Ginger Spice Lamb Burger For One Recipes

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GINGER & SPICE LAMB BURGER FOR ONE



Ginger & Spice Lamb Burger for One image

I threw this together one Saturday evening and I thought it came out a winner. It has a lovely tang from the hot sauce and ginger/soy. I used a prepared Ginger sauce(1 tbsp) however in the recipe I changed it to 1 Tbsp Teriaki sauce and 1/2 tsp grated ginger because it may not be available everywhere..Just repeat as many times as you wish. Make it as hot as you want or tame it a bit. Great served with oven Fries

Provided by Bergy

Categories     Lunch/Snacks

Time 22m

Yield 1 serving(s)

Number Of Ingredients 14

6 ounces ground lamb, shaped into two patties
1 tablespoon teriyaki sauce
1/2 teaspoon fresh grated ginger
1/2 teaspoon Worcestershire sauce
1/2 teaspoon hot sauce, to taste
salt
pepper
4 tablespoons aged cheddar cheese (or your favorite)
1 slice sweet onion
1 slice tomatoes
lettuce leaf
6 sliced mushrooms
1 whole wheat buns or 1 hamburger bun
cooking spray, on the fry pan

Steps:

  • Place the teriaki sauce, ginger, worcestershire sauce,hotsauce cheese, salt& pepper on one of the patties, cover with the other pattie and seal carefully.
  • Slide the sealed pattie into a heated pan (hot temp).
  • Brown for 3 minutes, flip the burger, turn heat down to low medium, cover pan and cook 3 minutes,flip again, add Mushrooms, return cover and continue cooking until done over low heat.
  • (apprx 12 minutes total).
  • Meanwhile toast your bun, butter it if you wish I usually don't.
  • When your pattie is cooked and the bun toasted place pattie on the bun along with all the condiments.
  • Enjoy.

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