GRILLED VENISON STEAKS
My husband loves to hunt and always brings home venison. I'd never cooked venison before and had to learn fast. This quick and flavorful marinade that can be used on venison or other cuts of meat. Great served with mashed potatoes.
Provided by tcasa
Categories Venison Recipes
Time 8h55m
Yield 4
Number Of Ingredients 13
Steps:
- Place venison steaks in cold water for 20 minutes to remove extra blood, changing the water halfway through depending on how bloody the meat is.
- While the steaks are soaking, combine 1/2 cup olive oil, balsamic vinegar, onion, garlic, Worcestershire sauce, Dijon, rosemary, parsley, basil, salt, and pepper in a 1-gallon zip-top bag.
- Remove steaks from the water and pat dry. Season both sides with garlic powder, salt, and pepper. Place in the zip-top bag, coat with the marinade, squeeze out excess air, and seal the bag. Marinate in the refrigerator for 8 hours to overnight.
- Preheat an outdoor grill on high heat for 10 minutes and lightly oil the grate.
- Remove steaks from the marinade and shake off excess. Discard the remaining marinade.
- Cook steaks on the preheated grill for 3 minutes per side for medium-rare. An instant-read thermometer inserted into the center should read at least 135 to 140 degrees F (57 to 60 degrees C).
- Remove from the grill and let rest for 10 to 15 minutes. Slice into strips, drizzle with olive oil, and serve.
Nutrition Facts : Calories 415.7 calories, Carbohydrate 6.7 g, Cholesterol 96.4 mg, Fat 31.1 g, Fiber 0.6 g, Protein 26.7 g, SaturatedFat 5 g, Sodium 202.6 mg
EMILY'S MARINATED VENISON STEAKS
I threw this together one afternoon, as we needed to use up the venison we had in our freezer. We don't like the 'gamey' taste of some meats, and this marinade did the trick! I find it best to have the meat marinate overnight so it really takes in the flavors.
Provided by Thorney
Categories Meat and Poultry Recipes Game Meats Venison
Time 1h20m
Yield 2
Number Of Ingredients 12
Steps:
- Whisk Worcestershire sauce, soy sauce, lime juice, onion, red pepper flakes, dry mustard, salt, thyme, black pepper, garlic, and hot pepper sauce together in a bowl; pour into a resealable plastic bag. Add venison steaks, coat with the marinade, squeeze to remove excess air, and seal the bag. Marinate in the refrigerator at least 1 hour.
- Preheat an outdoor grill for medium-high heat and lightly oil the grate.
- Remove venison from the marinade and shake off excess. Discard remaining marinade.
- Cook the steaks until they are firm, hot in the center, and just turning from pink to grey, about 5 minutes per side. An instant-read thermometer inserted into the center should read 150 degrees F (65 degrees C).
Nutrition Facts : Calories 169.1 calories, Carbohydrate 11.5 g, Cholesterol 79.5 mg, Fat 3 g, Fiber 0.9 g, Protein 23.3 g, SaturatedFat 0.9 g, Sodium 1865.5 mg, Sugar 4.6 g
MARINATED VENISON STEAKS
"Thanksgiving here is about hunting rather than football," said Errol Rice of the Montana Stockgrowers Association. The season for hunting big game comes to a close in the last, best place on the Thanksgiving weekend, and those who have not yet bagged a buck are known, said Dennis Konopatzke, the proprietor of Great Northern Brewing Company in Whitefish, to rush their holiday dinners in order to get out to the woods to hunt. You'll find huckleberries on Thanksgiving tables in Montana, Mr. Konopatzke added, or the Norwegian cured fish known as lutefisk, or pork pies and stuffed pasties, all nods to the state's history of settlers from afar. But game is the game. What follows is a recipe honed over the years by the members of the Rocky Mountain Elk Foundation for a marinade that works on wild venison perfectly and most other proteins as well. Broil some steaks and pair the result with traditional Thanksgiving side dishes.
Provided by Sam Sifton
Categories dinner, lunch, roasts, main course
Time 30m
Yield 6 servings
Number Of Ingredients 11
Steps:
- Combine all ingredients except venison in a large bowl. Submerge venison in the marinade, cover with plastic wrap and refrigerate at least 8 hours and up to 12 hours.
- Heat broiler, stovetop grill pan or grill. Remove venison from marinade and season with salt and pepper. Working in batches if necessary, place steaks under the broiler or on the grilling surface and cook, flipping once, until medium-rare, 4 to 5 minutes per side. Allow venison to rest for 5 minutes before serving.
Nutrition Facts : @context http, Calories 870, UnsaturatedFat 58 grams, Carbohydrate 7 grams, Fat 79 grams, Fiber 1 gram, Protein 34 grams, SaturatedFat 18 grams, Sodium 1920 milligrams, Sugar 2 grams, TransFat 1 gram
More about "grilled venison steak recipes"
HOW TO PROPERLY GRILL VENISON STEAK - GAME & FISH
From gameandfishmag.com
BEST MARINATED VENISON STEAK RECIPE | EASY DEER STEAK
From therusticelk.com
HOW TO COOK A JUICY VENISON STEAK | MARINATED DEER STEAK
From missallieskitchen.com
GRILLED VENISON STEAK RECIPE RECIPE | RECIPES.NET
From recipes.net
GRILLED VENISON STEAKS | MEATEATER COOK
From themeateater.com
HOW TO GRILL & MARINATE A VENISON STEAK | THE MEATSTICK
From themeatstick.com
GRILLED VENISON STEAKS - HOW TO COOK MEAT
From howtocookmeat.com
VENISON STEAK WITH MUSHROOM CREAM SAUCE - MODERN …
From modernfarmhouseeats.com
GRILLED MARINATED VENISON STEAK TASTY AND TENDER - ALL OUR WAY
From allourway.com
GRILLED BALSAMIC VENISON STEAK | MEATEATER COOK
From themeateater.com
GRILLED VENISON STEAK RECIPE - HOW TO GRILL VENISON | HANK SHAW
From honest-food.net
HOW TO GRILL A VENISON STEAK - VENISON FOR DINNER
From venisonfordinner.com
EASY GRILLED VENISON STEAK RECIPE - GRILLSEEKER
From grillseeker.com
EASY GRILLED VENISON STEAK RECIPE
From cookvenison.com
THE BEST VENISON STEAK RECIPE » HOMEMADE HEATHER
From homemadeheather.com
VENISON MARINADE + GRILLED DEER STEAK RECIPE - FANTABULOSITY
From fantabulosity.com
SMOKED VENISON STEAK WITH SMOKED CHERRY SAGE BUTTER - HEY GRILL…
From heygrillhey.com
HOW TO COOK THE PERFECT VENISON STEAK - AMERICAN HUNTER
From americanhunter.org
HOW TO PROPERLY GRILL VENISON STEAK - PETERSEN'S HUNTING
From petersenshunting.com
GRILLED VENISON BACKSTRAP RECIPE IN 2023 - PINTEREST
From pinterest.ca
BEST GRILLED VENISON STEAK RECIPE - OUT GRILLING
From outgrilling.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love