Granola Sundae Recipes
FRUIT CRUNCH SUNDAE
Steps:
- Preheat the oven to 350 degrees F.
- Toss the oats, coconut, almonds, oil, and honey together in a large bowl until they are completely combined. Pour onto a sheet pan and bake, stirring occasionally with a spatula, until the mixture turns a nice, even golden brown, about 20 minutes.
- Remove the granola from the oven and allow to cool, stirring once.
- Combine the strawberries, blueberries, and pineapple in a bowl. In 4 ice cream sundae glasses, layer first the fruit, then the yogurt, and the cooled granola alternately until you fill the glasses. Serve with a long spoon.
GRANOLA BREAKFAST SUNDAES
Make and share this Granola Breakfast Sundaes recipe from Food.com.
Provided by dicentra
Categories Breakfast
Time 10m
Yield 2 serving(s)
Number Of Ingredients 4
Steps:
- Place 2 banana quarters each in 2 bowls.
- Top each with ¼ cup yogurt, 2 tablespoons granola, and 2 tablespoons strawberries.
Nutrition Facts : Calories 58.3, Fat 0.2, SaturatedFat 0.1, Sodium 0.8, Carbohydrate 14.9, Fiber 1.9, Sugar 8.1, Protein 0.8
GRANOLA SUNDAE
Make and share this Granola Sundae recipe from Food.com.
Provided by Naomy Cadet
Categories Fruit
Time 12m
Yield 1 1, 1 serving(s)
Number Of Ingredients 5
Steps:
- Step 1.Chop all the fruits.Put them in a bowl.Take a cup and add the cup of ice cream in it.Add all the fruits on top then the granola and your done.
Nutrition Facts : Calories 1139.6, Fat 45.7, SaturatedFat 14.2, Cholesterol 58.1, Sodium 140.2, Carbohydrate 162.9, Fiber 25.7, Sugar 95.2, Protein 26.9
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