Grilled Baby Lamb Chops With Honey Horseradish Mustard Mint Glaze Recipes

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BROILED LAMB CHOPS WITH MUSTARD HONEY GLAZE



Broiled Lamb Chops With Mustard Honey Glaze image

I found this recipe online years ago and we fix this when we are a little tired of the more traditional lamb chops with mint jelly.

Provided by lazyme

Categories     Lamb/Sheep

Time 15m

Yield 4 serving(s)

Number Of Ingredients 5

1/4 cup Dijon mustard
1/4 cup honey
1 garlic clove, minced
1/4 teaspoon ground ginger
4 large shoulder lamb chops

Steps:

  • Mix together first 5 ingredients.
  • Trim excess fat from chops; place chops on grill.
  • Generously spread chops with half of spice mixture and baste during grilling.

Nutrition Facts : Calories 76.2, Fat 0.5, Sodium 176, Carbohydrate 19, Fiber 0.6, Sugar 17.9, Protein 0.7

GRILLED HONEY MUSTARD LAMB CHOPS (OR MUTTON)(EXTRA YUMMY)



Grilled Honey Mustard Lamb Chops (Or Mutton)(Extra Yummy) image

Crispy grilled lamb or mutton chops drizzled in honey mustard marinade. My wife likes this so much she wants me to make for Christmas dinner this year.

Provided by The Tall Skinny Red

Categories     Lamb/Sheep

Time 55m

Yield 2 chops each, 2 serving(s)

Number Of Ingredients 6

1/3 cup honey
1 tablespoon light soy sauce
1 teaspoon hot English mustard
1/2 teaspoon garlic
4 large lamb chops (I prefer mutton) or 4 large mutton chops (I prefer mutton)
1 tablespoon salted butter

Steps:

  • Put honey, soy, garlic & butter into a small dish & heat gently till it blends easily with a fork.
  • Add mustard to taste. It needs to balance the sweetness & saltiness so you can add quite a bit before it gets hot. Mix well.
  • Coat meat thoroughly with sauce & place under the griller or in an oven (uncovered) at about 200c. (Save a little sauce for when you turn the meat over.).

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