Golden Graham Chocolate Chip Bars Recipes

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GOLDEN GRAHAMS BARS



Golden Grahams Bars image

Golden Grahams Bars! Crunchy, chocolatey, and made with just FIVE ingredients. Even better: it's no-bake a super easy to make. Winning!

Provided by Lindsay

Categories     Dessert

Time 15m

Number Of Ingredients 5

6 tablespoons butter
1 1/2 cups chocolate chips
1 bag of mini marshmallows
1 teaspoon vanilla
1 12-ounce box of Golden Grahams cereal (see notes)

Steps:

  • Set one cup of the mini marshmallows aside.
  • Melt the butter, chocolate chips, mini marshmallows, and vanilla in a large pot over medium heat until mostly smooth.
  • Mix in the Golden Grahams cereal and remaining marshmallows. Stir to combine.
  • Press into a 9×13 pan. Let them cool / solidify for an hour or two. Cut into 12 big bars and devour like a hungry Golden Grahams Bar wolf.

Nutrition Facts : Calories 340 calories, Sugar 31.1 g, Sodium 283.4 mg, Fat 14.9 g, SaturatedFat 8.7 g, TransFat 0 g, Carbohydrate 52.2 g, Fiber 4 g, Protein 4.1 g, Cholesterol 15.3 mg

GOLDEN GRAHAMS™ S'MORES



Golden Grahams™ S'mores image

Try a new version of classic s'mores. No campfire needed with our Golden Grahams™ S'mores recipe. These treats are fun to whip up and easy enough that the kids can help, too. Complete with sweet marshmallows, these Golden Grahams™ bars are a delicious no-brainer. If you're looking to save some time, these Golden Grahams™ S'mores bars can also be made in the microwave.

Provided by By Betty Crocker Kitchens

Categories     Snack

Time 1h25m

Yield 24

Number Of Ingredients 7

8 cups Golden Grahams™ cereal
1 bag (10 oz) miniature marshmallows (5 1/2 cups)
1 1/2 cups milk chocolate chips (9 oz)
5 tablespoons butter or margarine
1/4 cup sugar
1 tablespoon water
1 teaspoon vanilla

Steps:

  • Grease 13x9-inch pan with butter. Measure cereal into large bowl.
  • Reserve 1 cup of the marshmallows. In 3-quart saucepan, heat remaining 4 1/2 cups marshmallows, the chocolate chips, butter, sugar and water over low heat, stirring occasionally, until completely melted. Remove from heat; stir in vanilla. Pour marshmallow mixture over cereal in bowl; stir until evenly coated. Stir in remaining 1 cup marshmallows.
  • Press firmly in pan. Cool at least 1 hour until firm. For bars, cut into 6 rows by 4 rows. Store loosely covered at room temperature.

Nutrition Facts : Calories 180, Carbohydrate 31 g, Cholesterol 10 mg, Fat 1, Fiber 1 g, Protein 2 g, SaturatedFat 3 1/2 g, ServingSize 1 Bar, Sodium 140 mg, Sugar 19 g, TransFat 0 g

CHOCOLATE CHIP GRAHAM BARS



Chocolate Chip Graham Bars image

These moist chewy bars are a satisfying snack any time of day. Packed with oats, chocolate chips, crunchy peanuts and graham cereal, they have something for everyone. -Sandi Michalski, Macy, Indiana

Provided by Taste of Home

Categories     Desserts

Time 40m

Yield 2 dozen.

Number Of Ingredients 13

3/4 cup butter, softened
3/4 cup sugar
3/4 cup packed brown sugar
2 large eggs
1 teaspoon vanilla extract
1-1/2 cups all-purpose flour
1-1/2 cups Golden Grahams, crushed
3/4 cup plus 2 tablespoons quick-cooking oats, divided
1 teaspoon baking soda
1/2 teaspoon baking powder
1/2 teaspoon salt
1 cup salted peanuts, divided
1 cup semisweet chocolate chips, divided

Steps:

  • In a large bowl, cream butter and sugars until light and fluffy. Add eggs, one at a time, beating well after each addition. Beat in vanilla. Combine the flour, cereal, 3/4 cup oats, baking soda, baking powder and salt; gradually add to creamed mixture and beat well. Stir in 3/4 cup peanuts and 2/3 cup chocolate chips., Spread into a greased 13-in. x 9-in. baking pan. Coarsely chop remaining peanuts; sprinkle over the top with remaining oats and chips. , Bake at 350° for 25-30 minutes or until golden brown. Cool on a wire rack. Cut into bars.

Nutrition Facts : Calories 224 calories, Fat 12g fat (5g saturated fat), Cholesterol 33mg cholesterol, Sodium 225mg sodium, Carbohydrate 28g carbohydrate (18g sugars, Fiber 2g fiber), Protein 4g protein.

GOLDEN GRAHAM CHOCOLATE CHIP BARS



Golden Graham Chocolate Chip Bars image

I aways keep Golden Graham cereal on hand just to make these wonderful-tasting bars....they are soooo good.

Provided by Kittencalrecipezazz

Categories     Bar Cookie

Time 45m

Yield 1 13x9 inch pan

Number Of Ingredients 14

3/4 cup butter, softened (no substitutions)
3/4 cup sugar
3/4 cup packed brown sugar
2 eggs
1 teaspoon vanilla
1 1/2 cups flour
1 1/2 cups Golden Grahams cereal, crushed
3/4 cup quick-cooking oats, plus
2 tablespoons quick-cooking oats, divided
1 teaspoon baking soda
1/2 teaspoon baking powder
1/2 teaspoon salt
1 cup peanuts, divided
1 cup chocolate chips, divided

Steps:

  • Set oven to 350 degrees.
  • Grease a 13 x 9-in baking sheet.
  • In a mixing bowl, cream butter and sugars.
  • Add eggs, beat well.
  • Beat in vanilla.
  • Combine flour, cereal, 3/4 cup oats, baking soda, baking powder and salt.
  • Gradually add to creamed mixture.
  • Stir in 3/4 cup peanuts, and 2/3 cup chocolate chips.
  • Spread in prepared baking dish.
  • Coarsely chop remaining peanuts; sprinkle over top with remaining oats and chocolate chips.
  • Bake for 25-30 mins, or until golden brown.

EASY GRAHAM BARS



Easy Graham Bars image

This is a quick and luscious recipe. It is so easy that my girls used to enter them in the county fair every year when they were young. They were a guaranteed blue ribbon! A very good combination of flavors. Makes me hungry just remembering them.

Provided by karenv

Categories     Bar Cookie

Time 45m

Yield 18 serving(s)

Number Of Ingredients 7

3 cups fine graham cracker crumbs (24 double, crushed)
1 cup evaporated milk
1 cup sugar
1 (6 ounce) package semi-sweet chocolate chips
1/4 cup soft margarine
1/2 cup broken nuts
1/2 teaspoon vanilla

Steps:

  • Mix altogether and spoon mixture into a well greased 9 inch square pan.
  • Bake at 350 degrees for 35 minutes or until cookie pulls away from the side of the pan. Cool before cutting.
  • Makes 18 bars that will disappear fast.

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