Granite City Sour Cream Dip Recipes

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GRANITE CITY SOUR CREAM DIP



Granite City Sour Cream Dip image

Who doesn't love a good sour cream dip? Cool mayo and sour cream balance out the spices. Addicting with plain potato chips or carrot sticks.

Time 2m

Yield 6

Number Of Ingredients 6

1 cup sour cream
1/2 cup mayonnaise
1/4 teaspoon onion powder
1/4 teaspoon mild curry powder
1/8 teaspoon paprika
1/4 teaspoon worcestershire sauce

Steps:

  • Combine all the ingredients in a bowl and mix with a wire whisk until mixed. Use immediately or store in a covered container in the refrigerator for up to 1 week.

Nutrition Facts :

CREAMY DIP BASE



Creamy Dip Base image

Use this simple base as a springboard for countless customizable dips. Just fold in your favorite mix-ins, like sauteed onions, crumbled feta or chopped smoked salmon.

Provided by Food Network Kitchen

Categories     appetizer

Time 5m

Yield 4 to 6 servings

Number Of Ingredients 5

8 ounces cream cheese, at room temperature
1/2 cup sour cream, plus more if necessary
Kosher salt
1 to 2 tablespoons milk, optional
Mix-ins of your choice, such as sauteed onions, crumbled feta or chopped smoked salmon

Steps:

  • Combine the cream cheese, sour cream and 1 teaspoon salt in a medium bowl and stir until combined and smooth. If necessary, thin out the dip by whisking in more sour cream or adding milk, a tablespoon at a time. Fold in the mix-in ingredients of your choice, to taste and chill before serving.

COPYCAT GRANITE CITY DIP



Copycat Granite City Dip image

To die for dip served at Granite City with their special waffle fries. Would be a great dip for practically anything and it is an excellent condiment for burgers and chicken and...well...everything! **Warning: This does not turn out as tasty or similar to the real thing when it's made with low-fat, no-fat ingredients**

Provided by RaeMay

Categories     Sauces

Time 5m

Yield 1 1/2 cups

Number Of Ingredients 7

1 cup sour cream
1/2 cup mayonnaise
1/4 teaspoon onion powder
1/4 teaspoon garlic powder
1/4 teaspoon curry
1/8 teaspoon paprika
1/4 teaspoon Worcestershire sauce

Steps:

  • Combine all ingredients with a whisk and top with parsley flakes.

Nutrition Facts : Calories 606.9, Fat 56.5, SaturatedFat 21.5, Cholesterol 100.1, Sodium 689.8, Carbohydrate 24.3, Fiber 0.3, Sugar 10.5, Protein 4.1

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