Guilt Free Stevia Chocolate Syrup Recipe 45 Recipes

GUILT-FREE STEVIA CHOCOLATE SYRUP RECIPE - (4/5)

Steps:

• Mix the cocoa and water in a saucepan over medium-low heat. Whisk in the stevia and agave nectar, if using. Cook until it's the consistency that you want, whisking the whole time. It can be anywhere between a thin syrup to a thick fudge-like consistency. Store in the fridge. If it thickens too much in the fridge just ad a teaspoon or 2 of water and mix in. At first it will seem like the sauce is breaking but it will come together with a few stirs.

THE REAL NO-GUILT CHOCOLATE PUDDING

Steps:

• Place the avocados, cocoa powder, maple syrup, lemon juice, vanilla extract, and salt in the work bowl of a food processor, and blend until smooth and creamy. Add water, 1 tablespoon at a time, as needed to make the pudding the desired consistency. Eat right away, or chill and serve cold.

STEVIA CHOCOLATE SYRUP

Steps:

• Blend the cocoa and stevia in small saucepan. Over low - medium heat, gradually stir in the water.
• Simmer for a minute or two until mixture is smooth.
• Remove from heat and stir in vanilla.
• If mixture is too thick, gradually blend in warm water until desired consistency is reached.