Grapefruit Sanbitter Spritz Recipes
GRAPEFRUIT-SANBITTER SPRITZ
Sometimes spring showers and summer lunches call for a mocktail. This grapefruit spritz is made with Sanbitter, an Italian red soda known as Campari's virgin doppelganger.
Provided by Martha Stewart
Categories Food & Cooking Drink Recipes Cocktail Recipes
Yield 1 drink
Number Of Ingredients 4
Steps:
- Fill a highball glass with crushed ice; add Sanbitter. Top with dry ginger ale (such as Gus Soda Extra Dry) and fresh grapefruit juice; stir to combine. Garnish with a grapefruit slice.
GRAPEFRUIT SPRITZ
Spritz up your Christmas party cocktail menu with a zesty grapefruit drink, topped off with a dash of Aperol and a splash of Prosecco. Garnish with a twist
Provided by Good Food team
Categories Cocktails, Drink
Time 5m
Number Of Ingredients 5
Steps:
- Pour the grapefruit juice and Aperol into a chilled coupe glass. Add ice and gently stir to combine. Top up with the Prosecco, garnish with a twist of grapefruit zest and serve immediately.
Nutrition Facts : Calories 111 calories, Carbohydrate 6 grams carbohydrates, Sugar 6 grams sugar
THE SPRING SPRITZ
As the temperature rises, our cocktails get lighter. Welcome spring with this refreshing spritz that uses Aperol, Campari's less bitter and potent cousin.
Provided by Matt Duckor
Categories House Cocktail Cocktail Spring Summer Spritzer Aperitif Sparkling Wine Grapefruit
Yield Serves 1
Number Of Ingredients 5
Steps:
- Fill a wine glass with ice. Add Aperol, sparkling wine, and grapefruit juice. Top off with soda water and garnish with grapefruit wheel.
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