Grilled Ham Steak Recipes

GRILLED HAM STEAKS

Steps:

• In a small bowl, combine the first seven ingredients. Pour 1-1/2 cups into a large resealable plastic bag; add ham steaks. Seal bag and turn to coat; refrigerate for 1-2 hours. Cover and refrigerate remaining marinade for basting., Drain and discard marinade. Using long-handled tongs, moisten a paper towel with cooking oil and lightly coat the grill rack. Grill ham steaks, covered, over medium heat or broil 4 in. from the heat for 10-15 minutes or until heated through, turning and basting frequently with reserved marinade.

GRILLED HAM

Steps:

• Preheat grill to 350 degrees F (175 degrees C).
• Mix brown sugar and mustard together in a bowl until a paste forms.
• Place ham on a large piece of aluminum foil. Spread brown sugar paste over entire ham. Wrap foil securely around ham, sealing all of the edges together. Place wrapped ham in a disposable pan.
• Grill ham on the preheated grill until heated through, about 2 1/2 hours. Remove ham from grill and let rest 30 minutes before slicing.

GRILLED HAM STEAK

Steps:

• In a small saucepan, combine the preserves, mustard, lemon juice and cinnamon. Cook and stir over low heat for 2-3 minutes. Set glaze aside. Score edges of ham. , Grill, uncovered, over medium heat for 8-10 minutes on each side, brushing with glaze during the last few minutes of grilling.

GRILLED HAM STEAKS

Steps:

• Preheat charcoal or gas grill.
• In a small saucepan, heat jelly and garlic over medium heat until jelly is melted, or in a microwave safe bowl, heat in microwave oven at high power until melted, about 1 minute.
• Stir in cilantro.
• Set aside 1/4 cup of glaze mixture for serving.
• Place ham steaks on grill over medium heat.
• Grill 3 minutes.
• Turn steaks over, brush with half of remaining glaze mixture and continue to grill another 3 minutes.
• Turn again, brush with remaining half of glaze mixture and continue to grill 1 to 2 minutes or until ham is glazed and heated through.
• Serve with reserved glaze mixture.

GRILLED HAM STEAK

Steps:

• Grill Ham 20 - 25 minutes over medium-hot coals.
• Combine all other ingredients; mix well.
• Baste ham steak with sauce while it cooks.

GRILLED HAM STEAKS

Steps:

• Combine preserves, orange juice, lemon juice and ginger for basting sauce.
• Grill ham slices over hot fire for 10 minutes, basting frequently.
• Cut ham slices in half and serve.

GRILLED HAM STEAK

Steps:

• In a small bowl combine mustard, honey and orange zest.
• Brush over one side of ham.
• Grill uncovered over medium hot coals for 6-7 minutes.
• Turn; brush other side.
• Cook for additional 5-6 minutes.