Grandma Maxs Layered Jello Salad Recipes

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GRANDMA MAX'S LAYERED JELLO SALAD



Grandma Max's Layered Jello Salad image

This is one of my favourite memories from going to my Grandma's house. She would make this every Thanksgiving and Christmas holiday and there were hardly any leftovers. My Grandma passed away in 2003 and now her recipe has become a staple in my house during those occasions. I hope you enjoy it has much as my family does!

Provided by Davalyn_rain

Categories     Gelatin

Time 2h

Yield 6-8 serving(s)

Number Of Ingredients 5

1 (3 ounce) package cherry gelatin (or other colour)
1 (3 ounce) package lemon gelatin
1 (398 ml) can crushed pineapple
1 (3 ounce) package Dream Whip
1 (250 g) package Philadelphia Cream Cheese

Steps:

  • Prepare the cherry jello powder according to the directions on the package in a glass mixing bowl. Put it in the fridge and let it set.
  • Once set, prepare the dream whip according to the package and cut the cream cheese into small chunks, (if you're not a fan of chunks, you could whip it all together). Mix the cream cheese into the dream whip and layer it on top of the cherry jello. Let it set in the fridge.
  • *You could save yourself time if you do step 1 and step 2 together and let both set in the fridge at the same time.*.
  • Drain the crushed pineapple and rinse with cold water approximately 3-4 times to remove most of the acidic juice. Make sure to squeeze out the excess water with your hands.
  • Make the lemon jello powder according to directions and let it partially set.
  • Mix the pineapple into the lemon jello and layer over top of the dream whip mixture.
  • Let set in the fridge and serve. (For the best results, put saran wrap over the salad and let it set overnight).
  • Note: The dream whip should be one of the small envelopes.

Nutrition Facts : Calories 377.5, Fat 20.4, SaturatedFat 14.4, Cholesterol 45.8, Sodium 230.8, Carbohydrate 40.9, Fiber 0.6, Sugar 29.8, Protein 10.3

GRANDMA'S JELLO SALAD



Grandma's Jello Salad image

When ever I serve this dish I get rave reviews. My grandma used to make this for our holiday meals; it was the only thing that NEVER had leftovers. When most people hear the ingredients. they are often skeptical until they try it. So far it has won over everyone that has tried it. It is so simple to make that you can have it any night. Prep time is time to combine items and cook time is time to chill. Servings are approx.

Provided by dragon reader

Categories     Dessert

Time 1h10m

Yield 1 bowl, 8 serving(s)

Number Of Ingredients 6

1 (8 ounce) container whipped cream
1 (1/2 ounce) box lime Jell-O gelatin (or your favorite flavor)
1 lb cottage cheese
2 (11 ounce) cans mandarin oranges (drained)
1 (15 ounce) can fruit cocktail (drained)
1/2 cup walnuts (optional)

Steps:

  • Mix jello powder and whipped cream in bowl until jello is evenly dissolved.
  • Add cottage cheese, 1/2 mandarin oranges (1 can), whole can of fruit cocktail, and walnuts stir until well mixed.
  • Garnish top with remaining mandarin oranges and a sprinkle of walnuts.
  • Refrigerate for about 1 hour before serving.

Nutrition Facts : Calories 152.7, Fat 4.2, SaturatedFat 2.5, Cholesterol 13.1, Sodium 251.4, Carbohydrate 22.3, Fiber 1.9, Sugar 17.9, Protein 8.3

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