Halal Marshmallow Cereal Peanut Popcorn Bars Recipes
HALAL MARSHMALLOW -CEREAL PEANUT POPCORN BARS
This is how I make it using Halal Marshmallows. I posted this for Ziyad brand use what brand you find :) Add whatever you like to the mix. Candy or drizzle Chocolate over the top. My DH prefers it just like this.
Provided by Jamilahs_Kitchen
Categories Dessert
Time 20m
Yield 10 squares, 10 serving(s)
Number Of Ingredients 8
Steps:
- Grab a large bowl and put the cereal, peanuts in it.
- Then pop your popcorn and add it to the bowl.
- Next melt the butter in a saucepan on low heat until it melts.
- Add in the 2 bags of marshmallows and stir until it starts to melt down.
- Add in the vanilla and maple syrup and stir until the marshmallow is completely gooey.
- Turn off the heat and pour in the bowl of cereal, peanuts and popcorn.
- Mix until incorported throughout.
- Pour into buttered tray and allow to set or place in fridge once it cools.
- Cut into squares.
Nutrition Facts : Calories 382.7, Fat 29.9, SaturatedFat 13.1, Cholesterol 50.1, Sodium 394, Carbohydrate 26.6, Fiber 1.8, Sugar 16.6, Protein 6
POPCORN BARS
Forget the hassle of homemade popcorn balls; these bars taste just fabulous without all the fuss! As added bonus, they're not too sticky, so they're great for little hands. Cathy Tang - Redmond, Washington
Provided by Taste of Home
Categories Desserts
Time 20m
Yield 2 dozen.
Number Of Ingredients 6
Steps:
- In a Dutch oven, melt butter; add corn syrup and marshmallows. Cook and stir over low heat for 3-4 minutes or until smooth. Add popcorn; stir until coated. Stir in peanuts and M&M's until combined. Spread into a greased 13-in. x 9-in. pan. Cool to room temperature. Cut into bars.
Nutrition Facts : Calories 189 calories, Fat 11g fat (4g saturated fat), Cholesterol 5mg cholesterol, Sodium 97mg sodium, Carbohydrate 23g carbohydrate (14g sugars, Fiber 1g fiber), Protein 2g protein.
MARSHMALLOW-PEANUT POPCORN
My brother calls this combo of popcorn, marshmallows, peanuts and pretzels the "perfect popcorn." The taste is reminiscent of a Big Hunk candy bar. -Julie Perez, Idaho Falls, Idaho
Provided by Taste of Home
Categories Snacks
Time 20m
Yield 5 quarts.
Number Of Ingredients 7
Steps:
- In a large bowl, combine popcorn, marshmallows, peanuts and, if desired, pretzels. In a small saucepan, combine sugar, butter and corn syrup. Bring to a boil; cook and stir 2 minutes. Pour over popcorn mixture; toss to coat., Immediately spread onto waxed paper; let stand until set. Break into pieces. Store in airtight containers.
Nutrition Facts : Calories 183 calories, Fat 12g fat (4g saturated fat), Cholesterol 12mg cholesterol, Sodium 156mg sodium, Carbohydrate 19g carbohydrate (11g sugars, Fiber 1g fiber), Protein 3g protein.
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