both sides with oil, and season with salt and pepper.
- Bake, rotating sheets halfway through, until golden, 15 to 20 minutes (if undersides are not browning, turn crostini over once during baking). Let cool on baking sheets. Top crostini with desired toppings, and serve.
Nutrition Facts : Calories 36 g, Fat 3 g, Protein 1 g
HAM AND HAVARTI CROSTINI
Make and share this Ham and Havarti Crostini recipe from Food.com.
Provided by ratherbeswimmin
Categories Poultry
Time 36m
Yield 12 serving(s)
Number Of Ingredients 8
Steps:
- Preheat the oven to 400°.
- Arrange the bread in a single layer on two large baking sheets.
- Bake until lightly toasted, about 7 minutes.
- Remove from the oven and immediately cut each slice into a round with a large (3 inch) biscuit or cookie cutter.
- Stir together the jam, butter, tarragon, and salt in a small bowl until very well combined.
- Spread the jam mixture on top of each toast piece.
- Cut the ham and cheese slices into the same size rounds as the toast pieces.
- Place one ham slice, then one cheese slice onto each toast.
- Place crostini onto a large baking sheet and bake at 400° until the cheese is melted, about 6 minutes.
- Remove from the oven, place crostini onto a large platter, top each with a tarragon leaf, and enjoy while warm.
- Per seving-140 calories, 7 g fat, 12 g carb, 2 g fiber, 7 g protein.
Nutrition Facts : Calories 160, Fat 9.7, SaturatedFat 5.8, Cholesterol 51.9, Sodium 580.8, Carbohydrate 5.8, Fiber 0.1, Sugar 3.6, Protein 12
HAM AND BRIE CROSTINI WITH FIG JAM
Toasted baguette slices are topped with ham and Brie, baked until warm and melty, then topped with fig jam.
Provided by Smithfield(R)
Categories Trusted Brands: Recipes and Tips Smithfield® Holiday 2015
Time 45m
Yield 12
Number Of Ingredients 5
Steps:
- Preheat oven to 400 degrees F. Lightly brush both sides of baguette slices with oil and place slightly spaced on rimmed baking pans. Bake for 10-12 minutes or until lightly browned and crisp.
- Top each slice with ham and Brie and bake for an additional 5-8 minutes or until Brie has just begun to melt. Top each crostini with fig jam and serve warm for best flavor.
Nutrition Facts : Calories 271.8 calories, Carbohydrate 18.5 g, Cholesterol 33.8 mg, Fat 16.8 g, Fiber 0.7 g, Protein 12.4 g, SaturatedFat 5.7 g, Sodium 573.7 mg, Sugar 0.9 g
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