GOBBLE LOAF
Not much of a story. I just used what I had on hand.
Provided by Teresa Nystrom @Tucsonteresa
Categories Turkey
Number Of Ingredients 7
Steps:
- Saute onion for one minute. Add kale. Continue until kale is wilted, set aside.
- Meanwhile, pulse corn chips in a food processor to small pieces. Set aside. Grate cheese in food processor. Also set aside.
- Add kale/onion to processor bowl with tomato. Pulse several times. Add corn chips, turkey, 1/2 cup of cheese, turkey, salt and pepper to taste. Pulse several times until all ingredients are mixed.
- Place in oiled baking dish. Sprinkle remaining cheese on top. Bake at 350 for 40 minutes, or until done. Let sit for a few minutes then serve hot.
GOBBLE-GOBBLE TURKEY LOAF
This a great dish for a buffet or potluck supper because it can be served at room temperature. The leftover turkey loaf and cranberry make great sandwiches. You can sub turkey gravy, just add more seasoning.
Provided by Lorac
Categories Poultry
Time 1h20m
Yield 12 serving(s)
Number Of Ingredients 9
Steps:
- Preheat oven to 350F degrees.
- Combine gravy, broth, egg, onion and seasonings.
- Stir in stuffing mix.
- Place turkey in a large bowl, add stuffing mixture, combine using your hands in a folding motion.
- Spoon into a non- stick angel food cake pan and bake for 60 minutes.
- Let stand 10 mins or until juices re-absorb, unmold onto a serving plate and fill center with cranberry before serving.
Nutrition Facts : Calories 178.5, Fat 5.5, SaturatedFat 1.5, Cholesterol 62.5, Sodium 214.8, Carbohydrate 20.6, Fiber 0.7, Sugar 15.1, Protein 11.5
GOBBLE-IICIOUS TURKEY MEATLOAF
This is a mixture of turkey meatloaf recipes I have tried and came up with this gobble-icious turkey meatloaf recipe ....Hope you enjoy it as much as we do. Bon Appetit everyone !!!
Provided by Buddybearr
Categories Poultry
Time 1h45m
Yield 4 serving(s)
Number Of Ingredients 19
Steps:
- In a bowl, combine eggs and milk.
- In a large bowl,using wet hands, combine tomato sauce, vinegar, mustard, ground turkey. oats, onions, parsley, garlic, cheese, green peper, basil, oregano and sage.
- Add the egg/milk combination into the large bowl.
- Place the mixture in a loaf pan.
- Bake in 350 degree fahrenheit oven for 1 hour and 15 minutes.
- Combine ketchup, worcestershire sauce and barbecue sauce and spread it over the meatloaf.
- Return the meatloaf to the oven and bake for 10 minutes.
- Remove the meatloaf from oven and let it rest for 10-15 minutes before slicing.
Nutrition Facts : Calories 412.1, Fat 18.5, SaturatedFat 6.1, Cholesterol 226.5, Sodium 817.1, Carbohydrate 24.9, Fiber 3.9, Sugar 9.2, Protein 36.6
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