Gingerbread Oatmeal Bread Recipes

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GINGERBREAD OATMEAL BREAD



Gingerbread Oatmeal Bread image

Make and share this Gingerbread Oatmeal Bread recipe from Food.com.

Provided by Charmie777

Categories     Yeast Breads

Time 3h10m

Yield 1 loaf

Number Of Ingredients 13

1 cup water
1 tablespoon water
1/2 cup molasses
1 tablespoon oil
3 cups bread flour
1 cup old fashioned oats
1 1/2 teaspoons ground cinnamon
1 -1 1/2 teaspoon ground ginger
1 teaspoon salt
1/2 teaspoon orange zest
1/4 teaspoon ground nutmeg
1/4 teaspoon ground cloves
1 (1/4 ounce) package active dry yeast

Steps:

  • In bread machine pan, place all ingredients in order suggested by manufacturer.
  • Select basic bread setting.
  • Bake according to bread machine directions, but check dough after 5 minutes of mixing and add 1-2 tablespoons of water or flour if needed).

Nutrition Facts : Calories 2325.2, Fat 23.7, SaturatedFat 3.6, Sodium 2413.7, Carbohydrate 475.1, Fiber 23, Sugar 95.6, Protein 52.6

GINGERBREAD OATMEAL BREAD



Gingerbread Oatmeal Bread image

"As a diabetic, I tend to stick with tried-and-true recipes," Barbara Severson writes from Tularosa, New Mexico. "I added spices to a well-like oatmeal bread for this loaf and it's the best my bread machine has ever turned out. I think it tastes best warm with tea or coffee and whipped topping."

Provided by Taste of Home

Time 3h10m

Yield 1 loaf (16 slices).

Number Of Ingredients 12

1 cup plus 1 tablespoon water (70° to 80°)
1/2 cup molasses
1 tablespoon canola oil
3 cups bread flour
1 cup old-fashioned oats
1-1/2 teaspoons ground cinnamon
1 to 1-1/2 teaspoons ground ginger
1 teaspoon salt
1/2 teaspoon grated orange zest
1/4 teaspoon ground nutmeg
1/4 teaspoon ground cloves
1 package (1/4 ounce) active dry yeast

Steps:

  • In bread machine pan, place all ingredients in order suggested by manufacturer. Select basic bread setting. Choose crust color and loaf size if available. , Bake according to bread machine directions (check dough after 5 minutes of mixing; add 1 to 2 tablespoons of water or flour if needed).

Nutrition Facts : Calories 131 calories, Fat 1g fat (0 saturated fat), Cholesterol 0 cholesterol, Sodium 152mg sodium, Carbohydrate 27g carbohydrate (6g sugars, Fiber 1g fiber), Protein 4g protein.

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