Grandmas Old Fashioned Butter Pecan Sundae Recipes

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GRANDMA'S OLD-FASHIONED BUTTER PECAN SUNDAE



Grandma's Old-Fashioned Butter Pecan Sundae image

Super quick to make and we have to say this is one of the best butter pecan caramels we've ever had. One bite and you'll skip picking up toppings from the store. The recipe made about 2 cups and the extra stores well in the fridge. It thickens up a bit in the fridge but is still spoonable. Use it slightly warmed or cold. Either...

Provided by Family Favorites

Categories     Other Sauces

Time 15m

Number Of Ingredients 7

3/4 cup sugar
3/4 cup brown sugar
1/2 cup light corn syrup
1/3 cup butter (don't substitute)
2/3 cup heavy whipping cream
1/2-3/4 cup chopped pecans, toasted
your favorite ice cream, store bought or homemade

Steps:

  • 1. Combine all ingredients except whipping cream and pecans in saucepan. Cook over low-medium heat stirring occasionally, 5-8 minutes or until mixture just comes to a low boil.
  • 2. Cool 5 minutes. Stir in whipping cream and pecans. Cool slightly before using. Serve over butter pecan, vanilla bean, chocolate ice cream or your favorite variety. Store unused butter pecan sauce in refrigerator.

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