Grape Salad Using Powdered Sugar Recipes

CREAMY GRAPE SALAD

Steps:

• In a large bowl, beat the cream cheese, sour cream, sugar and vanilla until blended. Add grapes and toss to coat. , Transfer to a serving bowl. Cover and refrigerate until serving. Sprinkle with brown sugar and pecans just before serving.

GRAPE SALAD

Steps:

• Halve half of the grapes.
• Stir together cream cheese, sour cream, salt, and 2 tablespoons brown sugar in a bowl until sugar is dissolved. Add grapes and stir gently to coat.
• Top with pecans and remaining brown sugar just before serving.

GRAPE SALAD

Steps:

• Wash the grapes and dry thoroughly with paper towels. Put the dry grapes in a 9-by-13-inch baking dish. In a bowl, combine the cream cheese, sour cream, granulated sugar and vanilla. Mix well using an electric mixer. Pour this mixture over the grapes and toss together until all the grapes are coated. Chill in the refrigerator.
• Just before serving, sprinkle with the brown sugar and pecans.

COOL & CREAMY GRAPE SALAD RECIPE - (4.7/5)

Steps:

• With an electric mixer, blend together the cream cheese, powdered sugar, and vanilla in a large bowl. Fold in the sour cream. In another bowl, stir together the brown sugar and chopped, toasted pecans. Add this mixture to the cream cheese mixture. Carefully fold in the grapes. Let the salad chill 2 to 3 hours before serving, or overnight. Top with more toasted pecans before serving.

BEST GRAPE SALAD

Steps:

• Wash grapes and allow to air dry. Stem and place in large mixing bowl.
• Blend soften cream cheese, powdered sugar, milk and vanilla until smooth and creamy. Pour over grapes and add pecans. Mix well and refrigerate.
• Take out a few minutes and let stand a few minutes before serving.