Green Beans Unbundled Recipes

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ARKANSAS GREEN BEANS



Arkansas Green Beans image

My family would drink the sauce to this green bean dish, if I would let them! Your family will never look at Green Beans the same again. These beans are sweet and savory and smell fabulous in the oven.

Provided by KamiShay

Categories     Side Dish     Vegetables     Green Beans

Time 55m

Yield 10

Number Of Ingredients 6

5 (15 ounce) cans green beans, drained
7 slices bacon
⅔ cup brown sugar
¼ cup butter, melted
7 teaspoons soy sauce
1 ½ teaspoons garlic powder

Steps:

  • Preheat an oven to 350 degrees F (175 degrees C). Place the drained green beans in a 9x13 inch baking pan.
  • Cook bacon in a microwave on microwave-safe plate for 2 minutes until slightly cooked. Lay the bacon on top of the green beans.
  • Combine the brown sugar, melted butter, soy sauce, and garlic powder in a small bowl. Pour the butter mixture over the green beans and bacon. Bake uncovered in the preheated oven for 40 minutes.

Nutrition Facts : Calories 145.5 calories, Carbohydrate 15.9 g, Cholesterol 19.2 mg, Fat 7.4 g, Fiber 3.1 g, Protein 4.3 g, SaturatedFat 3.8 g, Sodium 735.7 mg, Sugar 10.6 g

GREEN BEANS UNBUNDLED



Green Beans Unbundled image

This is a new twist (to me) on a green bean recipe. We love green beans and eat them many ways, but I was excited when my mother shared this with me this summer. My daughter and I devoured the dish. She now considers this a new favorite at Thanksgiving and Christmas and she makes the request often!

Provided by Brandi Blackley

Categories     Vegetables

Time 1h

Number Of Ingredients 6

2 large 28 oz. cans of italian flat green beans
1/2 pkg bacon
1 c brown sugar
1 c melted butter
1 Tbsp minced garlic
2 Tbsp soy sauce

Steps:

  • 1. Drain both cans of beans.
  • 2. Dice bacon into 1/2 inch pieces.
  • 3. Place beans in 13x9 baking dish.
  • 4. Sprinkle uncooked bacon over beans. Set aside.
  • 5. In a small bowl, whisk together brown sugar, melted butter, garlic and soy sauce until well blended. Pour mixture over bacon and beans.
  • 6. Bake at 375 degrees 45 minutes to one hour.

BUTTERY GARLIC GREEN BEANS



Buttery Garlic Green Beans image

Only fresh green beans and garlic will do for this easy, healthy, and flavorful side dish.

Provided by LookWhatsCooking

Categories     Side Dish     Vegetables     Green Beans

Time 20m

Yield 4

Number Of Ingredients 5

1 pound fresh green beans, trimmed and snapped in half
3 tablespoons butter
3 cloves garlic, minced
2 pinches lemon pepper
salt to taste

Steps:

  • Place green beans into a large skillet and cover with water; bring to a boil. Reduce heat to medium-low and simmer until beans start to soften, about 5 minutes. Drain water. Add butter to green beans; cook and stir until butter is melted, 2 to 3 minutes.
  • Cook and stir garlic with green beans until garlic is tender and fragrant, 3 to 4 minutes. Season with lemon pepper and salt.

Nutrition Facts : Calories 115.5 calories, Carbohydrate 8.9 g, Cholesterol 22.9 mg, Fat 8.8 g, Fiber 3.9 g, Protein 2.3 g, SaturatedFat 5.5 g, Sodium 222.5 mg, Sugar 1.7 g

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