Glazed Peanut Butter Bars Recipes

PEANUT BUTTER CANDY BARS

Peanut Butter Candy Bars image

These delicious bars taste like peanut butter cups! We enjoy these any time of the year!

Provided by KARILK

Categories Desserts Candy Recipes Chocolate Candy Recipes

Time 30m

Yield 35

Number Of Ingredients 6

Ingredients

1 ½ cups margarine, melted
2 cups peanut butter
4 ½ cups confectioners' sugar
2 cups graham cracker crumbs
½ cup margarine
2 cups semisweet chocolate chips

Steps:

Grease a 10x15 inch pan. In a large bowl, combine 1 1/2 cups melted margarine, peanut butter, confectioners' sugar and graham cracker crumbs. Spread in prepared pan.
Combine 1/2 cup margarine and chocolate chips in a medium saucepan over medium-low heat. Stir occasionally until melted and smooth. Spread over peanut butter mixture. Let cool completely before cutting into bars.

Nutrition Facts : Calories 304.6 calories, Carbohydrate 28.1 g, Fat 21.1 g, Fiber 1.6 g, Protein 4.5 g, SaturatedFat 5.1 g, Sodium 218.1 mg, Sugar 23.3 g

GLAZED PEANUT BUTTER BARS

Glazed Peanut Butter Bars image

Make and share this Glazed Peanut Butter Bars recipe from Food.com.

Provided by FloridaGrl

Categories Bar Cookie

Time 35m

Yield 4 dozen, 2 serving(s)

Number Of Ingredients 14

Ingredients

3/4 cup butter, softened
3/4 cup creamy peanut butter
3/4 cup sugar
3/4 cup brown sugar, lightly packed
2 teaspoons water
2 eggs
1 1/2 teaspoons vanilla extract
1 1/2 cups all-purpose flour
1 1/2 cups quick-cooking oats
3/4 teaspoon baking soda
1/2 teaspoon salt
1 1/4 cups milk chocolate chips
1/2 cup butterscotch chips
1/2 cup creamy peanut butter

Steps:

In a large mixing bowl, cream the butter, peanut butter, sugars and the water. Beat in the eggs, one at a time, and vanilla. Combine the flour,oats, baking soda and salt;gradually add to the creamed mixture.
Spread into a greased 15x10 inch baking pan. Bake at 325 for 18-22 minutes or until lightly browned.
For glaze: In a microwave safe bowl, melt chips and peanut butter; pour over warm bars and spread evenly. Cool completely on a wire rack before cutting.

Nutrition Facts : Calories 3140.7, Fat 177.6, SaturatedFat 75.5, Cholesterol 398.6, Sodium 2442.5, Carbohydrate 338.9, Fiber 18.8, Sugar 208.8, Protein 69.2

PEANUT BARS

Peanut Bars image

With peanut butter in both the batter and frosting, plus chopped nuts sprinkled on top, these treats have triple the goodness. It's one of my favorite recipes for peanut bars. -Ren Reed, Tavares, Florida

Provided by Taste of Home

Categories Desserts

Time 40m

Yield 4 dozen.

Number Of Ingredients 15

Ingredients

1 cup butter, softened
2 cups sugar
1 cup creamy peanut butter
2 large eggs
1 teaspoon vanilla extract
2 cups all-purpose flour
1 teaspoon baking powder
1 cup water
1/2 cup 2% milk
FROSTING:
3/4 cup creamy peanut butter
1/4 cup butter, softened
3-3/4 cups confectioners' sugar
5 to 6 tablespoons 2% milk
1 cup chopped unsalted peanuts

Steps:

Preheat oven to 350°. Grease two 13x9-in. baking pans., In a large bowl, cream butter, sugar and peanut butter until light and fluffy. Add eggs, one at a time, beating well after each addition. Beat in vanilla. In another bowl, whisk flour and baking powder; add to creamed mixture alternately with water and milk, beating well after each addition., Transfer to prepared baking pans. Bake 20-25 minutes or until a toothpick inserted in center comes out clean. Meanwhile, for frosting, in a large bowl, beat peanut butter and butter until blended. Beat in confectioners' sugar alternately with enough milk to reach spreading consistency., Remove cakes from oven; place on wire racks. Spread frosting over warm cakes; sprinkle with peanuts. Cool completely.

Nutrition Facts :

PEANUT BUTTER GLAZE

Peanut Butter Glaze image

This is a sweet peanut butter glaze, great on top of pastries or brownies and especially Danishes!

Provided by QTCHEF

Categories Desserts Frostings and Icings Dessert Glazes

Time 2m

Yield 6

Number Of Ingredients 3

Ingredients

4 teaspoons water
⅔ cup powdered sugar
1 tablespoon creamy peanut butter

Steps:

Stir together the water, sugar, and peanut butter until smooth.

Nutrition Facts : Calories 70.1 calories, Carbohydrate 14.4 g, Fat 1.4 g, Fiber 0.2 g, Protein 0.7 g, SaturatedFat 0.3 g, Sodium 12.6 mg, Sugar 13.9 g

GLAZED PEANUT BUTTER BARS

Glazed Peanut Butter Bars image

Memories of lunchtime at school and my Aunt Shelly's kitchen come to mind when I bite into these sweet, chewy bars. My husband is the biggest fan of these peanut butter and chocolate treats. -Janis Luedtke, Westminster, Colorado

Provided by Taste of Home

Categories Desserts

Time 35m

Yield 4 dozen.

Number Of Ingredients 15

Ingredients

3/4 cup butter, softened
3/4 cup creamy peanut butter
3/4 cup sugar
3/4 cup packed brown sugar
2 large eggs
2 teaspoons water
1-1/2 teaspoons vanilla extract
1-1/2 cups all-purpose flour
1-1/2 cups quick-cooking oats
3/4 teaspoon baking soda
1/2 teaspoon salt
GLAZE:
1-1/4 cups milk chocolate chips
1/2 cup butterscotch chips
1/2 cup creamy peanut butter

Steps:

In a large bowl, cream the butter, peanut butter and sugars until light and fluffy, about 4 minutes. Beat in the eggs, water and vanilla. Combine the flour, oats, baking soda and salt; gradually add to creamed mixture and mix well. , Spread into a greased 15x10x1-in. baking pan. Bake at 325° for 18-22 minutes or until lightly browned. , For glaze, in a microwave, melt chips and peanut butter; stir until smooth. Pour over warm bars; spread evenly. Cool completely on a wire rack before cutting.

Nutrition Facts :

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