Green Goddess Herb Pesto Recipes

GREEN GODDESS HERB PESTO

Green Goddess Herb Pesto image

Found this on the Taste Spotting Blog. They showcase it on a grilled cheese with mozzarella, avocado and spinach. I can imagine many other uses.

Provided by Ambervim

Categories Sauces

Time 5m

Yield 1 Batch

Number Of Ingredients 10

Ingredients

1 garlic clove
1 -2 anchovy fillet (in oil)
1 tablespoon shallot, chopped
1 teaspoon lemon juice
1 handful chopped fresh Italian parsley
1 handful chopped kale
2 -3 tablespoons tarragon, chopped fresh
1 tablespoon chives, chopped
1/4 cup olive oil
salt and pepper

Steps:

Pulse garlic, anchovy, and shallot in food processor until chopped. With the food processor running, add lemon juice, parsley, kale, tarragon and chives. (It won't process very well yet, don't worry).
Very slowly drizzle in olive oil until kale and herbs get sufficiently chopped and everything is the consistency of a pesto. You may need more or less of the olive oil depending on how big a "handful" of herbs is to you. You can also turn off the food processor and push herbs down the side of the bowl with a spatula every once in a while.
Season to taste with salt and pepper (You probably won't need too much salt if you used 2 anchovies).

Nutrition Facts : Calories 527.8, Fat 55.1, SaturatedFat 7.7, Cholesterol 3.4, Sodium 155.6, Carbohydrate 8, Fiber 0.9, Sugar 0.2, Protein 3.9

GREEN GODDESS DRESSING

Green Goddess Dressing image

Green Goddess is a California classic. It makes a great dip for crudités and a wonderful dressing for robust lettuces like romaine hearts, but it's too thick and intense for delicate spring mixes. Although I've made the anchovies optional, I recommend them because they add depth to the flavor. If salt is an issue for you, leave them out.

Provided by Martha Rose Shulman

Categories easy, quick, condiments

Time 15m

Yield Makes a little more than 1 1/2 cups

Number Of Ingredients 12

Ingredients

1 cup parsley leaves
1 cup packed watercress or spinach leaves, stemmed
2 tablespoons tarragon leaves, rinsed
3 tablespoons minced chives
1 garlic clove, roughly chopped
2 anchovy fillets, preferably salt-packed
3 tablespoons fresh lemon juice
1 tablespoon plus 1 teaspoon Champagne vinegar or sherry vinegar
1/2 cup canola oil or grapeseed oil
1/2 cup mayonnaise, preferably homemade (see note)
Kosher salt
freshly ground pepper

Steps:

In a blender, combine the parsley, watercress or spinach, tarragon, chives, garlic, anchovies, lemon juice, vinegar and canola or grapeseed oil. Blend until smooth, about two minutes. Add the mayonnaise, and blend again until smooth. Season to taste with salt and pepper.

GREEN GODDESS

Green Goddess image

Make and share this Green Goddess recipe from Food.com.

Provided by Charishma_Ramchanda

Categories Beverages

Time 5m

Yield 2 serving(s)

Number Of Ingredients 5

Ingredients

1 teaspoon lemon juice
1/2 bottle lemonade (chilled)
1 tablespoon sugar syrup
2 drops peppermint extract
3 -5 drops green food coloring

Steps:

Add all the ingredients in a tall glass decorate with a cherry and serve chilled.
Variation: Instead of mint use khus syrup (sugar syrup+ khus essence+ green colour) Note: Can use vanilla ice-cream also.

Nutrition Facts : Calories 1.6, Sodium 0.1, Carbohydrate 0.3, Sugar 0.1

More about "green goddess herb pesto recipes"

SALMON PASTA WITH GREEN GODDESS PESTO - THE WOKS OF LIFE

Web Apr 24, 2017 Recipe Instructions First make the green goddess pesto. In the bowl of a food processor, add the basil, parsley, dill, chives, scallions, tarragon, lemon juice, salt, black pepper, and olive oil. Process until …
From thewoksoflife.com

See details

GREEN GODDESS PESTO SAUCE RECIPE (EASY & VERSATILE)

Web Jul 16, 2021 Cut 1 bunch scallions crosswise into 2-inch-wide pieces until you have 1 cup. Halve and pit 1 medium avocado, then scoop out the flesh. Juice 1 medium lemon until you have 2 tablespoons juice. Add 1 cup …
From thekitchn.com

See details

GREEN GODDESS PASTA SALAD RECIPE - THE COOKIE ROOKIE®

Web Jul 23, 2018 Cook pasta according to package instructions. Drain and set aside. While pasta is cooking, stir together the pesto and mayo until smooth. Combine hot pasta, pesto, salt, peas, asparagus, chickpeas, …
From thecookierookie.com

See details

GREEN GODDESS PESTO POTATO SALAD (DAIRY-FREE, VEGAN)

Web Jun 21, 2021 Set aside or store in an airtight container in the refrigerator for up to 1 week. Mix the green goddess potato salad: Add prepared baby potatoes & arugula to a large mixing bowl. Pour the green goddess …
From playswellwithbutter.com

See details

EASY GREEN GODDESS DRESSING RECIPE - COOKIE AND KATE

Web Feb 22, 2020 1 cup lightly packed fresh herbs (tender stems are fine): use cilantro, parsley, dill, basil and/or mint, with up to ¼ cup chives or green onion (sliced into ½″ segments) Optional: Up to 2 tablespoons fresh …
From cookieandkate.com

See details

GREEN GODDESS PESTO RECIPE (VEGAN, GLUTEN FREE)

Web Mar 12, 2021 This delicious green goddess pesto recipe combines loads of fresh herbs, greens, and spices! A fantastic addition to pastas, pizzas, or garlic bread. This batch of …
From theherbeevore.com
Ratings 2
Category Pasta, Sauce
Cuisine American, Italian, Vegan, Vegetarian
Total Time 5 mins

See details

GREEN GODDESS HERB PESTO {RECIPE} - THE DELICIOUS LIFE

Web Apr 19, 2016 Servings: 1 cup Ingredients 1 clove garlic 1-2 anchovies drained of oil (this is optional) ½ small shallot chopped, about 1 tablespoon 1 teaspoon lemon juice ½ cup …
From thedeliciouslife.com
Reviews 3
Servings 1
Cuisine Mediterranean
Category Sauce

See details

HERBY GREEN GODDESS VINAIGRETTE - DELALLO

Web Directions. Add all listed ingredients to a blender or food processor. Blend until combined, about 1 minute. The vinaigrette should be creamy, and the herbs should be totally …
From delallo.com

See details

GREEN GODDESS SOUP RECIPE BY PRAKASH NEGI - NDTV FOOD

Web 1 day ago How to Make Green Goddess Soup. 1. Heat oil in a pan over medium heat. Cook onion, leek, celery, garlic and fennel for 5 minutes until softened. Add cumin and …
From food.ndtv.com

See details

GREEN GODDESS DRESSING RECIPE - LOVE AND LEMONS

Web This easy green goddess dressing is creamy, bright, and delicious! I most often make it with Greek yogurt, but it also works wonderfully with cashew cream. See the recipe …
From loveandlemons.com

See details

EASY WINTER HERB PESTO - GREEN GODDESS

Web Easy Winter Herb Pesto Ingredients: 3/4 cup fresh basil (or parsley, coriander, tarragon) 1/4 cup fresh spinach 1 – 2 cloves of minced garlic 1/4 cup grated parmesan 1/4 cup olive oil …
From greengoddess.co.nz

See details

THE GREEN GODDESS GRILLED CHEESE | LA BREA BAKERY

Web On one slice of bread, add ¼ cup of shredded Monterey Jack cheese, baby spinach, sliced avocado, crumbled feta cheese, dashes of salt and pepper, the remaining ¼ cup of …
From labreabakery.com

See details

THE 10 GREEN SAUCES THAT WILL MAKE YOU A BETTER COOK

Web Sep 29, 2017 2. Morocco: Chermoula. This North African pureed green sauce is traditionally deployed as a marinade for all kinds of seafood, but it can be used for so …
From epicurious.com

See details

HERBY GREEN GODDESS PESTO RECIPE — I QUIT PLASTICS

Web Mar 23, 2021 Food & Cooking Kathryn Nelson March 23, 2021 recipe, pesto, homemade, dip, vegan 1 Comment Facebook 0 Twitter LinkedIn 0 Reddit Tumblr Pinterest 0 0 Likes …
From iquitplastics.com

See details

GREEN GODDESS ROAST CHICKEN FROM 'COOK'S COUNTRY' | WTTW …

Web Sep 15, 2021 Directions. 1. Process chives, parsley, 1/4 cup buttermilk, lemon juice, tarragon, garlic, and anchovies in blender until smooth, about 30 seconds, scraping …
From interactive.wttw.com

See details

SPRING BURRATA WITH GREEN GODDESS PESTO - SPICESINMYDNA.COM

Web Mar 20, 2019 Make the pesto. Add the parsley, basil, chives, tarragon, pine nuts, garlic, lemon juice, salt, and pepper to a food processor. Pulse until ingredients are finely …
From spicesinmydna.com

See details

HOW TO MAKE PESTO WITH 5 DIFFERENT HERBS

Web Jun 23, 2016 1 c mint + ¼ c feta + ¼ c toasted almonds + 2 tbsp lemon juice + ¼ c extra-virgin olive oil + salt, to taste. In a food processor or blender, add the mint, feta, …
From tastingtable.com

See details

WHAT ARE CHIVES? - SIMPLYRECIPES.COM

Web Feb 4, 2023 Dark green, thin, and long chives are a culinary herb that is botanically related to onions and other allium plants. While they grow from a bulb like other plants in …
From simplyrecipes.com

See details

VEGAN GREEN GODDESS PESTO - HILAIRE BAUMGARTNER

Web Ingredients. 4 cups mixed herbs of choice; ½ cup pine nuts; ¾ cup nutritional yeast; 1 Tablespoon fresh garlic, minced; juice of 1 lemon; ¾ cup extra–virgin olive oil
From baumassfoods.com

See details

VEGAN GREEN GODDESS PESTO PASTA (WITH BASIL AND CILANTRO)

Web 8 hours ago Directions. 1. Wash and pat dry your fresh basil leaves (separating them from stems) and cilantro. 2. Zest your unwaxed lemon, deseed them and squeeze out fresh …
From peacefuldumpling.com

See details